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French Rotisserie Café
44489 Town Center Way, Ste G
Palm Desert, CA 92260
Uber
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Fall Lunch & Dinner Menus
Corkage Fee $20
Free-Range Rotisserie Chicken
Free-Range Rotisserie Chicken
Free-Range Organic Chicken, Pommes Frites, House Salad & Au Jus Reduction. Served Family Style
- Whole Chicken (4 Pers) $38.00
- Half Chicken (2 Pers) $22.00
- Quarter Chicken (Choose Breast or Leg & Thigh) $16.00
Soups & Appetizers
Soupe à L'Oignon
French Onion Soup Gratinée Comté Cheese
- Bowl $9.75
Heirloom Tomato Soup
$8.25
House Made Tomato Bisque – Non-Dairy – Vegan & Organic
Chicken Soup a L'Ancienne
$8.50
Old Fashioned Chicken Soup - vegetables & chicken
California Avocado Toast
$12.50
On Lodge Country Bread, Herb Goat Cheese, Olive Oil & Cilantro
Quiches du Jour
$14.95
Served with House Salad. Lorraine: French Ham & Gruyère; Vegetarian: Spinach & Wild Mushrooms
Sesame Crusted Seared Ahi Tuna
$15.95
Romaine & Fennel Slaw, Lime Avocado Cream & Microgreens
Entrées Salads
Add 1/4 Rotisserie Chicken Breast - $6
Desert Caesar
$11.00
Romaine, Parmesan Crisps, Hazelnuts, House Caesar Dressing
La Niçoise
$16.50
Albacore Tuna, Mixed Greens, Roasted Fingerlings, Green Beans, Tomatoes, Soft 6min Egg, Basil Vinaigrette
Coachella Palm
$16.75
Hearts of Palm, Avocado, Heirloom Tomatoes, Baby Greens & Arugula, Fresh Dates, Marie Rose Vinaigrette
Salade de Chèvre
$14.50
Mixed Greens, Arugula, Fennel, Warm Herbed Goat Cheese, Green Beans, Candied Pecans, Honey Tarragon Vinaigrette
Riviera Watermelon Salad
$13.75
Watermelon, Arugula, Mint, Boursin Crumble in Citrus Vinaigrette
Sandwiches
House Salad or Frites
Rotisserie Chicken
$16.75
Herbes de Provence Rotisserie Chicken, Dijon Cole Slaw, Cornichons on Baguette
French Dip au Jus
$17.50
Thinly Sliced Roasted Sirloin, Horseradish Crème Fraiche, Au Jus Dip & Cornichons
Croque-Monsieur
$14.75
French Ham & Gruyère Cheese on Lodge Country Loaf, Dijon Mustard & Cornichons
Le Jambon Beurre
$14.25
Old Fashioned Parisian Classic– Baguette, French Ham, Brie, Dijon Mustard & Cornichons
Sides
Pommes Frites
$7.00Sweet Potato Purée
$5.00Roasted Carrots
$6.00Gratin Dauphinois
$6.00
scalloped potatoes
Seasonal Sautéed Vegetables
$9.00Brussel Sprouts
$8.00
Pancetta & Parmesan
Sweets
"Just Chocolate" Mousse
$7.95
Decadent & light ~ no sugar added
Café Liégeois
$9.50
Sea Salt Caramel Gelato, Crème Chantilly & Espresso Shot
Tarte Tatin
$10.95
Warm Upside Down Apple Tarte with Scoop of Vanilla Gelato
Creme Brulee
$7.95
Tahitian Vanilla Bean Classic with Fresh Seasonal Fruits
First Course
Salade de Chèvre
$13.50
Arugula, Green Beans, Fennel, Caramelized Pecans Warm Herb Goat Cheese, Tarragon Vinaigrette
Desert Caesar Salad
$11.00
Romaine, Parmesan Crisp, Hazelnuts, House Caesar Dressing
- Spanish White Anchovies Upon Request
- $2.50
Riviera Watermelon Salad
$13.75
Watermelon, Arugula, Mint, Boursin Cheese Crumble in Citrus Dressing
La Jardinière Tri-Colore
$14.50
Roasted Rainbow Beets, Heirloom Tomatoes & Fresh Burrata, Olive Oil Vinaigrette
Sesame Crusted Seared Ahi Tuna
$15.95
Little Gem Romaine, Lime Avocado Cream & Microgreens
Escargots de Bourgogne
$14.50
Snails from Burgundy, France in Shell & Garlic Herb Butter
Paté de Foie de Volailles
$12.00
Chicken Liver Mousse - Lodge Country Bread & Cornichons
Chicken Soup à L'Ancienne
Old Fashion Chicken Soup & Vegetables
- Bowl $8.50
Soupe à L'Oignon
$9.75
French Onion Soup Gratinée Comté Cheese
Tomato Bisque
House Made Tomato Soup – Non-Dairy – Vegan & Organic
- Bowl $8.50
Poissons & Crustacés
Fish & Seafood
Sea Bass à la Provencale
$32.50
Oven Baked Chilean Sea Bass, Saffran Tomato Coulis & Herb Potato Purée
Saumon a l'Oseille
$28.95
Pacific Salmon in Sorrel Vermouth Sauce, Rice Pilaf
Coquilles Saint Jacques
$27.85
Pan Seared Large Scallops in Citrus Beurre Blanc, Green Asparagus
Moules Marinières & Frites
$26.50
Mussels in White Wine, Crème Fraiche Sauce - Pommes Frites
Vol-au-Vent aux Fruits de Mer
$19.50
Assorted Seafood, Wild Mushrooms & Green Beans in Puff Pastry
Fromages & Charcuterie
Cheeses & Cured Meats
Plateau de Fromages
$23.50
Brillat Savarin, Fourmé d'Ambert & Tomme de Savoie – Condiments & Lodge Country Bread
Plateau de Charcuterie
$24.60
Chef Selection of Assorted Cured Meats, Condiments & Bread basket
Viandes & Volailles
Meats & Fowls
Rotisserie Chicken
$26.50
Half Rotisserie Chicken, Potato Purée, Roasted Carrots & Au Jus Sauce
L'Entrecôte
$30.85
Sirloin Steak, Pommes Frites & Cognac Peppercorn Sauce
Canard à L'Orange
$32.95
Maple Leaf Farms Breast, Cointreau Sauce, Brussel Sprouts & Gratin Dauphinois
Boeuf Bourguignon
$25.75
Beef Stew Burgundy Wine - Carrots & Mushrooms on bed of Creamy Potato Purée
Vol-au-Vent à la Forestière
$16.95
Chicken, Wild Mushrooms & Green Beans in Puff Pastry
Browse Nearby
General Info
Cuisine
Bar
French
Hours
Monday:
11:30am - 3:00pm
5:00pm - 8:00pm
Tuesday:
11:30am - 3:00pm
5:00pm - 8:00pm
Wednesday:
11:30am - 3:00pm
5:00pm - 8:00pm
Thursday:
11:30am - 3:00pm
5:00pm - 8:00pm
Friday:
11:30am - 3:00pm
5:00pm - 8:00pm
Saturday:
11:30am - 3:00pm
5:00pm - 8:00pm
Sunday:
11:30am - 3:00pm
5:00pm - 8:00pm
Additional Information:
TAKE-OUT AND DELIVERY SERVICE AVAILABLE ALL DAY - PLEASE CALL (760) 848-7684
About Us
Our Bistro menu features free-range organic Jidori chicken & duck and USDA Prime meats au jus, accompanied with sides and salads tossed to order in our home-made dressings. We ensure that the birds are hot from the spits so you can enjoy our authentic French country taste. Rotisserie is a slow cooking method that retains the natural juices of the free-range poultry but eliminates the fatty parts to leave a crispy tasty skin. We select authentic gourmet products from France and other artisans in California who have perfected the same methods of cooking - high quality ingredients prepared in a simple, traditional & authentic way.