spicy tuna, cream cheese, white tuna, avocado, jalapeno & kani rice wrap, then lightly fried, top with crispy beet, spicy aioli, wasabi mayo, eel & thai chili sauce
Miso Sea Bass Roll
saikyo miso marinated and baked Chilean sea bass with Asparagus, pickled ginger roll, topped with spicy sea scallop Saikyo miso sauce & sweet aioli
Classic Rolls
choice of 3 Classic Rolls
California
Boston
Shrimp Tempura Roll
Philadelphia
Eel Avocado
Eel Cucumber
Tuna
Salmon
Yellowtail Scallion
Tuna Avocado
Salmon Avocado
Shrimp Avocado
Spicy Tuna
Spicy Salmon
AAC
Cucumber
Avocado
Peanut Avocado
Last Course
Coffee
Decaf
Ice Cream
Extra
Lunch Drink Special
$5. A glass of:
Red Wine
White Wine
Sangria
Large Hot Sake
Beer
Sushi & Sashimi
Sushi & Sashimi
$18.00
6 pieces of sushi & 3 pieces sashimi & one classic roll from above
Red and white wine: Pinot noir, cabernet sauvignon, pinot grigio, merlot, Riesling, Chardonnay. Sangria: red and white, flavored sangria: mango, lychee, pear, peach, pomegranate, passionfruit. Beer: Sapporo, Heineken, corona, amstel light, stella, coor's light, blue moon, Kirin ichiban. Inclusive of bar package 1
3hrs(per person)$25.00
Premium Open Bar
Well Brands of Vodka (Romanoff Reserve, Smirnoff and Absolut). Gin, Rum (Barton, Bacardi light or gold and Bacardi flavored rum). Whiskey, tequila. Inclusive of bar package 1 and 2
3hrs(per person)$30.00
Super Premium Open Bar
All Vodka (grey goose, belvedere, ketel one, ciroc). All Rum (Bacardi brands, Myers, Malibu, Mount Gay). All Gin (Tanqueray, beefeater). Whiskey (Jack Daniel, wild Turkey). scotch (black label, Dewar's). All Tequila (Patron, 1800, Don Julio). Cordials (Bailey's, Midori, grand marnier). Inclusive of bar package 1, 2 and 3
3hrs(per person)$45.00
Soup or Salad
Vegetable Clear Soup
market vegetable, soy dashi broth
Grilled Chicken Salad
char- grilled chicken breast, spring mix, wasabi soy vinaigrette
Kani Salad
cucumber, kani kama, lettuce, tobiko, spicy aioli
Crab Bisque
crab meat, mozzarella bread
Appetizer
Mini Goat Cheese
garlic toast, plum sauce
Coconut & Macadamia Crusted Shrimp
tartar sauce
Salmon Carpaccio
yuzu wasabi vinaigrette, Maui onion salsa
Blue Crab Fajita
crispy tortilla crusted with blue crab meat, balsamic glaze
Spicy Tuna Gyoza
lightly fried with sweet emulsion, guacamole
Petite Angry Dragon Roll
shrimp tempura & avocado roll, top with spicy kani