Served With French Fries. Cheese Melted On Sandwich .60 Extra - Peppers Added Upon Request
Italian Or Bbq Beef
$6.95
made the old fashioned way
Italian Beef On Garlic Bread
$7.25
our own italian beef served on garlic bread
Sausage
$5.95
smothered in red sauce
Meatball
$6.95
italian style made fresh in our kitchen
Ham & Cheese
$6.50
imported from europe
Pizza
Sausage
10 Small$9.45
13 Medium$13.55
15 Large$17.90
Cheese..
10 Small$9.55
13 Medium$13.75
15 Large$18.30
Mushroom
10 Small$9.45
13 Medium$13.55
15 Large$17.90
Green Pepper
10 Small$9.45
13 Medium$13.55
15 Large$17.90
Canadian Bacon
10 Small$9.45
13 Medium$13.55
15 Large$17.90
Pastas
Our Very Own Sauces Seasoned With The Finest Italian Spices Served Over Freshly Prepared
Pasta. All Pasta Orders Are Served With Bread. Salad Included With Whole Orders.
Born into an Italian family in Roseland, a South Chicago Italian neighborhood, Tom Gelsosomo has always loved great Italian food. As an aspiring young entrepreneur who had worked hard in restaurants in the late 1970's, Tom wanted to share his love for Italian food with people through his Gelsosomo's (Jel-sah-so-mos) Pizzeria restaurant concept. Tom decided to open his first restaurant in Portage, Indiana in 1979.