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Frankies 17 Spuntino
17 Clinton St
New York, NY 10002
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Main Menu
Vegetable Antipasti
Sette Anni Peppers
$6.00Roasted Carrots
$6.00Roasted Cauliflower
$6.00Jerusalem Artichokes
$6.00Heirloom Squash
$6.00Broccoli Rabe
$6.00Hot Pine Nut Polenta
$6.00Farro With Parmigiano
$6.00Salads
Shaved Brussels Sprouts
$9.00
with lemon & castelrosso
Frankies ' Greens
$9.00
with cipollini onion cider vinaigrette
Fennel, Celery Root & Parsley
$10.00
with sliced red onion, lemon & pecorino
Romaine Hearts
$9.00
with caesar dressing
Buffalo Mozzarella Arugula
$12.00Roasted Beets & Avacados
$11.00
with balsamic vineagar
Arugula, Pecorino Romano, Frankies' Olio Nuovo & Lemon
$10.00Roasted Vegetable Salad
$11.00Braised Octopus
$14.00
with dandelion greens & castelvetrano vinaigrette
Escarole
$10.00
with sliced red onion, walnuts & pecorino
Frankies Sandwiches
Made On Grandaisy Rosemary Bread
Roast Beef With Pepperoncini & Red Onion
$12.00Faicco's Sausage & Brocolli Rabe
$12.00Mozzarella, Tomato & Red Peppers
$10.00Proscuitto & Pecorino
$12.00Meatball Parmigiana
$11.00Roasted Vegetable
$10.00Bacon, Lettuce & Tomato
$12.00
lunch only
Sicilian Tuna, Arugula, Tomato & Red Onion
$12.00Specials
Pork Braciola Marinara
$16.00House-made Gnocchi Marinara & Fresh Ricotta
$15.00Sweet Sausage, Roasted Red Pepper & Onion Over Creamy Polenta
$16.00House-made Cavatelli
$18.00
with faiccos hot sausage & browned sage butter
Porchetta
$15.00
with three fennels, sweet sausage & pistachios
House-made Pappardelle
$19.00
with lamb ragu & tarragon
Sweet Potato & Sage Ravioli In Parmesan Broth
$16.00Meatballs
$14.00
with pine nuts & raisins
Cured Meats
Proscuitto Di Parma
$12.00Spicy Capicola
$9.00Spicy Soppressata
$8.00Sweet Soppressata
$8.00Cacciatorini
$9.00Cured Meat Tasting
$15.00Crostini
Sicilian White Anchovy
$4.00Cannelli, Caper, Lemon & Anchovy
$4.00Chickpeas & Guanciale
$4.00Cremini Mushroom & Truffle Oil
$4.00Ricotta
$4.00
with local honey & black pepper
Avocado & Pesto
$4.00Eggplant Caponata
$4.00Formaggio
Lou Bergier Pichin
raw - rich, semi-firm, flavor - pie
- Five $21.00
- Three $16.00
- One $6.00
Robiola Bosina
cow/sheep - very smooth, long finish - pie
- Five $21.00
- Three $16.00
- One $6.00
Nocetto Di Capra
goat - bloomy rind, soft creamy texture - lom
- Five $21.00
- Three $16.00
- One $6.00
Toma Della Rocca
cow, sheep, goat - rich, creamy texture, hints of citrus - pie
- Five $21.00
- Three $16.00
- One $6.00
Ovinsardo
sheep - blue cheese, buttery, slight sharpness - sar
- Five $21.00
- Three $16.00
- One $6.00
Mozzarella Di Bufala
bufala - fresh, bright and sweet - cam - (add $2.00)
- Five $21.00
- Three $16.00
- One $6.00
Baita Friuli
cow - fruity, spicy, firm texture - ven
- Five $21.00
- Three $16.00
- One $6.00
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General Info
Hours
Monday:
5:00pm - 11:00pm
Tuesday:
5:00pm - 11:00pm
Wednesday:
5:00pm - 11:00pm
Thursday:
5:00pm - 11:00pm
Friday:
11:00am - 12:00am
Saturday:
9:00am - 12:00am
Sunday:
9:00am - 11:00pm
About Us
Frankies Spuntino opened its doors on September 13, 2004. The building at 457 Court Street in Carroll Gardens, Brooklyn had been an Italian social club, and it was a classic "fixer-upper" when discovered by friends Frank Castronovo and Frank Falcinelli in 2003.
The Franks, both chefs and local residents, had a distinct vision for the property. They set out to create a comfortable dining space, serving seasonally-inspired Italian fare that they themselves would enjoy on a frequent basis.