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Fresh 1800
1800 East Golf Rd Inside Hyatt Regency Schaumburg, Chicago
Schaumburg, IL 60173
Uber
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Breakfast Menu
Lunch Menu
Dinner Menu
Breakfast Menu
We only serve cage-free eggs, hormone-free milk and naturally cured bacon. whenever possible we use fresh produce grown at local farms
Main
Continental Buffet (When Available)
$13.95
Steel cut oatmeal, fresh pastries, bagels, fresh fruit, yogurt, cold cereals, coffee and juice
American Breakfast Buffet (When Available)
$17.95
Continental buffet with the addition of scrambled eggs, bacon, sausage, potatoes,and omelets made to order
Composed Omelet Made to Order
$13.00
Choice of ham, bacon, peppers, tomato, mushrooms, cheddar or mozzarella cheese
Regional
Blueberry Whole Grain Pancakes
$12.50
Michigan blueberries, vanilla butter
Chocolate Cherry Brioche French Toast
$13.00
Door county cherry syrup
Ham and White Cheddar Panini
$11.00
Fried egg, shaved ham, dijon spread, roasted tomato relish
Seared Vegan Tofu with Garden Potato Hash*
$13.00
Local potatoes, onion, zucchini, tomato, mushroom, spinach, roasted tomato salsa
Fresh Baked Quiche
$13.00
Apple wood bacon, aged cheddar, broccoli, blistered tomatoes
Braised Beef Short Rib Hash
$15.00
Local potatoes, roasted sweet peppers, sweet baby ray's, two eggs your way, aged cheddar crostini
Comfort
Steel Cut Oatmeal
$8.00
Assorted nuts; macerated berries, orange blossom honey cream; brown sugar, raisins and milk
Gluten Free Spanish Omelet*
$13.00
Roasted tomato, artichoke, mushroom, roasted pepper, feta, smoked gouda and choice of toast
Mushroom and Pepper Egg White Omelet*
$13.00
Mozzarella cheese, roasted tomato, grilled asparagus and choice of toast
Two Cage Free Eggs Any Style
$12.00
Breakfast potatoes, choice of meat
Smoked Salmon Eggs Benedict
$14.00
Spinach and capers
The Benedict
$13.00
Traditional canadian bacon, toasted muffin and hollandaise
Quench
Breakfast Smoothie
$7.00Balance Smoothie
$7.00Selection of Tazo Teas
$3.00Cappuccino
$4.00Latte
$4.00Espresso
$3.00Torrefazione Italia® Coffee
$3.00Aquafina
$3.00Selection of Chilled Juice
$3.75Alternatives
Chicken Sausage
$5.00
With feta, spinach and cranberry
Naturally Cured Bacon
$5.00Seasons Best Fruit*
$10.00Yogurt Parfait with Granola and Seasonal Fruit
$7.00Organic Yogurt
$3.00Bagel/Cream Cheese or Breakfast Muffin
$4.00
*StayFit cuisine
Soups and Appetizers
Roasted Chicken Broth
$6.00
Cranberry beans, Tuscan kale, pulled chicken,
French Onion Soup
$7.00
toasted baguette and gruyere cheese
Calamar
$11.00
crispy fried, sweet peppers, onions and spicy dipping sauce
Quesadilla
$9.00
grilled chicken, Pico de Gallo, Chihuahua cheese with tomato salsa, guacamole and crema
1800 Flatbread
$10.00
melted leeks, apple wood smoked bacon, ricotta
Fried Ravioli
$10.00
house made, pesto cream and fresh tomatoes
Salads
Seasonal House Salad
$6.00
shaved carrots, blistered tomatoes and cucumbers and balsamic vinaigrette
Caesar Salad
$6.00
pretzel croutons ,blistered tomatoes, cured olives and parmesan
Chop Salad
$8.00
romaine blend, tomatoes, avocado, hardboiled egg, shaved red onion, smoked bacon and bleu cheese
Antipasto
$9.00
roasted sweet peppers, marinated artichokes and burrata
- Add prosciutto
- $3.50
Dressing
Balsamic vinaigrette
Champagne vinaigrette
Creamy caesar
Pesto-yogurt
Buttermilk ranch
Blue cheese dressing
Toppings
Hard boiled egg
Blue cheese
Tomatoes
Shaved red onion
Dried cranberries
Avocado
Seasonal apple
Bacon bits
Sunflower seeds
Toasted almonds
Shaved carrots
Pretzel bread croutons
Sandwiches
All sandwiches served with either a choice of French fries, seasonal fruit or flash fried potato chips. Add parmesan fries $2
Strauss farm's grass fed burger
$13.00
toasted brioche, aged cheddar, caramelized red onions, sweet hot pickles and shoestring fries
S'hroom Sandwich
$11.00
portabella, fresh mozzarella, field greens, and smoked tomato aioli
Turkey Club
$11.00
crispy bacon, lettuce, tomato and herb mayo on challah bread, flash fried potato chips
Warm Pastrami
$12.00
Marble Rye, Dijon mustard and Munster cheese
Grilled Chicken Sandwich
$12.00
crispy pancetta, arugula, balsamic roasted red onions, pesto mayonnaise
Entrees
Parmesan Crusted Breast of Chicken
$17.00
potato gnocchi, fresh tomatoes, spinach and garlic cream
Eggplant Parmesan
$14.00
fresh mozzarella, tomatoes and broccolini
Grilled Hangar Steak
$15.00
olive and tomato jus lie, pan roasted mushrooms and broccolini
Pasta
Gluten Free pasta is available, please ask your server
Rigatoni
$13.00
Italian sausage, chard, tomato cream
Whole Wheat Penne
$12.00
seasonal green veggies, sundried tomatoes, feta cheese and veggie broth
Agnolotti
$16.00
Chicken, broccolini and pecorino romano cheese
Sides
Baked Potato
$5.00
evo, sea salt
Parmesan Fries
$5.00
crispy fries, pesto and balsamic drizzle
Onion Rings
$5.00
battered, spicy mayo
Roasted Fingerling Potatoes
$5.00
butter and fresh herbs
Smashed Potatoes
$5.00
butter and milk
Veggies du jour
$5.00
lightly steamed, tossed with evo, salt and pepper
Wine
Pinot Grigio
$7.00
Canvas by Michael Mondovi, 2011. a light bodied wine of Veneto, Italy. Wine has a crisp tasted with hints of green melon, apple and raw nuts
Chardonnay
$7.00
Canvas by Michael Mondovi, 2011. a medium bodied wine of Napa, California. Carries flavors of pear and apple, finishing with an essence of oak.
Merlot
$7.00
Canvas by Michael Mondovi 2010. a medium bodied wine of Napa, California. A lush plum flavor with underlining tones of fresh blackberries and spice.
Cabernet Sauvignon
$7.00
Canvas by Michael Mondovi 2011. a full bodied wine of Napa, California. This wine is rich in tannis and carries flavors of cherries and prunes with notes of dark chocolate.
Pinot Noir
$7.00
Canvas by Michael Mondovi, 2012. a medium bodied wine of Napa, California. A Delightful wine with aromas of cedar and rich dark fruit
Appetizer
Soup of the Day
$5.00
Chef's Choice
Onion Soup
$7.00
Gruyere Cheese, Sourdough Crouton
Roasted Chicken Broth
$6.00
Cranberry Beans, Tuscan Kale, Pulled Chicken
Crispy Fried Buffalo Wings
$9.00
Veggies and Blue Cheese Dressing
Crispy Fried Calamari
$11.00
Sweet Peppers, Red Onions, Spicy Dipping sauce. Recommended Wine - Villa Sandi Prosecco
Grilled Chicken Quesadilla
$9.00
Avocado, Pico De Gallo, Roasted Tomato Salsa. Recommended Wine - The Seeker Riesling
Burrata
$11.00
Locally Produced, Evo, Blistered Tomatoes and Sea Salt Recommended Wine - Pighin Pinot Grigio
1800 Flatbread
$10.00
Melted Leeks, Apple Wood Smoked Bacon, Ricotta
Fried Ravioli
$10.00
House Made, Pesto Cream and Fresh Tomatoes. Recommended Wine - Kim Crawford Sauvignon Blanc
Salads
Antipasto
Roasted Sweet Peppers, Marinated Artichokes and Burrata
- Personal $6.00
- Shareable $9.00
- Add Prosciutto
- $3.50
Seasonal House Salad
Carrot Ribbons, Cucumbers, Blistered Tomatoes, Balsamic Vinaigrette
- Personal $6.00
- Shareable $9.00
Caesar Salad
Pretzel Croutons, Parmesan, Tomatoes, Cured Olives
- Personal $6.00
- Shareable $9.00
"Chop" Salad
Romaine Blend, Fresh Tomatoes, Avocado, Hard Boiled Eggs, Local Bleu Cheese, Shaved Red Onion, Crispy Bacon
- Personal $8.00
- Shareable $10.00
Tuna Nicoise
$17.00
Seared Rare Tuna with Organic Greens, Green Beans, Fingerling Potatoes, Olives, Tomatoes, Hard Cooked Eggs and Red Wine Vinaigrette.Recommended Wine - New Harbor Sauvignon Blanc
Pasta
Gluten free pasta is available, please ask your server
Rigatoni
$13.00
Italian Sausage, Chard, Tomato Cream. Recommended Wine - Benziger Family Winery Merlot
Whole Wheat Penne
$12.00
Seasonal Green Veggies, Sundried Tomatoes, Feta Cheese and Veggie Broth
Spaghetti and Giant Meatball
$14.00
House made with Veal and Beef, Simmered in Red Wine and San Marzano Tomatoes, Grilled Baguette and Parmesan. Recommended Wine - Rodney Strong Cabernet
Shrimp and Lump Crab Lasagna
$18.00
"folded", Roasted Garlic Cream and Marinara. Recommended Wine - Robert Mondavi Chardonnay
Agnolotti
$16.00
Chicken, Broccolini and Pecorino Romano Cheese. Recommended Wine - Danzante Pinot Grigio. Gluten free pasta is available.
Entree
Parmesan Crusted Breast of Chicken
$17.00
Potato Gnocchi, Fresh Tomatoes, Spinach and Garlic Cream. Recommended Wine Sonoma Cutrer Chardonnay
Fresh Catch of the Day
Sustainable, Asparagus, Organic Carrots, Fingerling Potatoes and Beuree Blanc
- Market Price
Shrimp Saltimbocca
$19.00
Pappardelle Pasta, Spinach, Roasted Garlic and Marsala.
Eggplant Parmesan
$14.00
Fresh Mozzarella, Tomatoes and Broccolini
Grilled Pork Medallions
$17.00
Porcini Cream, Roasted Fingerling Potatoes, Asparagus Recommended Wine Murphy Goode Sauvignon Blanc
Braised Beef Short Rib
$24.00
Olive and Tomato Jus Lie, Whipped Potatoes and Roasted Leeks Recommended Wine - Benziger Family Winery Merlot
Sides
Baked Potato
$5.00
Evo, Sea Salt
Parmesan Fries
$5.00
Crispy Fries, Pesto and Balsamic Drizzle
Onion Rings
$5.00
Battered and Spicy Mayo
Roasted Fingerling Potatoes
$5.00
Evo, Fresh Herbs
Smashed Potatoes
$5.00
With Butter and Milk
Veggies du jour
$5.00
Lightly Steamed, Tossed with Evo, Salt and Pepper
Sandwiches
All sandwiches come with your choice of French Fries, Seasonal Fruit or Flash Fried Potato Chips. Substitute Parmesan Fries for $2
Strauss Farm's Grass Fed Burger
$13.00
Ages Wisconsin Cheddar, Caramelized Onions on Knotted Brioche, Shoestring Fries and Packo Pickles. Recommended Beer - Greenbush Distorter Porter
S'hroom Sandwich
$11.00
Portabella, Fresh Mozzarella, Field Greens and Smoked Tomato Aioli. Recommended Beer - Ale Asylum Ambergeddon
Turkey Club
$11.00
Crispy Bacon, Lettuce, Tomato and Herb Mayo on Challah Bread Recommended Beer - 4 Hands Divided Sky Rye IPA
Warm Pastrami
$12.00
Marble Rye, Dijon Mustard and Muenster Cheese. Recommended Beer - Ale Asylum Hopilicious
Grilled Chicken Sandwich
$12.00
Crispy Pancetta, Arugula, Balsamic Roasted Red Onions, Pesto Mayonnaise. Recommended Wine - Arrowood Sonoma Chardonnay
Healthy Balance
Making the healthy choice when traveling should be both easy and enticing. That's why we created the Healthy Balance menu, offering flavorful, healthful and perfectly portioned options so you can maintain a healthy lifestyle while you're away from home.And if you are looking for something that is not on the menu, our chefs will work with you to prepare an item to your liking or specific needs
Perfectly Portioned
Savor a mix of local and international favorites that are both light and just the right size
Oasis "Salad Bowl"
$12.00
Organic Spinach and Mixed Greens, Blueberries, Broccoli, Celery, Almonds, Organic Apple Vinega
Honey Glazed Grilled Chicken
$13.00
Chicken (150g/6oz) Organic Cucumber, Tomato, Shallot, White Balsamic Vinaigrette
Grilled Tofu with Spice Asian Greens
$12.00
Tofu (100g/4oz) Ginger, Garlic, Soy Sauce, Red Pepper Flakes
Create your Own
Find the perfect balance with a meal that is made just for you. Choose your main dish, then select one of our sauces plus two sides of your choice
Main Dish
Grilled, pan-fried or steamed
Fish of the Day
100g / 4oz; 150g / 6oz
- MP
Organic Chicken Breast
- (100g / 4oz) $14.00
- (150g / 6oz) $16.00
Hanger Steak
- (100g / 4oz) $15.00
- (150g / 6oz) $17.00
Shrimp
- (100g / 4oz) $15.00
- (150g / 6oz) $17.00
Tofu
- (100g / 4oz) $13.00
- (150g / 6oz) $15.00
3 Organic Eggs
$14.00
any style
Sides
Roasted Potatoes
Daily Pasta
Lentils
Organic Green Salad
Wild Mushrooms
Bell Peppers
Baby Carrots
Energize your Day
Enjoy a variety of fresh squeezed fruits and vegetables perfectly blended into juices and smoothies.
Good Energy Juice
Beetroot, Baby Spinach, Carrot, Red Apple, Chopped Dill
- $4.00
- $6.00
Balance Smoothie
Banana, Orange Juice, Baby Spinach, Cocoa Powder, Soy Milk, Ground Almond
- $4.50
- $6.50
Anti Stress Juice
Strawberry, Pear, Banana, Almond
- $4.50
- $7.00
Antioxidant Smoothie
Banana, Soy Milk, Rolled Oats, Blueberry, Ground Hazelnut
- $4.50
- $7.00
Browse Nearby
General Info
Cuisine
American - Contemporary
Meals
Breakfast
Lunch
Dinner
Hours
Monday:
6:30am - 10:00pm
Tuesday:
6:30am - 10:00pm
Wednesday:
6:30am - 10:00pm
Thursday:
6:30am - 10:00pm
Friday:
6:30am - 10:00pm
Saturday:
6:30am - 10:00pm
Sunday:
6:30am - 10:00pm
About Us
Our local’s favorite American restaurant in Schaumburg showcases the latest in culinary trends, inspired by American farm-to-table cuisine, our foods are simply yet elegantly presented, using farm fresh ingredients whenever possible.