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Gina Lees Bistro
211 Palos Verdes Blvd
Redondo Beach, CA 90277
Uber
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Main Menu
Starts And Apps
Soup Of The Day
$5.50Gina Lees House Salad With Pac Rim Viniagrette
- $7.50
- With Goat Cheese Crouton, Crumbled Feta Or Gorgonzola Add $2.75
Caesar Salad With Hearts Of Romaine And Garlic Rubbed Croutons
$6.95Vegetable Mooshu
with hoisin and crisp greens
- Small $8.50
- Large $10.50
Vegetable Mooshu
$11.95
seared ahi with lemon soy, napa slaw,
ginger and wasabi
Chicken Dumplings
$8.95
in a spicy broth
with napa cabbage
Crispy Fried Wontons
$8.95
with hot and sweet sauce
Ahi Potstickers
$8.95
with ponzu, ginger and
cucumber relish
Starts And Apps-korean Lettuce Wraps:
Chicken And Tofu
$10.95
with daikon & cucumber relish
Coconut Tiger Shrimp
$10.95
with mandarin orange field greens
Fried Calamari
$8.95
with sweet thai chili sauce
Grilled Marinated Portabello Mushroom Salad
$9.95
with gorgonzola, grape tomatoes, and three vinegar syrup
One Dozen Steamed Clams In An Herbed White Wine Broth
$8.95Five Spice Chicken Spring Rolls
$7.95
with papaya syrup
Entrees
Bento Box
$20.95
selections change daily
no substitutions please
Scotts Burger
$13.95
with mushrooms and muenster cheese with herbed shoestrings
Pistachio Crusted Mahi Mahi
$24.95
with asian greens and three sauces
Chicken Katsu Over Soba Noodles & Asian Vegetables
$16.95
with soy syrup & creamy sesame
Tiger Shrimp
$18.95
with vegetable risotto and fire roasted red bell pepper sauce
Pan Seared Ahi
$24.95
with roasted potatoes, sauteed spinach, portabello mushroom & roasted garlic soy glace
Blackened Ono
$21.50
with confetti vegetable sticky fried rice, wasabi salad and sweet thai chili sauce
Gina Lee's Cioppino
$20.95
with fresh fish, shrimp, calamariand clams
Indonesian Tiger Shrimp Satay
$18.95
with tahini sauce, grilled asparagus & three onion brown rice
Pistachio Crusted Mahi Mahi
$23.50
with three sauces, stir fried asian greens & steamed rice
Evelyn Dawns Potato Crusted Atlantic Salmon
$20.95
with sauteed vegetables & lemon dill sauce
Award Winning Whole Crispy Catfish
$24.95
with hot and sweet slaw, ponzu & steamed rice
Korean Bbq Flank Steak
$20.50
with spicy dressing, scallion fried rice and tofu stirfry
Hoisin Bbq Pork Tenderloin
$20.50
with confetti brown rice
and onion rings
Herb Marinated New York Steak
$22.95
with sugar snap peas, roasted fingerling potatoes and port wine sauce
Filet Mignon
$24.95
with shoestring potatoes, grilled asparagus & red wine pepper sauce