A cool North Indian snack - a hit with Delhi's Parliamentarians
Murgh Chat
$4.95
Shredded Chicken with chopped onions, fresh coriander tossed with herd and tamarind chutney
Sabji Pakora
$3.95
Assorted fresh vegetables dipped in batter & fried
Pyaz Bhaji
$3.95
Sliced onion fritters
Paneer Pakora
$4.95
Slices of home made cottage cheese stuffed with mint chutney, dipped in lentil batter & fried
Punjabi Samosa
$3.95
Punjabi savay pastry filled with lightly spiced vegetables
Chicken Pakora
$4.95
Succulent nuggets of chicken marinated in an exquisite blend of spices, dipped in batter & fried
Shammi Kabab
$5.95
Lamb patties blended with ginger & mint, laden with yellow split peas & mild spices and shallow fried
Vegetable Cutlet
$4.95
Subtly spiced vegetable patties with bread crumbs & blended with lentils and deep fried
The Chef's Platter
$9.95
A fine presentation of our choice assorted appetizers, recommended for two
Paneer Tikka
$11.95
Cubes of fresh Homemade cottage cheese in our special marinade, skewered and grilled in the tandoor with light sauce
Tandoori Specialties
The TANDOOR a pit oven, is made from choice days and natural binding agents. All meat, poultry and seafood stay immersed in special marinade over long period of time and then are skewered and broiled on charcoal in the TANDOOR. The TANDOOR is also employed to turn out a most exciting variety of breads.
Jumbo Prawns Tandoori
$15.95
Large juicy Prawns marinated and broiled on a charcoal flame
Charbroiled Fish Tikka
$15.95
Boneless fish cubes delicately marinated and broiled in the tandoor
Kabab-E-Dilruba
$13.95
Fillet of chicken marinated with herbs in an almond paste and grilled over charcoal
Lamb Chops Kandhari
$18.95
Recipe from the Kandahar province of Afghanistan. Tender lamb chops marinated with ginger, herbs and freshly-ground spices and then grilled over charcoal in the tandoor
Tandoori Chicken
Spring chicken marinated overnight in our special marinade of yogurt with freshly ground spices, skewered and grilled, to your choice over a live flame
Half$8.95
Full$15.95
Boti Kabab
$13.95
Well marinated choice lamb scallops broiled in tandoor
Chicken Tikka
$13.95
Boneless succulent nuggets of marinated chicken grilled in the tandoor
Sheek Kabab
$13.95
MIldly spiced minced lamb rolls, skewered and grilled over charcoal
Vegetable Sheek Kabab
$11.95
Assorted minced vegetables blended with exotic spices and herbs, cooked on skewer
Rotian
Indian Barbecue Bread - All Our Breads are Baked Fresh to your order
Naan Fine Flour Bread, Soft and Fluffy
$1.95
Roti Whole Wheat Bread, Plain and Soft
$1.95
Paratha
$2.95
Buttered whole wheat bread layered and crispy
Aloo Paratha
$2.95
Whole wheat bread stuffed with potatoes, peas and herb
Mint Paratha
$2.95
Whole wheat bread stuffed with Mint and Herbs
Kashmiri Naan
$3.95
Leavened fine flour bread stuffed with almonds pistachios and cashews
Onion Kulcha
$3.95
A delight fine flour bread, stuffed with onion and herds
Mushroom Naan
$3.95
Mushrooms, Onions and herbs make a delightful fine flour
Keema Naan
$3.95
Fine flour bread stuffed with minced lamb, ginger and cilantro
Gourmet's Special Naan
$3.95
Fine flour bread stuffed with chicken and herbs
Paneer Kulcha
$3.95
A delightful fine bread stuffed with cheese
Seafood Specialties
Zinga Masaledar
$15.95
Large Prawns sauteed with onions, ginger, tomatoes and cooked with freshly ground herbs and spices
Zinga Malai
$15.95
Prawn Curry cooked with coconut milk and mild spices
Prawn Bhuna
$15.95
Pan broiled prawns with browned onions and tomato
Prawn Curry Madras
$15.95
White prawn cooked in a hot onion and mustard sauce
Goan Fish Curry
$14.95
Cooked goan style in a light curry sauce with tomatoes
Chicken Specialties
Chicken Tikka Masala
$13.95
Barbecued Chicken boneless cooked in an aromatic and deliciously zesty sauce
Chicken Makhani
$13.95
A delicious preparation of julienne of tandoori chicken cooked in an exquisite creamy tomato sauce
Chicken Korma Kashmiri
$12.95
Selected boneless pieces of chicken with chopped fresh spinach in a creamy sauce with mild and aromatic spices
Chicken Saag
$12.95
Curried chicken cooked with chopped fresh spinach in a creamy sauce
Chicken Vindaloo
$12.95
A specialty from the ex-Portuguese colony of Goa, boneless chicken in a famous fiery sharp sauce
Chicken Curry
$12.95
Tender chicken pieces cooked in a moderately spicy sauce with exotic herbs
Chicken Jalfrezi
$12.95
Boneless chicken marinated with freshly ground spices and sauteed with fresh vegetables
Chicken Madras
$12.95
Boneless chicken cooked with fresh garlic, ginger in a fresh spicy onion gravy
Chicken Keema
$12.95
Ground chicken lightly cooked with fresh ginger, garlic, cilantro and diced tomatoes
Fresh Lamb Specialties
Gosht Amritsari
$13.95
Tender Boneless Lamb pieces cooked with ground onion, ginger, garlic and garam marsala
Boti Kabab Masala
$13.95
Barbecued tender boneless lamb cooked in aromatic and deliciously zesty sauce
Goat Meat Curry
$13.95
Goat Meat cooked with onions, ginger, garlic and spices
Saag Gosht
$13.95
Curried tender pieces of lamb, cooked with chopped fresh spinach
Bhuna Gosht
$13.95
Curried of lamb cooked with a special gravy with tomatoes, onions and aromatic herbs
Lamb Korma
$13.95
Lamb marinated in yogurt and cooked in a lightly spiced cream sauce, mild testy
Lamb Curry
$13.95
Minced lamb made with onion, garlic, ginger with exotic herbs and spices
Lamb Vindaloo
$13.95
Lamb cooked in a fiery red curry sauce, a specialty of goa
Roganjosh
$13.95
Lean cubes of lamb cooked in a medium hot gravy with a blend of fragrant spices and herbs
Rice Specialty
Shrimp Biryani
$15.95
Long grained basmati rice cooked with shrimp, exotic herbs and spices
Chicken Mughlai-Biryani
$13.95
Long grained basmati rice flavored with saffron and cooked with succulent pieces of chicken lightly spiced
Lamb Biryani
$13.95
A princely mughlai dish of lamb cubes marinated in yogurt and garam masala, then steamed with basmati pulao rice
Vegetable Biryani
$11.95
Basmati rice cooked with garden vegetables, spices and yogurt
Zarda Pulao
$5.95
A Kashmiri Preparation rice cooked with milk, saffron and dry fruits
Peas Pulao
$5.95
Basmati rice cooked with saffron and a touch of spices
Steamed Basmati-Rice
$3.95
Naturally fragrant long grain basmati rice from the foot hills of the himalayas
Goat Biryani
$13.95
A princely mughlai dish of goat meat cooked in garam masala then steamed with basmati pulao rice
Vegetarian Specialties
Saag Paneer
$10.95
Homemade cottage cheese in freshly chopped creamed spinach
Eggplant Bharta
$10.95
Eggplant grilled over charcoal, mashed then cooked with fresh tomatoes, onions & spices
Malai Kofta
$10.95
Croquettes of minced vegetables and cottage cheese in a light creamy sauce
Navrattan Korma
$10.95
Mixture of nine fresh garden vegetable in a blend of mild spices in a creamy sauce
Navrattan Curry
$10.95
Mixture of nine fresh gardens vegetable in a blend of milk spices
Dum Aloo
$10.95
Potatoes prepared with herbs and exotic spices in a dry sauce
Aloo Gobhi Masala
$10.95
Florets of cauliflower and diced potatoes cooked with masala in a steam pot
Vegetable Jalfrezi
$10.95
Fresh garden vegetable stir fried
Channa Masala
$10.95
Garbanzo peas cooked with onions, tomatoes, spices in a tamarind sauce
Daal Makhani
$10.95
Creamed lentils with aromatic spices
Yellow Daal
$10.95
Yellow lentils cooked with garlic, onion, ginger and tomatoes
Mushroom Mattar
$10.95
Sliced fresh mushrooms cooked with assorted fresh vegetables and aromatic spices
Paneer Makhani
$10.95
Our fresh homemade cottage cheese stewed in creamy tomato gravy
Bhindi Do Peaza
$10.95
Fresh okra lightly sauteed with onions, spices and tomatoes
Cumin Potatoes
$10.95
Diced potatoes sauteed with cumin seeds and hers
Tid Bits
Raita
$2.95
Whipped fresh cool yogurt with cucumber, carrots and tomatoes
Gourmet India is a cornerstone in the Houston community and has been recognized for its outstanding Indian cuisine, excellent service and friendly staff. Our Indian restaurant is known for its modern interpretation of classic oriental dishes and its insistence on only using high quality fresh ingredients.