Duck Confit, Shiitake Mushrooms & Leeks in a Moroccan Pastry
Served with an Arugula Salad with Apple Cider Vinaigrette
Second Course
Choice of:
Wild Caught Red Snapper Dieppoise
with Baby Shrimp, Mussels & Lemon Butter Caper Sauce
Veal Strip Loin
with Shiitake Mushrooms & Port Wine Sauce
Third Course
Choice of:
Floating Island
Poached Meringues Floating on a Sea of Creme Anglaise with Berries & Sliced Almonds
Le Trio
Mango Creme Brulee with Raspberry Coolie, Black & White Chocolate, Terrine with Creme Anglaise & Rum Euphoria with Chocolate Ganache, Rum Syrup & Pecans
Frederick's Bistro is a San Antonio & Shavano Park area French Fusion Restaurant. Fine dining and elegant cuisine with French, Asian and local influences Frederick's Bistro has been the recipient of many critics choice awards by the San Antonio Express News. For Lunch or For Dinner, Frederick's Bistro is your fine dining restaurant establishment.