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Grand Pu Bah
88 Division St
San Francisco, CA 94103
Uber
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Dinner Menu
Appetizers
Tuna Tartare
$12.00
ginger-lemongrass ponzu, togarashi, black & white sesame seed, lemon peel, wasabi tobiko, cucumber, crispy wonton
Salmon Rolls / Halibut Rolls / Seabass Rolls
$9.00
deep fried salmon, halibut or seabass, cilantro, sesame, shitake mushroom with spicy creme fraiche
Chicken Satay
$8.00
marinated chicken breast strip, cucumber salad, mamas peanut sauce
Lamb Satay
$8.00
marinated lamb served with cucumber salad and sesame teriyaki sauce
Sizzling Spicy Prawns 10 / P.e.i. Mussels
$12.00
cilantro, green onion, lemongrass, lime, jalapeno, thai chili served on hot plate
Baby Back Ribs
$9.00
braised baby back rib wok tossed with thai basil sauce
Thai Pork Sausage
$8.00
sausage, shallot, onion, cilantro, lemon oil
Crispy Larb Gai Bacon
$9.00
wrapped with bacon served with coleslaw
Crispy Calamari
$9.00
served with lemon cilantro aioli, spicy sweet sriracha sauce
Five Spices Duck Spring Roll
$9.00
shiitake mushroom, silver noodle, cabbage, tamarind hoisin sauce
Soup
Tom Kha
spicy coconut soup, lemongrass, galangal, kaffir lime leaf and mushrooms
- Vegetable Or Chicken $8.00
- Prawn $10.00
- Seafood $12.00
Tom Yum
hot & sour soup lemongrass, galangal, kaffir lime leaf, mushroom and tomato
- Vegetable Or Chicken $8.00
- Prawn $10.00
- Seafood $12.00
Po-tak (basil Seafood Soup)
$12.00
thai style hot & sour seafood soup, basil, lemongrass, galangal, kaffir lime leaf, mushroom
Salad
Fresh Mango Salad
$9.00
crispy oyster mushroom, shollot, cashew nut, cilantro, sweet lime vinaigrette dressing
Roasted Beet Salad
$9.00
beet, blue cheese, walnut, sun flower seedsm mixed green, sherry ginger dressing
Papaya Salad
$8.00
shredded papaya, tomato, green bean, crused peanut, cashew nut spanish anchovies
Salmon Sashimi Salad
$11.00
salmon, lemongrass, shallot, mix green, spicy sesame lime vinaigrette
Beef Salad
$12.00
grilled flank steak, cucumber, shallot, mache, crispy leek, soy balsmic vinaigrette
Seafood Salad
$14.00
prawns, scallop, calamari, heart of romaine, lemongrass, cilantro, spicy lime vinaigrette
Raw Bar
Fresh Oyster
served with traditional thai style sauce
- Aq
Oyster Shooter
$7.00
dry sake, spicy lemongrass ponzu, sriracha sauce, scallion, tobiko
Ahi Tuna Spoons
$13.00
vinaigrette, roasted rice, green onion, shallot, fried garlic, tobiko
Vegetarian
Potato And Coconut Samosa
$9.00
coriander garlic cream sauce
Fresh Rolls
$8.00
tofu, cucumber, cilantro, basil and taro root
Spring Rolls
$7.00
silver noodle, black mushroom, cabbage, carrot
Golden Carrot
$7.00
fried battered fresh carrot served with sweet and sour cucumber peanut dipping sauce
Recommends Chef's Signature
Soft Shell Crab
$12.00
fried soft shell crab served with balsamic sauce
Beef Burner
$13.00
grilled flank steak, chilled chinese broccoli, cashew nut, spicy lime garlic vinaigrette
Pu Bah
$14.00
crab claws, crab legs wok tossed with singha beer spicy sauce
Alaska Halibut Pad Cha
$19.00
pan seared halibut with stir-fried rice noodle with youn pepper, bell pepper, thai eggplant, wild ginger
Garlic Lamb
$22.00
fried marinated rack of lamb served with i-saan style sauce and banana wrapped sticky rice
Pumkin Curry With Grilled Black Tiger Prawns
pumkin, basil and bell pepper
- $22.00
- With Grilled Star Range Rib Eye Steak 10 Oz. $26.00
Sea
Grilled Atlantic Salmon
$16.00
grilled salmon, bok choy, caper with creamy red curry sauce
Pan-seared Day Boat Scallop
$19.00
shittake mushroom risotto, carrot, squash with kaffir lime lemongrass buerre blanc
Flower Of The Sea
$18.00
prawns, calamari and scallops with snap pea, onion, carrot and lemongrass
Whole Fried Tai Snapper
w/ mango salad, extra virgin olive oil spicy lime dipping sauce, garlic brown rice or steamed fish fillet, steamed broccoli, mushroom, carrot with spicy lime vingretter sauce
- Aq
Catch Of The Day
pan-seared fish fillet, onion, zucchini, assorted mushroom served with creamy tom yum sauce
- Aq
Crazy Crab
whole dungeness crab wok-tossed with choice of signature sauce (please ask for availability)
- Aq
Signature Singha Spicy Sauce
singha beer, spicy creamy lime garlic sauce with thai herbs
Signature Yellow Curry Sauce
hong kong style, thai chili paste, egg, celery, bell pepper with creamy yellow curry sauce
All Natural Chicken Volcano
oven roasted whole chicken, sauteed fingerling potato, vegetable root, cauliflower
Land
Lychee Duck
$18.00
roasted duck served with lychee, bell pepper, pineapple, tomatoes, basil in red curry
Sizzling Spicy Beef Pad Cha
$18.00
flank steak, young green pepper, bell pepper, thai eggplant, kaffir lime leaf, wild ginger
Five Spices Organic Pork Chop
$17.00
shiitake mushroom mashed potato, onion, mushroom in pomegranate sauce
Grilled Star Range Rib Eye Steak
black rice, toasted red potato, green peppercorn demi
- 10 Oz. $26.00
Thai Street Food
Choice Of Vegetable, Tofu; Choice Of Chicken, Beef +$1.00, Choice Of Seafood - Prawn, Calamari Or Duck +$3.00, Combination Seafood +$4.00
Sweet Basil Leaf
$10.00
stir-fried with bell pepper, onion, green bean and garlic chili sauce
Eggplant
$10.00
stir-fried with bell pepper, basil in soya sauce
Cashew Nut
$10.00
cashew nut stir-fried with onion, green onion, bell pepper, cashew nut and dried chili
String Bean
$10.00
stir-fried with garlic chili sauce
Green Curry
$10.00
housemade green curry paste, bell pepper, zucchini basil and bamboo shoots
Yellow Curry
$10.00
housemade yellow curry paste, potato, carrot and onions with fried shallot
Rainbow Curry
$12.00
potatoes, grape, pineapple, cherry tomato, bell pepper, and faux duck
Pineapple Fried Rice
$14.00
chicken or prawns, egg, pineapple, onion, cilantro, carrot, snow pea, raisin, cashew nut
Pad Thai
$14.00
stir-fried rice noodle with, chicken or prawns, tofu, egg, bean sprouts, chive and peanut
Spicy Curry Noodle
$10.00
stir-fried flat rice noodles with red curry paste, bell pepper, onion and basil
Jasmine Rice
$2.50Brown Rice
$3.00Sticky Rice
$3.00Peanut Sauce
$3.00Cucumber Salad
$3.00Dessert
Warm Flourless Chocolate Cake
$9.00
served with raspberry sauce and vanilla ice cream
Fried Banana With Singha Ice-cream
$8.00
coconut flake batter, cashew coconut brittle, pineapple ginger caramel sauce
Mango Sticky Rice
$8.00
vanilla infused coconut sticky rice, mango coulis served with vanilla ice-cream
Thai Ice Tea Creme Brulee
$8.00
served with seasonal fruit
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General Info
Hours
Monday:
4:00pm - 10:00pm
Tuesday:
4:00pm - 10:00pm
Wednesday:
4:00pm - 10:00pm
Thursday:
4:00pm - 10:00pm
Friday:
4:00pm - 10:00pm
Saturday:
4:00pm - 10:00pm
Sunday:
4:00pm - 10:00pm
About Us
The Grand Pu Bah offers seating for up to 115 people. Our seasonal menu uses fresh and local ingredients to offer a Thai traditional cuisine with modern sensibilities. We also offer vegetarian selections courtesy of Chaing Mai-Bangkok' famous vegetarian restaurant "Khun Churn."