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FORK!
20517 N Main St
Cornelius, NC 28031
Uber
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Dinner Menu
Wine Menu
Brunch Menu
Daily Specials
Dinner Menu
Starters
Hickory Smoked Pork Dumplings
$6.00
soy pearls
Spicy Chicken Spring Rolls
$6.00
wasabi / plum sauce
North Carolina Cheese Plate
$9.00
local jam / house pickles / garlic toast / herb crackers
Smoked Caesar Romaine Salad
$10.00
garlic croutons / shaved artisan cheese / cherry tomatoes
Meats
Naked Chicken Breast
$15.00
sage pan jus
All Natural Beef Bistro Steak*
$22.00
house made worcestershire
Slow Cooked Lamb Shank
$20.00
red wine braised
Fish & Shellfish
Choice of Sauce
Scottish Salmon*
$16.00Jumbo Dry Pack Scallops*
$20.00Daily Carolina Coast*
- Market Price
Extras
Goat Cheese Mac & Cheese
$6.00Lobster Mac & Cheese
$7.50Parmesan Garlic Fries
$6.00Olive Mashed Potatoes
$4.00Caramelized Cauliflower
$4.50Daily Risotto
$4.50
*Consumer Advisory: Items Served Raw or undercooked or contain (or may contain) raw or undercooked ingredients. Consuming Raw or undercooked meat, poultry, fish, shellfish or eggs may increase risk of foodborne illness
Chardonnay
Chateau Julien, Monterey County
- $8.00
- $30.00
Zaca Mesa, Santa Ynez Valley
- $10.00
- $37.00
Mossback, Russian River Valley
- $10.00
- $38.00
Butter, California
$38.00Stag's Leap "Hands of Time", Napa
$42.00Sonoma Cutrer, Russian River
$45.00Cuvaison, Napa Valley
$48.00Bouchaine Estate, Napa Valley
$50.00Jordan, Russian River
$55.00Ramey, Sonoma Coast
$60.00Cakebread, Napa Valley
$65.00Far Niente, Napa Valley
$95.00Kistler, Sonoma
$100.00Sauvignon Blanc
Boulder Bank, Marlborough
- $9.00
- $34.00
St. Supery, Napa
- $9.50
- $34.00
Fernlands, Marlborough
$30.00Babich, Marlborough
$35.00Whitehall Lane, St. Helena
$36.00Honig, Rutherford
$40.00Pinot Grigio
The Seeker, Veneto, Italy
- $9.00
- $34.00
Solena Pinot Gris, Oregon
- $10.00
- $38.00
Kings Ridge Pinot Gris, Oregon
$36.00Adelsheim, Oregon
$40.00Interesting Whites
Domaine Chandon Brut / Rose Splits
$8.00Prum Essence Riesling, Mosel
- $10.00
- $38.00
Zaca Mesa Viognier, Santa Ynez Valley
$34.00Pineridge Chenin Blanc / Viognier Blend
$34.00Lachini Rose of Pinot Noir, Willamette Valley
$35.00Taittinger Brut
$75.00Pinot Noir
Mossback, Russian River
- $10.00
- $38.00
Row 11 Vinas 3, Sonoma
- $12.00
- $45.00
Grapesmith and Crusher, Willamette Valley
- $13.00
- $48.00
Schug, Sonoma
$40.00Artesa, Carneros
$42.00Torii Mor, Willamette Valley, Oregon
$50.00Stoller Estate, Oregon
$52.00Saintsbury, Carneros
$55.00Adelsheim, Oregon
$55.00Lachini Family Estate, Chelaham Mts., Oregon
$60.00Etude, Carneros
$68.00Cabernet Sauvignon
J. Lohr Seven Oaks, Paso Robles
- $10.00
- $38.00
Raymond Sommelier Collection
- $12.00
- $44.00
Smith & Hook, Central Coast
- $13.00
- $48.00
Mossback, Chalk Hill
$38.00Educated Guess, Napa Valley
$42.00Seven Hills, Columbia Valley
$42.00Duckhorn Decoy, Napa Valley
$50.00Faust, Napa Valley
$70.00Heitz Cellars, Napa Valley
$85.00Groth, Napa Valley
$85.00Jordan, Alexander Valley
$90.00Silver Oak, Alexander Valley
$110.00Fisher Vineyards Coach Insignia, Napa Valley
$110.00Caymus, Napa Valley
$130.00Paul Hobbs, Napa
$140.00Silver Oak, Napa
$150.00Nickel & Nickel "Kelham Vineyard," Oakville
$160.00Quintessa, Napa Valley
$180.00
when available
Merlot
Angeline Merlot Reserve, Sonoma
- $9.00
- $34.00
Chateau Julien, Monterey County
$30.00Trig Point, Alexander Valley
$36.00Hall, Napa Valley
$55.00Pride Mountain, St. Helena, California
$95.00Malbec
Bodega Septima Malbec, Mendoza
- $9.00
- $34.00
Trapiche Broquel, Argentina
$35.00Montes Alpha, Chile
$40.00Achaval Ferrer, Mendoza
$42.00Interesting Reds
Cryptic Red Blend, California
- $9.00
- $34.00
Artesa Elements Red, Napa / Sonoma
- $11.00
- $40.00
Carmen Carmenere, Chile
$36.00Zaca Mesa Estate Syrah, Santa Ynez
$36.00Zaca Mesa Z Cuvee, Santa Ynez
$38.00Tamarack Firehouse Red, Columbia Valley
$38.00J. Lohr "Tower Rd Vineyard" Petite Syrah
$38.00Steele Cabernet Franc, Lake County
$38.00Smoke and Mirrors Blend, California
$40.00James Creek Zinfandel, Napa Valley
$42.00Seghesio Zinfandel, Sonoma
$44.00Molly Dooker "The Boxer" Shiraz
$48.00Molly Dooker 'Blue-Eyed Boy' Shiraz
$70.00
when available
BV Tapestry Red Blend, Napa Valley
$100.00Whites
Riva Leone Gavi, Italy
- $8.00
- $30.00
Gerard Bertrand Picpoul di Pinet, France
- $9.00
- $34.00
D Ravier Cotes du Rhone Blanc
- $9.00
- $34.00
Burgans Albarino, Spain
Eric Solomon Selections
- $10.00
- $38.00
Serre "Colsenta" Prosecco, Veneto, Italy
- $12.00
- $44.00
Reds
Carletto Montepulciano d'Abruzzo, Italy
- $8.00
- $30.00
Siglo Rioja Crianza, Spain
- $10.00
- $38.00
642 Maremma Rosso di Toscano Blend, Tuscany
- $11.00
- $42.00
Herencia Altes Garnaxta Negra, Spain
$28.00
Eric Solomon Selections
Fausto (Sangiovese / Montepulciano Blend), Marche, Italy
$32.00Barbi Brusco di Barbi, Italy
$34.00Creta Roble Tempranillo, Spain
$35.00
Eric Solomon Selections
Damilano Nebbiolo, Italy
$36.00Celler Cecilio Black Slate Priorat, Spain
$40.00
Eric Solomon Selections
Chateau de Vaudieu Chateauneuf de Pape, France
$80.00
Eric Solomon Selections
Il Molino di Grace Chianti Classico, DOCG, Italy
$44.00Rocca della Macie Chianti Classico Reserva, Italy
$48.00Riva Leone Barolo, Piemonte, Italy
$50.00Max Doix Les Crestes Priorat, Spain
$50.00
Eric Solomon Selections
Tolaini "Valdisanti" Super Tuscan, Italy
$58.00Poggio Verano "Chance" Maremma, Tuscany, Italy
$65.00La Formica Amarone della Valpolicella
- 375ml $40.00
- 750ml $75.00
Bites
Cheddar Herb Biscuit
$3.00
local honey / local jam
Spicy Chicken Spring Rolls
$6.00
wasabi / plum sauce
North Carolina Cheese Plate
$9.00
local jam / house pickles / garlic toast / herb crackers
Parmesan Fries
$6.00Heirloom Tomato Salad
$8.00
soppressata / shaved onion / artisan cheese
Brunch
We Proudly Serve Bost Grist Mill Grits
Prosciutto & Crab Benedict*
$12.00
whole grain mustard hollandaise / blue crab / english muffin / hash browns or grits
Fire Roasted Eggplant Benedict*
$11.00
poached eggs / tomato sopressata relish / english muffin / hollandaise / hash browns or grits
Bison Wellington Benedict*
$12.00
cremini duxelle / fennel corn salad / fried eggs / hollandaise / english muffin / hash browns or grits
Steak & Eggs*
$14.00
eggs any style / teres major / cabernet sauce / toast / hash browns or grits
Brioche French Toast
$11.00
blackberries / blueberries / whipped cream / maple syrup
Biscuits & Gravy*
$10.00
herb cheddar biscuit / sausage gravy / fried egg
Broccoli and Pepper Jack Scramble*
$11.00
2 eggs / pepper jack cheese / toast / hash browns or grits
À la Carte
Natural Cured Berkshire Bacon
$5.00Harmony Ridge Farm Sausage Patties
$3.50Hash Browns
$3.50Grits
$3.00- Add Cheese
- $1.00
Farm Fresh Egg Any Style*
$2.00Toast
$1.00
Wheat / White / Rye
Side Salad
$4.00
cucumber / cherry tomatoes / citrus vinaigrette
Fresh Fruit
$5.00
local melons / blueberries / blackberries
Salad
Smoked Romaine Caesar
$9.00
romaine / house smoked caesar dressing / shaved cheese / croutons / grated cheese
- Salmon
- $6.00
Pickled Beet & Blueberry
$10.00
baby greens / roasted almonds / feta cheese
- Salmon
- $6.00
Plates
Fried Chicken & Waffles
$11.00
cheddar cheese / bacon / maple butter / fried egg / french fries
Veggie Grit Bowl
$11.00
patty pan / gold cauliflower / green bean / fried egg / artisan cheese
Desserts
Burnt Honey Panna Cotta
$4.00
peaches / chamomile cookie
Ice Creams
$2.50
vanilla / caramel, pb, choc chunk
Cocktails
Bloody Mary
$9.00
charleston bold & spicy or fresh veggie
Mimosa
$7.00Beer-Mosa
$7.00
wooden robot roseson or pisgah blueberry wheat
*Consumer Advisory: Items Served Raw or undercooked or contain (or may contain) raw or undercooked ingredients. Consuming Raw or undercooked meat, poultry, fish, shellfish or eggs may increase risk of foodborne illness
Bites
Brown Turkey Fig & Blackberry Salad
$9.50
feta cheese, baby greens, toasted pecans
Spiced Watermelon & Blue Crab Salad
$9.50
cantaloupe, sumac honey, arugula
"Short Rib" Beef Barbacoa Tostada
$10.00
crispy flour tortillas, shishito peppers, fresh johnny pico
Caramelized Trumpet Mushrooms
$10.00
spicy black eyed peas, blistered cherry tomatoes, pea shoots
Farmers Market Heirloom Tomatoes
$9.50
mozzarella, cucumber, salami salad, eggplant puree
Mains
Choice of 1 Sauce for Seafood: $$0.50 for additional sauces: Roasted Poblano Gremolata, Spicy Kim Chee, Jalapeno Corn Cream, Tomato Thyme Butter (If you like it spicy ask about our Ghost Chile or Reaper Salsa)
Brasstown NY Strip
$28.00Coastal Wahoo
$21.00Sunburst Mountain Trout
$18.00Extras
Sweet Corn & Zipper Pea Succotash, Spaghetti Squash
$4.50Fingerling Potato & Jade Bean Salad
$4.50Garlicky Mushroom & Swiss Chard, Cheese Grits
$4.50Summer Squash, Eggplant & Butternut
$5.00Risotto
okra, pepper
Dessert
Chocolate Chip Cookie IC Sandwich
$6.00
vanilla ic, caramel sauce
Roasted Peach Cheesecake, ginger crumb, peach coulis
$6.00
grilled peaches, almond crisp, honey cream
Coconut Blueberry Almond Cake, amaretto cream, blueberry coulis, toasted coconut**
$6.00Ice Cream**
$2.50
Chocolate sorbet / Cream Cheese Blackberry Swirl / Vanilla / Caramel, P'nut Butter, Chocolate Chunk / Peach Gelato
Bites
Almond Marinated Asparagus & Cauliflower
$9.00
carolina moon, pickled bamboo, sunflower sprouts
Roasted Beet & Soppressata Salad
$9.50
baby greens, shaved onion, artisan cheese
Sauteed White Shrimp
$10.00
green bean, peanut & crawfish salad
Harmony Ridge Duck Breast & Wings
$9.50
melting leek, spicy eggplant, blackberry bbq
Farmers Market Heirloom Tomato & Cucumber Salad
$9.50
fennel, bell peppers, feta cheese vinaigrette
Mains
Choice of 1 Sauce for Seafood: $0.50 for additional sauces: Pickled Tomato & Okra, Chile & Chive Aioli*, Jalapeno Peach Salsa, 3 Herb Chimichurri (If you like it spicy ask about our Ghost Chile or Reaper Salsa)
Heritage Berkshire Pork Loin, Garlic Jus
$19.00Alaskan Sockeye Salmon*
$21.00Coastal Mahi Mahi*
$20.00Extras
Roasted Broccoli, Tri-Colored Cauliflower, Bamboo Stir Fry
$5.50Cheese Grits, Mushrooms, Baby Vegetables
$4.50Roasted Potato, Asparagus, & Zucchini Salad
$5.00Bacon Braised Root Tops & Roasted Beets
$4.50Risotto
market greens, parmesan
Dessert
White Chocolate Rose Blondie
$6.00
blueberries, pistachios
Chocolate Pot de Crème**
$6.00
espresso anise granite, whip cream
Peach Kuchen
$6.00
blackberry compote, almonds, black pepper ic
Ice Cream**
$2.50
vanilla / bourbon molasses / caramel, pb, choc chunk
Bites
Brown Turkey Fig & Blackberry Salad
$9.50
baby greens, toasted pecans, feta cheese
"Short Rib" Beef Barbacoa Tostada
$10.00
crispy flour tortillas, shishito peppers, fresh johnny pico
Spiced Watermelon & Blue Crab
$9.50
cantaloupe, sun sprouts, sumac honey
Caramelized Trumpet Mushrooms
$10.00
spicy black eyed peas blistered cherry tomatoes, pea shoots
Farmers Market Heirloom Tomato
$9.50
mozzarella, cucumber, salami, eggplant puree
Mains
Choice of 1 Sauce for Seafood: $0.50 for additional sauces: Arugula Poblano Chimichurri, Jalapeno Corn Cream, Spicy Kim Chee, Tomato Thyme Butter (If you like it spicy ask about our Ghost Chile or Reaper Salsa)
Niman Ranch Pork NY Strip*
$19.00Coastal Wahoo
$21.00Sunburst Mountain Trout
$18.00Extras
Garlicky Mushroom & Arugula Cheese Grits
$4.50Roasted Fingerling Potato & Jade Bean Salad
$4.50Spaghetti Squash & Sweet Corn Zipper Pea Succotash
$4.50Summer Squash, Eggplant & Butternut
$5.00Risotto
okra & pepper
Dessert
Ask about gluten free
Almond Blueberry Cake**
$6.00
amaretto cream, blueberry coulis, toasted coconut
Roasted Peach Cheesecake
$6.00
ginger crumb, peach coulis
Chocolate Chip Cookie Vanilla Ice Cream Sandwich
$6.00
caramel sauce
Ice Cream**
$2.50
Chocolate Sorbet / Lime Leaf Candied Ginger / Caramel, P'nut Butter, Chocolate Chunk / Vanilla
Bites
Brown Turkey Fig & Blackberry Salad
$9.50
feta cheese, baby greens, toasted pecans
NY Strip Beef Stroganoff
$10.00
fried smashed gold potatoes, shishito peppers
Spiced Watermelon & Blue Crab
$9.50
cantaloupe, sun sprouts, sumac honey
Smoked Trout & Trumpet Mushroom Pappardelle
$10.00
arugula, mushroom, zipper pea essence
Farmers Market Heirloom Tomatoes
$9.50
mozzarella, cucumber, eggplant puree
Mains
Choice of 1 Sauce for Seafood: $0.50 for additional sauces: Arugula Poblano Chimichurri, Jalapeno Corn Cream, Spicy Kim Chee, Tomato Thyme Butter (If you like it spicy ask about our Ghost Chile or Reaper Salsa)
Black Pepper Duck Breast*
$21.00Alaskan King Salmon
$24.00B Liner Snapper
$19.00Extras
Fingerling & Cabbage Hash
$4.50Garlicky Cremini Mushrooms & Butternut
$4.50Spicy Blackeyed Pea, Spaghetti Squash & Jade Bean Ragu
$4.50Sweet Corn, Summer Squash & Eggplant
$4.50Risotto
okra & green bean
Dessert
Almond Blueberry Cake**
$6.00
amaretto cream, blueberry coulis, toasted coconut
Roasted Peach Cheesecake
$6.00
ginger crumb, peach coulis
Chocolate Chip Cookie Vanilla Ice Cream Sandwich
$6.00
caramel sauce
Ice Cream**
$2.50
Chocolate Sorbet / Lime Leaf Candied Ginger / Caramel, P'nut Butter, Chocolate Chunk / Vanilla
Bites
Chilled Corn Soup
$6.50
pastrami rueben crustini
Roasted Beet & Blueberry Salad
$9.50
baby greens, toasted almonds, goat cheese
Caramelized Lions Mane & Portobello Mushrooms
$10.00
Baba ganoush, charred shishito, sunflower sprouts
Roasted Brown Figs & Artisan Cheese
$9.50
milano salami, arugula, almonds, sumac honey
Heirloom Tomatoes
$9.50
lemon cucumber & 2 pepper salad, shaved onion, radish
Mains
Choice of 1 Sauce for Seafood: $0.50 for additional sauces: Tomato & Okra Salsa, Sweet & Sour Pepper Ragu, Sweet Corn Buttermilk, Shiso Basil & Poblano Gremolata (If you like it spicy ask about our Ghost Chile or Reaper Salsa)
Heritage Berkshire Pork Rib Chop*
$23.00Coastal Wahoo
$21.00Copper River Sockeye Salmon
$21.00Extras
Red Potato, Bacon & Bean Ragout
$4.50Roasted Beets, Cippollini Onion, Wax Beans
$4.50Spaghetti Squash, Tomato, Corn & Wheatberry Pilaf
$4.50Summer Squash & Butternut Squash
$4.50Risotto
confit fennel, goat cheese
Dessert
Blueberry Bread Pudding
$6.00
lime curd, cointreau anglaise
Peach Gelato**
$6.00
grilled peaches, almond crisp, honey cream
Gooey Fridge Brownie
$6.00
caramel, vanilla IC, bourbon whipped cream
Ice Cream**
$2.50
chocolate sorbet / vanilla / caramel, pb, choc chunk / cream cheese blackberry swirl
*Consumer Advisory: Items Served Raw or undercooked or contain (or may contain) raw or undercooked ingredients. Consuming Raw or undercooked meat, poultry, fish, shellfish or eggs may increase risk of foodborne illness. **Ask About Gluten Free
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General Info
Payment Types
All Major Cards
Cuisine
American - Contemporary
Diner
Meals
Dinner
Hours
Monday:
Closed
Tuesday:
5:00pm - 10:00pm
Wednesday:
5:00pm - 10:00pm
Thursday:
5:00pm - 10:00pm
Friday:
5:00pm - 11:00pm
Saturday:
4:00pm - 11:00pm
Sunday:
11:00am - 3:00pm
4:00pm - 8:00pm
About Us
Fork! is commited to bringing you - the customer - the freshest ingredients from local farmers markets when in season. Our main focus is on a daily menu filled with creative small plates. Our experienced service staff is here to help you relax and guide you through our menu, cocktails, wine and local beer list. It is our goal to make every visit a enjoyable one. Either with friends on the wrap around porch or a small bite and a glass of wine after work.