monocacy ash, gruyere surchoix, smokey blue, red hawk
House Made Charcuterie
rabbit pate, chopped organic chicken liver, bresaola, spanish chorizo
2 + 2 choose 2 of the house made charcuterie meats and 2 of the artisanal american cheeses
$17.00
$16.00
Mains
Spring Vegetable Brochettes
$22.00
turnip, artichoke, beets, tofu, green onion quinoa, ricotta fritter, romesco
Eggplant Parmesan
$21.00
crispy eggplant, melting sweet peppers, house made mozzarella, tomato bisque
Market Fish
braised fennel, green onion quinoa, salsa fresca
(market price)
Pan Roasted Alaskan Halibut
$29.00
green garbanzo bean puree, baby corn, turnips, fingerling potatoes
Crispy Soft Shell Crab
$25.00
roasted baby squash, pickled ramps, smoked ham, grits, tomato-tarragon puree