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Fire & Oak - Montvale
100 Chestnut Ridge Road
Montvale, NJ 07645
Uber
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Dinner Menu
Wine List
Lunch Menu
Dinner Menu
Starters
New England Seafood Chowder
$14.00
swordfish, cod, mussels, bacon & potatoes topped with brioche croutons & chives
F&O Mac 'n' Cheese
$13.00
signature cheese blend & herb panko crust
Spinach & Artichoke Dip
$16.00
warm corn tortillas, sour cream & salsa
BBQ Chicken Lollipops
$16.00
blue cheese dipping sauce & celery
Crispy Truffle Parmesan Fries
$18.00
aged parmesan & white truffle oil
Slow Braised Meatballs
$18.00
sage ricotta, house marinara, grilled bread
Crispy Long Island Calamari
$19.00
house marinara & lemon aioli
P.E.I. Mussels "Fra Diavolo"
$20.00
spicy marinara & grilled rustic bread
Spicy Tuna Tartar
$20.00
tortilla, avocado, sambal mayo, ginger
Grilled Spanish Octopus
$22.00
fava bean, red onion & fennel salad, house vinaigrette
Roman Pizza
Super Margarita
$19.00
fresh mozzarella, house marinara, fresh basil, oregano, extra virgin olive oil & sea salt
Cup & Char
$20.00
house marinara, mozzarella, ezzo pepperoni, sweet cherry peppers, fresh parsley
The Fun Guy
$21.00
house marinara, shitake mushrooms, caramelized onions, arugula, montrachet, truffle balsamic reduction & bruschetta
Signature Sushi
Yellowtail Scallion Roll
$16.00Lump Crab California Roll
$18.00Coconut Shrimp & Avocado Roll
$18.00"Green Dragon" Roll
$19.00Thai Tuna Roll
$18.00Salmon Mango Roll
$17.00Spicy Tuna Roll
$17.00Salmon "Volcano" Roll
$18.00Classic Rainbow Roll
$19.00Raw Bar
East Coast Oysters
- (per piece ) $3.00
West Coast Oysters
- ( per piece) $4.00
Chilled Colossal Shrimp Cocktail
$25.00
spicy cocktail sauce & dijonaisse
Signature Salads
Add Grilled: organic chicken +$10, impossible vege burger +$10, gulf shrimp +$14, cajun filet mignon +$16, loch duart salmon +$18
Organic Baby Greens
$15.00
roasted beets, brioche croutons, pecans, goat cheese, house vinaigrette
B.L.T. "Wedge" Salad
$17.00
peppered bacon, organic bibb lettuce, beefsteak tomatoes, vidalia onion, crumbled blue cheese & blue cheese dressing
Romaine Caesar Salad
$16.00
herbed brioche croutons, aged grana padano & house caesar dressing
Sesame Tuna Steak Salad
$26.00
baby greens, soba noodles, broccoli, mango, avocado, ginger citrus vinaigrette & thai peanut sauce
Burgers
served with choice of french fries or horseradish slaw
Fire & Oak Burger
$23.00
aged yellow cheddar, apple wood maple bacon, toasted brioche bun
Plant Based Impossible Burger "Double Stack"
$21.00
aged yellow cheddar, fully dressed with cajun remoulade
Entrees
Fusilli Pasta with Organic Chicken
$26.00
sun-dried tomatoes, baby arugula, tomato basil cream sauce, aged parmesan & fresh basil oil
Rotisserie Free Range Half Chicken
$28.00
pomme puree, sautéed haricots vert & herb au jus
Sherry Glazed Loch Duart Salmon
$36.00
coconut jasmine rice, gingered snow peas, soy miso broth, fresh chives
BBQ Pork Ribs
$32.00
fall off the bone danish ribs with herbed french fries & horseradish slaw
Blackened Atlantic Swordfish Steak
$36.00
roasted sweet potato & poblano hash, "voodoo" sauce & pico de gallo
Cabernet Braised Short Rib of Beef
$38.00
mascarpone polenta, herb roasted mushrooms, red wine reduction
Double Cut Berkshire Pork Chop
$42.00
sweet potato puree, rainbow swiss chard, maple bourbon glaze & roasted apple chutney
Fire & Oak Slow Roasted Prime Rib
$44.00
served with a loaded baked potato, beef au jus & horseradish cream
Signature Cocktails
Secret Garden (Up)
hanger one mandarin vodka, white cranberry juice, grand marnier, house sour, orange zest
Chipotle Pineapple Margarita (Rocks)
chipotle infused espolon reposado tequila, triple sec, house sour, pineapple juice
Passion & Peppers (Rocks)
organic mezcal, passion fruit puree, ancho chile liqueur, fresh lime, agave, spiced hawaiian black salt rim
Oh My Tie (Tall)
plantation pineapple rum, cointreau, fresh lime juice, orgeat almond syrup, tiki bitters
Ginger Pears & Lychee (Up)
absolut pear vodka, lychee, ginger liqueur, house sour
Double Espresso Martini (Up)
vanilla & espresso vodka, kona coffee liqueur, espresso
"Olds Cool" Manhattan (Up)
george dickel rye whiskey, vermouth rosso, orange bitters, maraschino cherry, flamed orange peel
Cold Beer
Fire & Oak, Amber Lager, High Point Brewing, N.J.
$8.00Allagash, White, Witbier, Maine
$7.00Narragansett, Lager, Rhode Island
$6.00Seven Tribesman, Pilsner, New Jersey
$7.00Stone, Buenaveza, Baja Lager, California
$6.00Sam Adams, Seasonal, Massachusetts
$7.00Industrial Arts, Landscape, Seasonal, New York
$7.00Ramstein, Double Platinum, Hefeweizen, New Jersey
$8.00KCBC Super Hero Sidekicks IPA, New York
$7.00Industrial Arts, Wrench NEIPA, New York
$8.00Kane, Overhead, Imperial IPA, New Jersey
- 12oz $10.00
Mast Landing Gunner's Daughter, Stout, Maine
$8.00Sparkling Wine
Fabiano, Prosecco or Rose Prosecco, Italy
- 187ml $14.00
Jansz, Premium Rose, Tasmania
$48.00Segura Viudas, Cava Brut, Reserva, Spain
$55.00Mouzon-Leroux L'atavique, Champagne, France
$95.00Sauvignon Blanc
Odfjell, Armador Organic, Chile
- $12.00
- $44.00
Joel Gott, California (On Tap)
$12.00Minor Family, Napa Valley
- $15.00
- $56.00
Craggy Range, Martinborough, New Zealand
- $16.00
- $59.00
Isabelle Garrault, Sancerre, Loire, France
- $18.00
- $68.00
Interesting Whites
Dantello, Pinot Grigio, Italy
- $11.00
- $39.00
Gotham Project, Riesling, Finger Lakes (On Tap)
$12.00Cesari Cento Filari, Turbiana, Lugana, Italy
- $16.00
- $58.00
Caymus Family, Conundrum, California
- $14.00
- $52.00
Zaccharias, Assyrtiko, Greece
- $12.00
- $44.00
Gini, Soave, Veneto, Italy
- $13.00
- $48.00
Standing Stone, Riesling, Finger Lakes, NY
$42.00Terlano, Pinot Grigio, Alto Adige, Italy
$44.00Chardonnay
Leyla Vineyards, Chile
- $12.00
- $44.00
Vignerons, White Burgundy, France
- $14.00
- $52.00
Landmark, Overlook, Sonoma
- $16.00
- $58.00
Frank Family, Carneros
$74.00Pinot Noir
Extraction, California
- $12.00
- $44.00
Folly of the Beast, California (On Tap)
$14.00Chemistry, Willamette Valley, Oregon
- $16.00
- $59.00
Tyler, Santa Barbara County
$58.00Cristom, Mt. Jefferson Cuvee, Oregon
$74.00Interesting Reds
Finca Decero, Malbec, Mendoza, Argentina
- $12.00
- $44.00
Lady Herminia, Rioja, Spain
- $13.00
- $48.00
Velvet Devil, Merlot, Washington
- $12.00
- $44.00
Numanthia Termes, Tinta de Toro, Spain
- $16.00
- $59.00
Marchesi de Frescobaldi, Chianti DOCG, Italy
- $14.00
- $52.00
Villa Medoro, Montepulciano d'Abruzzo, Italy
- $15.00
- $56.00
Emilio Moro Malleolus, Tempranillo, Ribera del Duero
$106.00Clos des Brusquires, Châteauneuf-du-Pape, France
$98.00Masi Costasera, Amarone, Valpolicella, Italy
$113.00Syrah & Blends
Hartenberg, Shiraz, South Africa
- $12.00
- $44.00
Hearst Ranch, Red Rhone Blend, Paso Robles
- $14.00
- $52.00
J. Lohr Tower Road, Petite Sirah, Paso Robles
- $16.00
- $58.00
Caymus Grand Durif, Petite Sirah, California
$98.00Zinfandel
Valravn, Sonoma
- $14.00
- $52.00
Earthquake, Lodi
$54.00Orin Swift, The Prisoner, Napa Valley
$118.00Cabernet Sauvignon & Blends
Forage, South Australia
- $11.00
- $39.00
Lake Sonoma Winery, Sonoma
- $14.00
- $52.00
Lyeth, Bordeaux Blend, Sonoma
- $16.00
- $58.00
Smith & Hook, California (On Tap)
$17.00Twenty Rows, Reserve, Napa Valley
- $19.00
- $72.00
Roth Estate, Sonoma
$52.00Napa Cellars, Napa Valley
$75.00Banshee, Sonoma
$85.00Sequoia Grove, Napa Valley
$88.00Orin Swift, Palermo, Napa Valley
$93.00Austin Hope, Paso Robles
$105.00Jax Vineyards, Napa Valley
$97.00Daou, Reserve, Paso Robles
$109.00Hall, Napa Valley
$112.00Faust, Napa Valley
$114.00Stags Leap Wine Cellars, Artemis, Napa Valley
$135.00Cliff Lede, Stags Leap District, Napa Valley
$132.00Jordan, Sonoma County
$145.00Joseph Phelps, Napa Valley
$155.00St. Supery, Dollarhide, Napa Valley
$175.00Silver Oak, Alexander Valley
$180.00Far Niente, Napa Valley
$214.00Starters
New England Seafood Chowder
$12.00
swordfish, cod, mussels, bacon & potatoes topped with brioche croutons & chives
F&O Mac 'n' Cheese
$12.00
signature cheese blend & herb panko crust
Spinach & Artichoke Dip
$15.00
warm corn tortillas, sour cream & salsa
BBQ Chicken Lollipops
$16.00
blue cheese dipping sauce & celery
Crispy Truffle Parmesan Fries
$17.00
aged parmesan & white truffle oil
Slow Braised Meatballs
$16.00
sage ricotta, house marinara, grilled bread
Crispy Long Island Calamari
$19.00
house marinara & lemon aioli
P.E.I. Mussels "Fra Diavolo"
$20.00
spicy marinara & grilled rustic bread
Raw Bar
East Coast Oysters
- (per piece) $3.00
West Coast Oysters
- (per piece) $4.00
Chilled Colossal Shrimp Cocktail
$25.00
spicy cocktail sauce & dijonaisse
Roman Pizza
Super Margarita
$18.00
fresh mozzarella, house marinara, fresh basil, oregano, extra virgin olive oil & sea salt
Cup & Char
$19.00
house marinara, mozzarella, ezzo pepperoni, sweet cherry peppers, fresh parsley
The Fun Guy
$20.00
house marinara, shitake mushrooms, caramelized onions, arugula, montrachet, truffle balsamic reduction & bruschetta
Simply Grilled
Topped with our Signature Shallot Herb Butter & Choice of Side
8oz Prime Hanger Steak
$42.0016oz Rib Eye
$46.0014oz Prime New York Strip
$54.0010oz Center Cut Filet Mignon
$49.00Loch Duart Salmon
$34.00Atlantic Swordfish Steak
$35.00Signature Salads
Add Grilled: organic chicken +$10, impossible vege burger +$10, gulf shrimp +$12, cajun filet mignon +$15, loch duart salmon +$18
Organic Baby Greens
$14.00
roasted beets, brioche croutons, pecans, goat cheese, house vinaigrette
B.L.T. "Wedge" Salad
$16.00
peppered bacon, organic bibb lettuce, beefsteak tomatoes, vidalia onion, crumbled blue cheese & blue cheese dressing
Romaine Caesar Salad
$15.00
herbed brioche croutons, aged grana padano & house caesar dressing
Entree Salads
Sesame Tuna Steak Salad
$24.00
baby greens, soba noodles, broccoli, mango, avocado, ginger citrus vinaigrette & thai peanut sauce
Chilled Shrimp Cobb Salad
$28.00
apple wood bacon, sliced egg, cucumber, cherry tomatoes, shaved red onion, avocado, choice of dressing; house vinaigrette, ranch, blue cheese, caesar, citrus, maple vinaigrette
Blackened Loch Duart Salmon Salad
$34.00
baby greens, toasted pumpkin seeds, pomegranate seeds, roasted sweet potatoes, caramelized onions, blue cheese, maple vinaigrette
Burgers & Sandwiches
Served with Choice of French Fries or Horseradish Slaw
Fire & Oak Burger
$21.00
aged yellow cheddar, apple wood maple bacon, toasted brioche bun
Grilled Chicken Sandwich
$19.00
peppered bacon, jack cheese, lemon aioli, beefsteak tomato, pickles
Plant Based Impossible Burger "Double Stack"
$19.00
aged yellow cheddar, fully dressed with cajun remoulade
B.L.T. Sandwich
$18.00
apple wood bacon, bibb lettuce, beefsteak tomato, melted swiss cheese, sunny-side egg, mayo, toasted rustic bread
Crispy Cod Fish Sandwich
$24.00
lemon aioli, bibb lettuce, beefsteak tomato, pickles, brioche bun
Prime Rib French Dip
$25.00
caramelized onions, swiss, horseradish cream, toasted baguette, au jus
Entrees
Fusilli Pasta with Organic Chicken
$24.00
sun-dried tomatoes, baby arugula, tomato basil cream sauce, aged parmesan, fresh basil oil
Rotisserie Free Range Half Chicken
$28.00
pomme puree, sautéed haricots vert & natural herb au jus
Sherry Glazed Loch Duart Salmon
$34.00
coconut jasmine rice, gingered snow peas, soy miso broth, fresh chives
Blackened Atlantic Swordfish Steak
$35.00
roasted sweet potato & poblano hash, "voodoo" sauce & pico de gallo
BBQ Pork Ribs
$29.00
fall off the bone danish ribs with herbed french fries & horseradish slaw