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Full Moon Thai
3445 Northeast Broadway Street
Portland, OR 97232
Uber
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Menu
Appetizers (Lunch)
Crab Cream Puffs (7)
$8.00
Deep fried crab meat mixed with creamcheese, carrots, celery and onions wrapped in wonton skins, served with sweet and soursauce.
Egg Rolls (3)
$5.45
Deep fried rolls filled with cabbage, carrots, celery and vermicelli noodles, served with sweet and sour sauce.
vegetarian
Salad (Lunch)
Som Tum (Papaya Salad)
$8.95
Gluten-free. Medium spicy. Fresh shredded green papaya, green beans, carrots, tomatoes and peanuts pounded with fish sauce, Thai chili, garlic and lime juice.
Larb
$10.95
Medium spicy. A choice of tofu, ground chicken or ground pork mixed with shallots, scallion onions, cilantro, mint, chili powder, rice powder, fish sauce and lime juice.
Noodle (Lunch)
Pad Thai
$8.95
Thin rice noodles stir fried with egg, bean sprouts and scallion onions, served with ground peanuts and a slice of lime.
Pad Thai Woon Sen
$8.95
Vermicelli noodles stir fried with egg, carrots, cabbage, broccoli, bean sprouts and scallion onions, served with ground peanuts and a slice of lime.
Appetizers (Dinner)
Egg Rolls (3)
$5.45
Deep fried rolls filled with cabbage, carrots, celery and vermicelli noodles, served with sweet and soursauce.
vegetarian
Fried Wontons (7)
$7.25
Deep fried marinated ground chicken wrapped in wonton skins, served with sweet and soursauce.
Soup (Dinner)
Tom Yum Vegetables
Medium spicy. Spicy and sour soup with cabbage, mushrooms, tomatoes, cilantro, onions, scallion onions, lemongrass, galangalroot, kaffir lime leaves and lime juice.
gluten-free
- Full Bowl $10.95
- Half Bowl $7.95
Tom Yum Tofu
Medium spicy. Spicy and sour soup with cabbage, mushrooms, tomatoes, cilantro, onions, scallion onions, lemongrass, galangalroot, kaffir lime leaves and lime juice.
gluten-free
- Full Bowl $10.95
- Half Bowl $7.95