Fries baked in Jack's crab alfredo sauce and topped with melted mozzarella.
Bruschetta al Pomodoro
$8.00
Our toasted bread rubbed with garlic and oil topped with fresh tomato, roast red pepper, and red onions. Finished with drizzle of our balsamic glaze.
Insalate Salads
Served with our freshly made bread. Choose a dressing: Handmade Buttermilk Ranch Dressing, French Dressing, Blue Cheese Dressing, Honey Mustard Dressing, Caesar Dressing.
House Salad
$7.00
House salad made with fresh salad greens, tomatoes, onions, cucumber, and croutons.
Grilled Chicken Salad
$10.00
Freshly grilled chicken breast, egg, mushrooms, tomatoes, Monterey Jack and cheddar cheese. Served on top of a bed of lettuce.
Pasta
All dinners served with side house salad or Caesar, ciabattini bread and pesto, and oil dipping sauce. Add a side Greek salad for an additional charge. Choose a side: Side House Salad, Caesar Salad, Ciabattini Bread and Pesto, Oil Dipping Sauce.
Fettuccini Alfredo
$13.00
A creamy parmesan sauce. Add extras for an additional charge.
Tortellini
$14.00
Cheese filled pasta topped with marinara sauce. Add alfredo sauce or tomato basil cream sauce for an additional charge.
Classici al Forno Baked Classics
Eggplant Parmesan
$14.00
Breaded eggplant cutlets fried and topped with tomato sauce and melted mozzarella.
Baked Ziti
$14.00
Fresh ziti tossed in meat sauce with ricotta and Parmesan cheese and topped with mozzarella cheese.
Vitello e Pollo Veal and Chicken
Piccata
$16.00
Lightly breaded chicken topped with tomato sauce and melted mozzarella. Served over spaghetti. Add veal for an additional charge.
Marsala
$17.00
Chicken sauteed with fresh mushrooms, garlic, and marsala wine finished with demi-glace. Served over linguini. Add veal for an additional charge.