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The Glitz
4205 Fords Mill Rd
Versailles, US-KY 40383
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Menu
August 22 - September 13. Our menu changes seasonally every three weeks! Your lunch includes an appetizer, entrée with accompaniments, dessert and beverages for a total of $34.95 per person. Gluten free and Vegetarian options available upon advanced notice
Appetizers
Silver Queen Chowder
a summer soup of slowly simmered "Nonesuch" corn with onion and herbs, finished with cream and a swirl of roasted red pepper
Flank Steak Quesadilla
wood fire grilled flank steak layered with Monterey Jack cheese and griddled in a warm flour tortilla… topped with a sautée of fresh-off-the-cob corn, black beans and cherry tomatoes…served with a dollop of Lime Crema and cilantro
Basil Pesto Spread
a chilled spread of fresh basil pesto blended with cream cheese, served with toasted, garlic-dusted bagel rings and garnished with a Caprese skewer
Salmon Cakes
fresh Atlantic salmon blended with herbs, tossed in Italian-seasoned bread crumbs, baked and served with Cucumber Dill Sauce
Entrees
Kentucky Hot Brown
Our version of a Kentucky classic...tender hand pulled turkey breast with Bechamel sauce, shredded cheddar, sliced tomato and crispy bacon, oven-baked and garnished with toast points. Served with a salad of red leaf lettuce, Mandarin oranges, rings of purple onion, English walnuts and poppyseed dressing
Harvest Salad
Slowly roasted pork tenderloin, served warm on a bed of mixed salad greens with sliced plums, garden fresh roasted beets, baked parmesan encrusted Yukon Gold potatoes and butternut squash chips. Drizzled with blackberry vinaigrette, finished with crumbled goat cheese and toasted pecans
Desserts
Nonesuch Kiss
A baked meringue shell filled with jamoca ice cream, hot fudge sauce, toasted sliced almonds, whipped cream and a cherry. Our house specialty!
gluten-free
Peach Melba Crisp
fresh peaches and raspberries baked in their own juices with a hint of Grand Marnier, under brown sugar oatmeal almond streusel, topped with vanilla bean ice cream
Sorbet Duo
a light and refreshing duo of raspberry and mango sorbet served with a Gaufrette wafer
dairy-free
Young Diner's Menu
We encourage children who visit the Glitz to enjoy the full experience of Lunch at the Glitz. Our three-course set children's menu is $34.95. Mix and match our regular menu items with the following options so that young diners can try new flavors!
Appetizers
Kid's Charcuterie Board
a colorful array of sliced cheeses, butterfly crackers and fresh fruit
Entrees
Angel Hair Pasta
Thin capellini pasta with your choice of butter and parmesan cheese or homemade marinara sauce. Accompanied by a bowl of fresh frui
Desserts
Ice Cream Sundae
vanilla ice cream served with homemade hot fudge, sprinkles, whipped cream and a cherry
*Gluten free option can be modified to fit dietary restrictions
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General Info
Payment Types
All Major Cards
Cuisine
American - Contemporary
American - Traditional
Meals
Lunch
Hours
Monday:
Closed
Tuesday:
Closed
Wednesday:
11:00am - 1:30pm
Thursday:
11:00am - 1:30pm
Friday:
11:00am - 1:30pm
Saturday:
11:00am - 1:30pm
Sunday:
Closed
Additional Information:
The Glitz Restaurant and Irish Acres Gallery are opened April 1st through December 31st. April-November we are opened Wednesday-Saturday. In December we are opened Tuesday-Sat.
About Us
The Glitz offers a full service luncheon by reservation. Your lunch includes an appetizer, entree and dessert as well as an assortment of beverages and accompaniments.