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Flavors Indian Cuisine
3200 SW Regency Pkwy, Ste 8
Bentonville, AR 72712-7377
Uber
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Main Menu
Indo Chinese Appetizer &Amp; Specialities
Assorted Vegetable Pakoras
$6.00
vegetarian
Paneer Pakoras
$6.00
vegetarian
Hot Chili Pakora
$6.00
vegetarian
Gobi Manchurian
$9.50
Batter Fried cauliflower with Ginger, Garlic, Onion, Bell pepper, Soy Sauce.
vegetarian
Paneer Manchurian
$11.00
Batter fried paneer with chilli and dots sauce.
vegetarian
Baby Corn Manchurian
$10.00
Batter fried baby corn tossed with ginger garlic, yogurt, cooked with curry leaves & spices.
vegetarian
Non-Vegetarian - Egg Pakoras
$6.00Non-Vegetarian - Chicken Pakoras
$6.00Non-Vegetarian - Chili Chicken
$11.00
Chicken cubes fried and radars with ginger, garlic, onion, bell pepper and soya sauce.
Non-Vegetarian - Chicken 65
$10.00
Boneless chicken marinated in yogurt cooked with curry leaves and spices.
Non-Vegetarian - Chicken 555
$12.50Non-Vegetarian - Lamb Samosa
$8.00Non-Vegetarian - Chicken Manchurian
$10.50
Boneless chicken deep fried with corn flour savored hot chilli sauce, spices and herbs.
Non-Vegetarian - Appollo Fish
$14.00
Fish cubes marinated in yogurt, cooked with curry leaves & spices.
Gobi 65
$9.50
Batter fried cauliflower tossed with ginger garlic, yogurt, cooked with curry leaves & spices.
vegetarian
Paneer 65
$11.00
Batter Fried Paneer tossed with ginger garlic, yogurt, cooked with curry leaves & spices.
vegetarian
Aloo 65
$8.00
Batter fried potatoes tossed with ginger garlic, yogurt, cooked with curry leaves & spices.
vegetarian
Chilli Paneer
$11.00
Paneer sauteed along with onions, tomato, peppers in a flavorful sauce.
vegetarian
Egg Machurian
$10.00
Batter fried boiled eggs with chilli and dots sauce.
vegetarian
Veg Manchurian
$10.00
Batter fried vegetable bowls tossed with ginger garlic, yogurt, cooked with curry leaves & spices.
vegetarian
Non-Vegetarian - Chilli Fish
$14.00
Boneless fish slices fried and radars with ginger, garlic, onion, bell pepper and soya sauce.
Non-Vegetarian - Chilli Shrimp
$15.00
Shrimp fried and radars with ginger, garlic, onion, bell pepper and soya sauce.
Non-Vegetarian - Fish Machurian
$14.00
Fish slices deep fried with corn flour savored hot chilli sauce, spices and herbs.
Non-Vegetarian - Shrimp Machurian
$15.00
Shrimp deep fried with corn flour savored hot chilli sauce, spices and herbs.
Non-Vegetarian - Chicken Lollipop
$12.50
Marinated chicken drumsticks deep fried with corn flour.
Chaat
Choley Bhatura / Puri
$8.00
Soft fluffy, deep-fried bread served with chickpeas curry.
Samosa Chaat
$7.00
Crushed samosa with Chana masala and chopped onions.
Bhel Puri
$6.00
Puffed rice mixed with chaat ingredients.
Aloo Tikki
$7.00
Potato cutlets.
Aloo Tikki Chaat
$8.00
Crushed Potato cutlets with Chana masala and chopped onions.
Poori Bhaji
$9.00
Fluffy, deep fried bread served with potato curry.
Vegetable Cutlet
$7.00
Mashed veggies in bread crumbs and deep fried.
Vegetable Spring Rolls (3)
$7.00
Vegetable filled rolls deep fried for golden perfection.
Soups
Tomato Rasam Soup
$4.50
Traditional vegetarian soup flavored with blended tomatoes, tempered ginger and roasted cumin powder.
vegetarian
Veg Sweet Corn Soup
$5.00
Tender pieces of carrot, cabbage and sweet corn simmered with aromatic spices.
vegetarian
Mulligatawny Soup
$6.00
A specialty soup made with lentils and vegetables, flavored with a blend of aromatic Indian herbs.
vegetarian
Non-Vegetarian - Chicken Sweet Corn Soup
$6.00
Tender pieces of chicken, carrot, cabbage and sweet corn simmered with aromatic spices.
Non-Vegetarian - Hot &Amp; Sour Soup
$6.00
Wispy beaten eggs, silken strands or flakes of cooked egg that float in the soup.
Vegetarian Specialities
A la carte - Served with steamed basmati rice. Thali - served with Steamed Basmati rice, Plain naan (or) Butter Naan, curry of the day, dal, sambar Soup, papad, raita, dessert of the day, along with curry of your choice.
Muttar Paneer
Green peas and home-made paneer in a flavorful & mildly spiced tomato and onion sauce.
- A la Carte $11.00
Dal Curry
Yellow lentils cooked with onions, spinach, tomato, garlic cumin and curry leaves.
- A la Carte $10.00
Paneer Tikka Masala
Homemade cheesy in a creamy tomato butter sauce, sauteed with onions & peppers.
- A la Carte $11.00
Palak Paneer
Home made Indian cottage cheese cooked with spinach.
- A la Carte $11.00
Aloo Saag
Potato cooked in our famous spinach sauce.
- A la Carte $11.00
Malai Kofta
Moghulai delight freshly mined vegetables simmered in cardamom, cashew and tomato sauce.
- A la Carte $13.50
Baingan Bhartha
A North Indian specialty of roasted brinjals, skinned and made into a simple but exotic preparation.
- A la Carte $10.00
Navrattan Korma
Mixed vegetables cooked in a mildly spiced creamy cashew sauce.
- A la Carte $12.00
Aloo Gobhi
Cauliflower and chunky potatoes cooked in our own blend of dry spice.
- A la Carte $11.00
Chana Masala
An Indian classic. Chickpeas simmered in lightly spiced tomato stew.
- A la Carte $10.00
Dal Makhni
Black lentils in a creamy sauce slow cooked overnight to perfection.
- A la Carte $11.00
Bagara Bengain
Indian eggplants cooked in peanut sauce.
- A la Carte $11.00
Shahi Paneer
Shredded paneer in a thick, creamy and spicy gravy.
- A la Carte $12.00
Bhindi Masala (Okra Masala)
Cut okra cooked with onion & tomatoes.
- A la Carte $10.50
Okra Fry
Cut okra deep fried added with peanuts, onions and cashews.
- A la Carte $10.50
Chana Saag
Chick Peas cooked in our famous spinach sauce.
- A la Carte $11.00
Aloo Mutter / Mushroom Mutter
Potato and peas in spices.
- A la Carte $11.00
Vegetable Jalfrezi
Bell peppers, onions, Potatoes and carrots cooked to perfection in kadai.
- A la Carte $11.00
Veg Korma
Fresh potatoes cooked in cashew paste and authentic spices.
- A la Carte $11.00
Paneer Korma
Indian cottage cheese in a exotic blend with cashew nuts & cream.
- A la Carte $11.00
Paneer Veg Korma
Indian cottage cheese and vegetables in a exotic blend with cashew nuts & cream.
- A la Carte $12.00
Coconut Chana Saag
Chick Peas cooked in our famous spinach sauce and coconut milk.
- A la Carte $11.50
Aloo Gobi Saag
Potato and Cauliflower cooked in our famous spinach sauce.
- A la Carte $12.00
Chicken &Amp; Egg Specialties
Served with steamed basmati rice.
Butter Chicken
Thigh chicken skewed in tandoor (clay oven) & sauteed in onion sauce, toato sauce and heavy cream. Flavored with zeera powder, coriander powder, garam masala.
- A la Carte $13.00
Chicken Tikka Masala
Breast chicken skewed in tandoor (clay oven) & sauteed in onion sauce, tomato sauce and heavy cream. Flavored with zeera powder, coriander powder, garam masala.
- A la Carte $13.50
Chicken Pepper Fry
Chicken with bone cooked in special spicy curry sauce, zeera powder, coriander powder, red chilli powder, turmeric powder, red onions, curry leaves, mint.
- A la Carte $13.50
Ginger Chicken
Bone less chicken cooked in ginger sauce, garlic, onion, bell pepper, tomatoes.
- A la Carte $13.50
Chicken Green Masala
Breast chicken cooked in spicy yogurt gravy with a predominant flavor of fresh coriander leaves and mint.
- A la Carte $13.50
Andhara Chicken Roast (Kodi Iguru)
Chicken with bone cooked in special spicy curry sauce, ginger garlic sauce, coconut powder, red chilli, cashwes.
- A la Carte $13.50
Chicken Vindaloo
South Indian favorite! Boneless chicken with potatoes in a spiced & tangry sauce.
- A la Carte $13.50
Coconut Chicken Saag
Boneless chicken cooked in ginger sauce, garlic, onion, bell pepper, tomatoes.
- A la Carte $14.00
Andhra Chicken Curry
A specialty from coastal Andhra Pradesh. Chicken with bones cooked in special spicy curry sauce.
- A la Carte $13.50
Chicken Chettinad
Chicken with bone cooked in typical Tamilnadu style.
- A la Carte $13.50
Chicken Korma
Chicken cooked in a creamy yogurt based sauce.
- A la Carte $13.50
Chicken Curry
Traditional Mughlai offering! Boneless chicken cooked in heavenly curry sauce, seasoned to your taste.
- A la Carte $13.50
Chicken Saag
Boneless chicken cooked with curry leaves, green chilies, onions & special spices on slow fire.
- A la Carte $13.50
Coconut Chicken Curry
Boneless chicken cooked in ginger sauce, garlic, onion, bell pepper, tomatoes and coconut milk.
- A la Carte $13.50
Chicken Fry
Boneless chicken cooked in special spicy curry sauce, ginger garlic sauce, coconut powder, red chilli, cashews.
- A la Carte $13.50
Egg Curry
Boiled eggs cooked in tangy onion tomato masala gravy.
- A la Carte $11.00
Cashew Chicken
Boneless chicken cooked with in heavenly curry sauce and cashews.
- A la Carte $13.50
Badam Chicken (Almond Chicken)
Boneless chicken cooked with in heavenly curry sauce and Almonds.
- A la Carte $14.00
Lamb &Amp; Goat Specialties
Served with steamed basmati rice.
Lamb Curry / Goat Curry
Boneless lamb cooked in a mild curry sauce.
- A la Carte $16.50
Goat Pepper Fry / Lamb Pepper Fry
Lamb / Goat cooked in special curry sauce, zeera powder, coriander powder, red chilli powder, Turmeric powder, red onions, curry leaves, mint.
- A la Carte $16.50
Lamb Tikka Masala (or) Goat Tikka Masala
Lamb / Goat sauteed in onion sauce, tomato sauce and heavy cream. Flavored with zeera powder, coriander powder, garam masala.
- A la Carte $16.50
Lamb Rogonjosh (or) Goat Rogonjosh
Lamb / Goat braised chunks cooked with a gravy based on browned onions or shallots, yogurt, garlic, ginger and aromatic spices.
- A la Carte $16.50
Lamb Pasanda (or) Lamb Korma
Boneless lamb cooked in a mild butter sauce with nuts & spices.
- A la Carte $16.50
Lamb Saag (or) Goat Saag
Boneless lamb cooked in spinach sauce.
- A la Carte $16.50
Coconut Lamb Saag (or) Coconut Goat Saag
Boneless lamb cooked spinach sauce and coconut milk.
- A la Carte $17.00
Lamb Kadai (or) Goat Kadai
Boneless lamb cooked with tomatoes, onions & bell pepper.
- A la Carte $16.50
Lamb Chettinad (or) Goat Chettiand
Lamb / Goat cooked in typical Tamilnadu style.
- A la Carte $16.50
Lamb Nilgiri (or) Goat Nilgiri
Lamb / Goat cooked inginger sauce, garlic, onion, bell pepper, tomatoes and coconut milk.
- A la Carte $16.50
Cashew Lamb (or) Cashew Goat
Lamb / Goat cooked with in heavenly curry sauce and cashews.
- A la Carte $16.50
Badam Lamb (or) Badam Goat
Lamb / Goat cooked with in heavenly curry sauce and Almonds.
- A la Carte $17.00
Lamb Vindaloo (or) Goat Vindaloo
Boneless lamb, potatoes cooked in a very hot & spice sauce.
- A la Carte $16.50
Lamb Fry (or) Goat Fry
Lamb / Goat cooked in special spicy curry sauce, ginger garlic sauce, coconut powder, red chilli, cashews.
- A la Carte $16.50
Mango Lamb (or) Mango Goat
Goat (with bone) pan roasted on low heat with special spices, curry leaves, green chilies and onions.
- A la Carte $16.50
Seafood Specialties
Served with long grain saffron basmati rice.
Special Shrimp Fry (or) Fish Fry
Fish slow cooked in spicy tamarind sauce along with onions & tomatoes.
- A la Carte $17.00
Malbar Fish
Fish slow cooked and mixed with coconut milk.
- A la Carte $17.00
Fish Stew (Chepala Pulusu)
Fish slow cooked in spicy tamarind sauce along with onions & tomatoes.
- A la Carte $17.00
Shrimp Tikka Masala (or) Fish Tikka Masala
Shrimp / Fish marinated in a special sauce, skewed in tandoor (clay oven) and sauteed in a rich creamy sauce.
- A la Carte $17.00
Shrimp Pepper Masala (or) Fish Pepper Masala
Shrimp / Fish cooked in special spicy curry sauce, zeera powder, coriander powder, red chilli powder, turmeric powder, red onions, curry leaves, mint.
- A la Carte $17.00
Shrimp Vindaloo (or) Fish Vindaloo
Shrimp / Fish and potatoes cooked in a very hot & spice sauce.
- A la Carte $17.00
Shrimp Saag (or) Fish Saag
Shrimp / Fish cooked in a spicy spinach gravy.
- A la Carte $17.00
Coconut Shrimp Saag (or) Coconut Fish Saag
Shrimp / Fish cooked in a spicy spinach gravy and coconut milk.
- A la Carte $17.50
Shrimp Do Pyaza (or) Fish Do Pyaza
Stir fried shrimp / fish, bell peppers, onion and tomatoes in kadai along with traditional spices & herbs.
- A la Carte $17.00
Shrimp Korma (or) Fish Korma
Shrimp / Fish cooked in a creamy yogurt based sauce.
- A la Carte $17.00
Tandoor Delights
A la carte - Served with steamed basmati rice. Thali - served with Steamed Basmati rice, Plain naan (or) Butter Naan, curry of the day, dal, sambar Soup, papad, raita, dessert of the .
Tandoori Shrimp
Shrimp marinated in freshly ground spices and grilled in tandoor.
- A la Carte $20.00
Flavors Special Platter
Mixed of all the above.
- A la Carte $20.00
Tandoori Fish Tikka
Fillet of halibut marinated in spices & herbs, cooked on skewers.
- A la Carte $18.00
Malai Kabab
Boneless chicken marinated with cream and spices and grilled till the chicken becomes juicy and tender.
- A la Carte $15.50
Boati Kabab
Boneless lamb marinated in yogurt with herbs & spices hen barbecued in tandoor.
- A la Carte $17.00
Tandoori Chicken Tikka Kabab
Boneless Chicken marinated in yogurt with herbs & spices hen barbecued in tandoor.
- A la Carte $15.00
Paneer Tikka Kabab
Paneer marinated in yogurt. charbroiled to perfection in tandoor to bring out intricate flavor.
- A la Carte $14.00
Tandoori Chicken
Chicken with bones marinated in yogurt, fresh spices and lemon juice then barbecued in tandoor.
- A la Carte $14.00
Biryani Specialities
Paradise Vegetable Dum Biryani
$10.50
Bastmati rice cooked with potato, carrot, butter, nutmeg, mace, pepper, cloves, cardamom, cinnamon, bay leaves, ginger, garlic and saffron.
Paradise Egg Biryani
$11.50
Bastmati rice cooked with egg, butter, nutmeg, mace, pepper, cloves, cardamom, cinnamon, bay leaves, ginger, garlic and saffron.
Paradise Special Chicken Biryani
$14.00
Bastmati rice cooked with boneless breast chicken, butter, nutmeg, mace, pepper, cloves, cardmom, cinnamon, bay leaves, ginger, garlic and saffron.
Paradise Hyderabadi Chicken Dum Ka Biryani
$12.50
Saffron bastamti rice steamed along with chicken (with bones) marinated & cooked in traditional spices.
Paradise Lamb Biryani
$15.50
Juicy boneless lamb cooked with bastmati rice and traditional spices topped with cashews.
Paradise Goat Dum Ka Biryani
$15.50
Saffron bastmati rice steamed along with goat (with bones) marinated & cooked in traditional spices.
Paradise Shrimp Biryani
$15.50
Tender shrimp cooked with bastmati rice and traditional spices topped with cashews.
Paradise Fish Biryani
$15.50
Tender fish cooked with basmati rice and traditional spices topped with cashews.
South Indian Rice Specials
Curd Rice
$7.00
Steamed Basmati rice mixed with Yogurt.
Zeera Rice
$7.00
Steamed Basmati rice mixed with Cumin and Cashews.
Lemon Rice
$7.00
Steamed Basmati rice mixed with Lemon juice, Peanuts and Cashews.
Tamrind Rice
$7.00
Steamed Basmati rice mixed with Tamarind juice, Peanuts and Cashews.
Coconut Rice
$7.00
Steamed Basmati rice mixed with dry Coconut and Cashews.
Breads &Amp; Sides
Tandoori Roti
$2.25
Clay oven baked unleavened wheat bread.
Plain Naan
$2.25
Bread made of leavened white flour, cooked in clay oven.
Butter Naan
$2.25
Bread made of leavened white flour, cooked in clay oven and topped with butter.
Garlic Naan
$2.50
Bread made of leavened white flour freshly minced garlic and baked in a clay oven and topped with butter.
Onion Kulcha
$3.00
Fresh naan dough stuffed with chopped onions and baked in a clay oven.
Panner Kulcha
$4.00
Fresh naan dough stuffed with chopped paneer (Indian cottage cheese) and baked in a clay oven.
Chapati
$2.00
Bread made with wheat flour and cooked on pan and topped with butter.
Pulka
$2.00
Bread made with wheat flour and cooked on pan.
Bullet Naan
$4.00
Fresh naan dough stuffed with Jalapenos and baked in a clay oven.
Kashmiri Naan
$4.00
Fresh naan dough stuffed with dry fruits and baked in a clay oven.
Kheema Naan
$4.50
Naan stuffed with minced lamb and spices then cooked in a clay oven.
Paneer Parathas
$4.50
Whole wheat bread stuffed with spicy paneer mixture and fresh herbs baked in clay oven.
Potato Parathas
$3.50
Whole wheat bread stuffed with spicy potato mixture and fresh herbs baked in clay oven.
Raitha
$3.00
Plain Yogurt mixed with chopped Onions , Tomato, Cucumber and cilantro leaves.
Papad
$2.50
Thin, crisp, sundried wafers of dal flour deep fried in oil.
Desserts
Gajar Ka Halwa
$5.00
Grated carrot cooked with milk and sugar, garnished with nuts.
Mango Fruit Custard
$5.00
Canned fruits mixed with Mango, milk and sugar.
Gulab Jamoon
$4.00
Milk powder balls deep fried and dipped in cardamom & rose flavored sugar syrup.
Gulab Jamoon with Ice Cream
$6.00
Milk powder balls deep fried and dipped in cardamom & rose flavored sugar syrup on top of Venila ice cream.
Rice Kheer
$4.00
Basmati rice cooked with milk, sugar, nuts and raisins.
Pista Mousse Cake
$5.50
Mousse cake made with heavy whipping cream and pista.
Mango Mousse Cake
$5.50
Mousse cake made with heavy whipping cream and Mango.
Strawberry Mousse Cake
$5.50
Mousse cake made with heavy whipping cream and strawberry.
Panna Cotta
$6.00
Italian cake made with heavy whipping cream.
Drinks
Masala Tea
$3.00
Tea made with aromatic spices.
Sweet Lassi (or) Salt Lassi
$3.50
Plain yogurt drink with sugar / salt.
Mango Lassi
$4.00
Plain yogurt drink with Mangoes and sugar.
Fresh Seasonal Fruit Juice
$5.00
Seasonal fruit juice made with fresh fruits.
Badam Milk (or) Rose Milk
$4.50
Whole milk mixed with almond powder / rose syrup.
Soft Drinks
$3.00
Coke / Diet Coke / Sprite / DR pepper / Diet Dr Pepper.
South Indian Appetizers &Amp; Dosa Specialties
Appetizers served with hot & mild sauce. Dosas are crepes made with different lentil flours and stuffed with vegetable curry, served with samba.
Spinach Pakoras
$6.00
Spinach leaves pieces dipped in a batter of roasted ground spices and chickpea flour fried to golden perfection.
Onion Pakoras
$5.00
Sliced onions dipped in a batter of roasted ground spices and chickpea flour fried to golden perfection.
Potato Pakoras (4)
$5.00
Potato slices dipped in a batter of roasted ground spices and chickpea flour to golden perfection.
Eggplant Pakoras (4)
$5.00
Eggplant slices dipped in a batter of roasted ground spices and chickpea flour fried to golden perfection.
Hot Cut Mirchi
$5.00
Cut chilli peppers double fried in chickpea flour.
Medu Vada
$5.50
Two deep-fried pastried made with urad flour served with sambar.
Idli Sambar (4)
$5.00
Lentil soup served with three steamed rice dumplings.
Idli Vada Combo with Sambar
$7.00
3 Idli + 2 Medhu vada with sambar.
Vegetable Samosa
$4.00
Crisp patties stuffed with potato and green peas served with Tamarind & Mint chutney.
Plain Dosa
$6.25
Crepe made with fermented lentil flour.
Masala Dosa
$7.25
Crepe made with fermented lentil flour and stuffed with potato masala.
Moong Dal Dosa (Pessarattu) (Only Fri, Sat, Sun)
$8.00
Crepe made with moong dal lentils.
Rava Dosa
$8.00
Crepe made with cream of wheat & rice flour served with peanut sauce, tomato sauce and sambar.
Mysore Masala Dosa
$7.50
Lentil & rice crepes coated with red sauce stuffed with potato masala, served with peanut sauce, tomato sauce and sambar.
Ravva Masala Dosa
$9.00
Crepe made with cream of wheat & rice flour stuffed with Vegetable / potato curry served with peanut sauce, tomato sauce and sambar.
Ravva Onion Masala Dosa
$9.50
Crispy crepe of cream of rice and wheat stuffed with cashews, seasoned potatoes, onions and green chilies.
Moong Dal Masala Dosa (Only Fri, Sat, Sun)
$8.50
Crepe made with moong dal lentils and stuffed with potato masala.
Utappam
$7.00
Plain thick lentils pancake.
Andhra Special Masala Dosa
$8.50
Crepe topped with special andhra chilli sauce and stuffed with potato masala.
Flavors Special South Indian Platter
$15.00
2 Idli + 2 Medhu Vada + 6 Hot Cut Mirchi + 2 Potato Pakora + 1 Masala Dosa + 1 Masala Tea.
Pakora Platter
$7.00
An assortment of all the above.
Mirchi Bujji (4)
$6.00
Chilli peppers fried in chickpea flour.
Paneer Dosa
$8.00
Crepe made with fermented lentil & rice mix, stuffed with cheese served with peanut sauce, tomato sauce and sambar.
Onion Chilli Utappam
$8.00
Plain thick lentils pancake sprinkled with onions, tomatoes and chillies.
South Indian Special Combo
$12.50
Masala dosa served with three Idli, two urad vada.
Indo Chinese
Vegetable Fried Rice
$10.00
A dish of rice that is cooked and then fried with soy sauce and vegetables.
Egg Fried Rice
$11.50
A dish of rice that is cooked and then fried with soy sauce and egg.
Chicken Fried Rice
$12.50
A dish of rice that is cooked and then fried with soy sauce and boneless chicken.
Shrimp Fried Rice
$15.50
A dish of rice that is cooked and then fried with soy sauce and shrimp.