Penne pasta and fresh basil tossed in a spicy marinara sauce, topped with parmesan cheese
Add Chicken
$6.00
Add Shrimp
$7.00
Salsiccia & Rapini
$15.00
Crumbled Italian sausage, fresh rapini and red chili flakes in a roasted garlic wine sauce with fusilli pasta
Ravioli di Aragosta
$16.00
Housemade lobster and cheese stuffed ravioli in a saffron cream sauce
Risotti
Wild Mushroom Risotto
$17.00
Italian arborio rice slowly cooked in a mushroom broth with imported porcini mushrooms, drizzled with white truffle oil and topped with shaved Parmigiano Reggiano
Risotto con Carne
$18.00
Italian arborio rice cooked with mignon tips, crispy pancetta, caramelized onions and carrots
Terra from the Land
Classic Chicken Parmigiana
$13.00
Breaded chicken breast, melted mozzarella cheese and tomato sauce, served with spaghetti pasta
Housemade gnocchi with black truffle in a creamy gorgonzola fondue
Mare from the Sea
Grilled Mediterranean Branzino
$21.00
Fresh mediterranean branzino grilled and drizzled with lemon infused Extra Virgin Olive Oil and fresh herbs. Served with quinoa tossed with olive vinaigrette and walnuts
Organic spring mix and butter lettuce, grape tomatoes, cucumbers, pistachios, feta cheese and kalamata olives, served with a red wine vinaigrette dressing
Caesar
$8.00
Crisp romaine lettuce tossed with our creamy caesar dressing, topped with garlic croutons and shaved Parmigiano Reggiano
Lattuga
$9.00
Butter lettuce, walnuts and goat cheese, served with honey-balsamic dressing
Kale
$9.00
Chopped baby kale mixed with a roasted corn and pepper medley and tossed in a lemon vinaigrette dressing
Panzanella
$10.00
Marinated tomato medley, mixed with red onions, cucumber and shaved fennel, topped with garlic croutons
Arugula
$8.00
Organic arugula, cucumber, raddish and cherry tomatoes tossed in a lemon vinaigrette dressing, topped with shaved Parmigiano Reggiano
Gorgonzola Pear
$10.00
Arcadian mix, sliced pears, seasonal berries, walnuts, and gorgonzola cheese, served with cranberry dressing
Bistro
$9.00
Arcadian mix, avocado, chopped bacon, egg, diced tomatoes and gorgonzola cheese, served with honey balsamic dressing
Zuppe
Galliano's Housemade Chicken Vegetable
Cup$5.00
Bowl$7.00
Cream of Crab
Cup$6.00
Bowl$9.00
Soup of the Moment
Cup$5.00
Bowl$7.00
Light & Healthy
Grilled Salmon*
$19.00
Grilled Ora King salmon, served with broccolini and rosemary potatoes
Grilled filet of Ora King salmon served over a salad of mixed greens, spinach, grape tomatoes, corn, sweet peppers and quinoa, tossed in a light and tangy citrus dressing, topped with sliced avocados and garlic croutons
Panini
The Italiano
$12.00
Ham, salami, provolone, lettuce, tomato, onions, banana peppers, and red wine vinaigrette, served on a toasted sub roll
The Parmigiana
$11.00
Choose your style. Meatballs, chicken or eggplant, tomato sauce, mozzarella and parmesan cheese, served on a toasted sub roll
Prosciutto e Mozzarella
$11.00
Prosciutto di Parma, housemade mozzarella, beefsteak tomatoes, arugula, and basil pesto, served on a ciabatta roll
Signature Burger*
$11.00
8 oz. dry aged beef burger, caramalized onions, lettuce, tomato, Fontina cheese, and citrus mayo, served on a brioche bun
Chicken Milanese
$15.00
Fried chicken breast, provolone cheese, lettuce, tomato, onion, banana peppers, and mayonnaise, served on a toasted sub roll
Philly Cheesesteak
$13.00
Chopped ribeye steak, provolone cheese, and caramelized onions, served on a toasted sub roll
Chicken Cheesesteak
$11.00
Chopped chicken, provolone cheese, and caramelized onions, served on a toasted sub roll
Grilled Chicken Pesto
$12.00
Grilled chicken breast, caramalized onions, smoked gouda cheese, pesto mayo, lettuce, and tomato, served on a ciabatta roll
Salsiccia e Rapini
$12.00
Grilled Italian sausage, roasted garlic broccoli rabe, smoked gouda cheese, and roasted peppers, served on a ciabatta roll
Grilled Salmon BLT
$16.00
Roasted red peppers, smoked bacon, avocado, and mayo, served on a ciabatta roll
Muffuletta
$13.00
Ham, salami, provolone, olive tapenade, and roasted red peppers, served on a ciabatta roll
Brick Oven Pizza
Cauliflower crust available (Gluten Free) +$3
Quatro Formaggi
$14.00
Mozzarella, fresh garlic, ricotta, parmesan and fontina cheeses
Grandma
$15.00
Mozzarella, provolone, fresh garlic, and housemade pizza sauce
Primavera
$15.00
Mozzarella, diced tomatoes, broccoli, spinach, mushrooms, red onions, and housemade pizza sauce
White Tomato
$13.00
Mozzarella, diced tomatoes, red onion, basil, and aged balsamic
Margherita
$13.00
The classic Neapolitian pizza. Housemade mozzarella, basil, Extra Virgin Olive Oil, and housemade pizza sauce
Salsiccia & Rapini
$14.00
Ricotta, mozzarella, rapini, Italian sausage, and Extra Virgin Olive Oil
Quattro Carne
$16.00
Mozzarella, pepperoni, sausage, ham, bacon, and housemade pizza sauce
Wild Mushroom
$15.00
Mozzarella, roasted mushrooms, taleggio cheese, and truffle oil
Caprese
$15.00
Ricotta, mozzarella, prosciutto, diced tomatoes, garlic, Extra Virgin Olive oil and fresh basil
Chicken al Pesto
$15.00
Sliced chicken, roasted red peppers, red onion, goat cheese, and basil pesto sauce
White Spinach
$13.00
Ricotta, spinach, mozzarella, and Extra Virgin Olive Oil
Piccante
$14.00
Spicy salami, sausage, caramelized onions, and spicy pizza sauce
*Consuming raw or undercooked foods of animal origin such as beef, fish, pork, poultry, eggs, seafood or shellfish may increase your risk of food borne illness
Antipasti
Burrata
$15.00
Served with toasted focaccia and marinated tomatoes, topped with a rocket greens salad and basil pesto sauce
Grilled Octopus
$18.00
Seared, fresh herbs, rosemary potatoes and roasted pepper coulis
Housemade meatballs slow simmered in tomato sauce, served with garlic crostini
Charcuterie
Formaggio
$17.00
Chef's selection of domestic and imported cheeses
Galliano Market Platter
$22.00
Chef's selection of cured italian meats, domestic and imported cheeses
Zuppe
All soups made fresh daily
Crab Bisque
Cup$6.00
Bowl$9.00
Galliano's Housemade Chicken Vegetable
Cup$5.00
Bowl$7.00
Soup of the Moment
Cup$5.00
Bowl$7.00
The Signature Meatball
The Signature Meatball
$14.00
Our 12 oz. dry aged beef meatball with housemade ricotta
Brick Oven Pizza
12" Hand Tossed. Cauliflower crust available (Gluten Free) +$3
Quatro Formaggi
$14.00
Mozzarella, fresh garlic, ricotta, parmesan and fontina cheeses
Grandma
$15.00
Mozzarella, provolone, fresh garlic, and housemade pizza sauce
Primavera
$15.00
Mozzarella, diced tomatoes, broccoli, spinach, mushrooms, red onions, and housemade pizza sauce
Margherita
$13.00
Housemade mozzarella, basil, Extra Virgin Olive Oil, and housemade pizza sauce
Meat Lover
$16.00
Mozzarella, pepperoni, sausage, ham, bacon, and housemade pizza sauce
Wild Mushroom
$15.00
Mozzarella, roasted mushrooms, taleggio cheese, and truffle oil
Caprese
$15.00
Ricotta, mozzarella, prosciutto, diced tomatoes, garlic, Extra Virgin Olive oil and fresh basil
Chicken al Pesto
$15.00
Sliced chicken, roasted red peppers, red onion, goat cheese, and basil pesto sauce
Insalate
Mediterranean
$10.00
Organic spring mix and butter lettuce, grape tomatoes, cucumbers, pistachios, feta cheese and kalamata olives, served with a red wine vinaigrette dressing
Caesar
$8.00
Crisp romaine lettuce tossed with our creamy caesar dressing, topped with garlic croutons and shaved Parmigiano Reggiano
Lattuga
$9.00
Butter lettuce, walnuts and goat cheese, served with honey-balsamic dressing
Panzanella
$10.00
Marinated tomato medley, mixed with red onions, cucumber and shaved fennel, topped with garlic croutons
Arugula
$9.00
Organic arugula, cucumber, and cherry tomatoes tossed in a lemon vinaigrette dressing, topped with shaved Parmigiano Reggiano
Gorgonzola & Pear
$10.00
Arcadian mix, sliced pears, seasonal berries, walnuts, and Gorgonzola cheese, served with raspberry vinaigrette
Bistro
$9.00
Arcadian mix, chopped bacon, diced tomatoes, egg, and Gorgonzola cheese, served with honey balsamic dressing
Highly Recommended with a Steak Add-On
$10.00
Pasta Classics
Substitute Gluten-Free penne pasta +$1
Spaghetti & Meatball
$19.00
Our housemade tomato sauce served over spaghetti pasta with our signature dry-aged 12oz meatball
Fettucine Alfredo
$15.00
Classic favorite featuring fettucine tossed in our creamy alfredo sauce
Baked Lasagna
$17.00
Homemade meat lasagna with a layered blend of ricotta, mozzarella and parmesan cheeses
Pappardelle Bolognese
$18.00
A creamy bolognese beef ragu, tossed in extra wide housemade egg pasta
Fettuccini Carbonara
$16.00
Crispy pancetta, parmesan cheese, caramelized onions and egg yolk
Fresh mediterranean branzino grilled and drizzled with lemon infused Extra Virgin Olive Oil and fresh herbs. Served with quinoa tossed with olive vinaigrette and walnuts
Housemade gnocchi with black truffle in a creamy Gorgonzola fondue
Risotti
Wild Mushroom Risotto
$22.00
Italian arborio rice slowly cooked in a mushroom broth with imported porcini mushrooms, drizzled with white truffle oil and topped with shaved Parmigiano Reggiano
Risotto con Carne
$24.00
Italian arborio rice cooked with mignon tips, crispy pancetta, caramelized onions and carrots
Risotto con Gamberi e Granchio
$26.00
Slowly cooked arborio rice with garlic, lemon zest, shrimp, fresh asparagus, and jumbo lump crab meat
Terra from the Land
Classic Chicken Parmigiana
$19.00
Breaded chicken breast, melted mozzarella cheese and tomato sauce, served with spaghetti pasta
Grilled filet of salmon served over a salad of mixed greens, spinach, grape tomatoes, corn, sweet peppers and quinoa, tossed in a light and tangy citrus dressing, topped with sliced avocados and garlic croutons
*Consuming raw or undercooked foods of animal origin such as beef, fish, pork, poultry, eggs, seafood or shellfish may increase your risk of food borne illness
Shareables
Avocado Toast
$11.00
Multi-grain bread brushed with Extra Virgin Olive Oil, topped with sliced avocados and sprinkled with sea salt
Galliano's Arancini Rice Balls
$9.00
Tomato and basil rice balls filled with fire roasted red peppers and English peas, mixed with a blend of mascarpone and fontina cheeses
Crispy Brussels Sprouts
$8.00
With goat cheese and a drizzle of balsamic
Mozzarella Caprese
$12.00
Housemade mozzarella with sliced tomatoes and fresh basil, drizzled with Extra Virgin Olive Oil
Calamari Fritti
$13.00
Seasoned and flash fried with cherry pepper rings, served with a duo of dipping sauces
Mediterranean Meatballs
$10.00
Housemade meatballs slow simmered in tomato sauce, served with garlic crostini
Brunch Boards
Formaggio
$17.00
A selection of domestic and imported Italian cheeses; fontina, gorgonzola, sharp provolone, and taleggio
Galliano Market Platter
$22.00
A selection of cured italian meats, domestic and imported cheeses
Organic spring mix and butter lettuce, grape tomatoes, cucumbers, pistachios, feta cheese and kalamata olives, served with a vinaigrette dressing
Caesar
$8.00
Crisp romaine lettuce tossed with our creamy caesar dressing, topped with garlic croutons and shaved Parmigiano Reggiano
Lattuga
$9.00
Butter lettuce, walnuts and goat cheese, served with honey-balsamic dressing
Kale
$9.00
Chopped baby kale mixed with a roasted corn and pepper medley and tossed in a lemon vinaigrette dressing
Panzanella
$10.00
Marinated tomato medley, mixed with red onions, cucumber and shaved fennel, topped with garlic croutons
Arugula
$8.00
Organic arugula, cucumber, shaved fennel and cherry tomatoes tossed in a lemon vinaigrette dressing, topped with shaved Parmigiano Reggiano
Gorgonzola Pear
$10.00
Arcadian mix, sliced pears, seasonal berries, walnuts, and gorgonzola cheese, served with a light raspberry vinaigrette dressing
Bistro
$9.00
Arcadian mix, avocado, chopped bacon, egg, diced tomatoes and gorgonzola cheese, served with honey balsamic dressing
Brunch Entrees
Classic Eggs Benedict
$13.00
Canadian bacon split onto an English muffin with poached eggs and Hollandaise sauce, served with breakfast potatoes
Chesapeake Benedict
$16.00
Jumbo lump crab split onto an English muffin with poached eggs and Hollandaise sauce, served with breakfast potatoes
The Big G Breakfast
$14.00
Sausage links, bacon and 2 eggs any style, served with breakfast potatoes and multi-grain toast
Steak and Eggs
$19.00
6 oz. flat iron steak served with scrambled eggs and breakfast potatoes
Chicken and Waffles
$16.00
House made Belgians waffles with crispy fried chicken, served with maple syrup
Berry Acai Bowl
$12.00
Organic acai blended with coconut milk, topped with granola and seasonal fruit, drizzled drizzled with honey
French Toast
$12.00
Served with whipped cream, strawberries and maple syrup
Buttermilk Pancakes (4)
$11.00
Served with whipped butter and maple syrup
Add Fresh Blueberries, Bananas or Strawberries
$2.00
Banana Split Bowl
$10.00
Sliced banana served with vanilla yogurt, granola and seasonal fruit, drizzled with honey
Panini
Served with your choice of fries or a side salad
The Italiano
$12.00
Ham, salami, provolone, lettuce, tomato, onions, banana peppers, and red wine vinaigrette, served on a toasted sub roll
Signature Burger*
$15.00
8 oz. dry aged beef burger, caramalized onions, lettuce, tomato, Fontina cheese, and citrus mayo, served on a brioche bun
Grilled Salmon BLT
$16.00
Roasted red peppers, smoked bacon, avocado, and mayo, served on a ciabatta roll
Muffuletta
$13.00
Ham, salami, provolone, olive tapenade, and roasted red peppers, served on a ciabatta roll
Light & Healthy
Grilled Salmon*
$19.00
Grilled salmon filet, served with breakfast potatoes
Omelette all' Italiana
$14.00
Sausage, peppers, onions, spinach and mozzarella cheese, served with breakfast potatoes. Egg whites available upon request
gluten-free
Salmon Quinoa Salad
$19.00
Grilled salmon filet served over a salad of mixed greens, spinach, grape tomatoes, corn, sweet peppers and quinoa, tossed in a light and tangy citrus dressing, topped with sliced avocados and garlic croutons
Eggs
IL Leione
$12.00
Two eggs baked in tomato sauce, with parmesan cheese and parsley, served with garlic crostini
Polenta Bowl
$14.00
Two eggs, wild mushrooms and sausage
Veggie Omelette
$14.00
Fresh spinach, mushrooms, diced tomatoes and mozzarella cheese, Served with breakfast potatoes. Egg whites available upon request
Brick Oven Pizza
Margherita
The classic Neapolitian pizza. Housemade mozzarella, basil, Extra Virgin Olive Oil, and housemade pizza sauce
12"$13.00
Meat Lover
Mozzarella, pepperoni, sausage, ham, bacon, and housemade pizza sauce
12"$16.00
Grandma
Mozzarella, provolone, fresh garlic, and housemade pizza sauce
12"$15.00
Breakfast
Eggs, bacon, sausage and mozzarella cheese
12"$12.00
Nutella
Hazelnut chocolate spread and fresh sliced fruit
12"$12.00
Sides
Bacon
$3.00
Breakast Sausage Links
$3.00
Seasonal Fruit
$4.00
Breakfast Potatoes
$3.00
Kids Brunch
Children 11 and under
Silver Dollar Pancakes
$7.00
Served with your choice of breakfast potatoes or a side of fruit
French Toast Sticks
$7.00
Served with your choice of breakfast potatoes or a side of fruit
Kids Pizza
$6.00
A perennial favorite. Housemade sauce and cheese
Chicken Tenders
$7.00
Served with your choice of french fries or a side of fruit
Brunch Tastes
Whipped Cinnamon Pancake
$8.00
Pinnacle whipped cream vodka, Fireball whiskey, Rumchata, Grand Marnier, cinamon
Breakfast Crush
$8.00
Tito's vodka, orange juice, club soda, orange garnish
Dolci
Classic Cannoli
$7.00
An authentic italian favorite. A crispy shell with a sweet ricotta cream filling, folded with chocolate chips
Tiramisu
$9.00
Classic sponge cake soaked in bold Italian espresso, layered with light and rich mascarpone cream and dusted with cocoa powder
Ricotta Cheesecake
$8.00
Vaccaro's old school classic, ricotta cheese with a graham cracker crust
Chocolate Lava Cake
$8.00
Rich chocolate cake with a molten center of Belgin chocolate served with vanilla gelato and chocolate sauce
Creme Brulee
$8.00
Seasonal creation of our anglaise custard with torched sugar and strawberries
*Consuming raw or undercooked foods of animal origin such as beef, fish, pork, poultry, eggs, seafood or shellfish may increase your risk of food borne illness
Main
Half Off All Antipasti
$2 Off Signature Cocktails
Signature Martinis not included
$1 Off Well Drinks
Single Mixer
$1 Off Bottled Beer
House Wines
$6
Cabernet Sauvignon
Pinot Noir
Chardonnay
Pinot Grigio
Martini Monday
Tuesday & Wednesday: Half Price Bottles $99 & Under
Prosecco, St Germain Elderflower, Tanqueray, blueberries, fresh mint, splash of tonic. $1 from every Wishful Thinking goes towards the famed Make-A-Wish foundation
Housemade meatballs slow simmered in tomato sauce, served with garlic crostini
The Signature Meatball
The Signature Meatball
$14.00
Our 12 oz. dry aged beef meatball with housemade ricotta
Charcuterie
Formaggio
$17.00
A selection of domestic and imported Italian cheeses
Galliano Market Platter
$24.00
A selection of cured Italian meats, domestic and imported cheeses
Zuppe
Crab Bisque
Cup$9.00
Bowl$11.00
Soup of the Moment
Cup$9.00
Bowl$11.00
Insalate
Mediterranean
$10.00
Organic spring mix and butter lettuce, grape tomatoes, cucumbers, pistachios, feta cheese and kalamata olives, served with a red wine vinaigrette dressing
gluten-free
Caesar
$9.00
Crisp romaine lettuce tossed with our creamy caesar dressing, topped with garlic croutons and shaved Parmigiano Reggiano
gluten-free
Lattuga
$9.00
Butter lettuce, walnuts and goat cheese, served with honey-balsamic dressing
gluten-free
Panzanella
$10.00
Marinated tomato medley, mixed with red onions, cucumber and shaved fennel, topped with garlic croutons
gluten-free
Arugula
$9.00
Organic arugula, cucumber, and cherry tomatoes tossed in a lemon vinaigrette dressing, topped with shaved Parmigiano Reggiano
gluten-free
Gorgonzola & Pear
Arcadian mix, sliced pears, seasonal berries, walnuts, Gorgonzola cheese, served with raspberry vinaigrette
gluten-free
$10.00
$11.00
Bistro
Arcadian mix, chopped bacon, diced tomatoes, egg, and gorgonzola cheese, served with honey-balsamic dressing
gluten-free
$10.00
$11.00
Highly Recommended with a Steak Add-On
$10.00
Pasta Classics
Spaghetti & Meatball
Our housemade tomato sauce served over spaghetti pasta with our signature dry-aged 12oz meatball
Lunch$16.00
Dinner$19.00
Fettucine Alfredo
Classic favorite featuring fettucini tossed in our creamy alfredo sauce
Lunch$14.00
Dinner$17.00
Baked Lasagna
Homemade meat lasagna with a layered blend of ricotta, mozzarella and parmesan cheeses
Lunch$18.00
Dinner$19.00
Pappardelle Bolognese
A creamy bolognese beef ragu, tossed in extra wide housemade egg pasta
Lunch$16.00
Dinner$20.00
Fettucini Carbonara
Crispy pancetta, parmesan cheese, caramelized onions and egg yolk
Lunch$16.00
Dinner$18.00
Eggplant Parmigiana
Eggplant fried to a golden brown topped with tomato sauce, mozzarella and parmesan cheeses, served with spaghetti pasta
Italian arborio rice slowly cooked in a mushroom broth with imported porcini mushrooms, drizzled with white truffle oil and topped with shaved Parmigiano Reggiano
gluten-free
Lunch$16.00
Dinner$23.00
Risotto con Carne
Italian arborio rice cooked with mignon tips, crispy pancetta, caramelized onions and carrots
gluten-free
Lunch$21.00
Dinner$25.00
Risotto con Gamberi e Granchio
Slowly cooked arborio rice with garlic, lemon zest, shrimp, fresh asparagus, and jumbo lump crab meat
Crispy chicken breast topped with zesty arugula greens and shaved parmesan cheese, served with sliced marinated tomatoes
Lunch$16.00
Dinner$19.00
Veal Saltimbocca
Veal cutled seared with prosciutto in a brown butter and sage sauce, served with broccolini and rosemary potatoes
gluten-free
Lunch$18.00
Dinner$24.00
Classic Veal Parmigiana
Breaded veal cutlet, topped with mozzarella cheese and tomato sauce, served with spaghetti pasta
Lunch$18.00
Dinner$23.00
Beef Tenderloin
Grilled 8 oz. premium center cut filet served with broccolini and rosemary potatoes
gluten-free
Lunch$39.00
Dinner$39.00
Mare - from the Sea
Grilled Mediterranean Branzino
Fresh mediterranean branzino grilled and drizzled with lemon infused Extra Virgin Olive Oil and fresh herbs. Served with quinoa tossed with olive vinaigrette and walnuts
Grilled salmon filet, served with broccolini and rosemary potatoes
gluten-free
Lunch$23.00
Dinner$24.00
Salmon Quinoa Salad
Grilled filet of salmon served over a salad of mixed greens, spinach, grape tomatoes, corn, sweet peppers and quinoa, tossed in a light and tangy citrus dressing, topped with sliced avocados and garlic croutons