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Finch & Fork
31 W Carrillo St
Santa Barbara, CA 93101
Uber
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Dinner
Beverages
Brunch
Lunch Menu
Dessert
Weekly Specials
Happy Hour
Bar
Breakfast
Santa Barbara Restaurant Week
Mother's Day Brunch
Dinner
Soup / Vegetables / Greens
Smoked Tomato Veloute
$14.00
holy cow crisp, basil, heirloom tomato soup
Burrata
$18.00
frecker farm root vegetables, green apple, pistachio
Farmers Market Salad
$13.00
chef's selection of seasonal greens from our local farms
vegan
gluten-free
Black Garlic Caesar*
$14.00
little gem lettuce, parmigiano-reggiano, brioche croutons
Mushroom Dan Dan Noodles
$14.00
scallion, smoked pistachio, szechuan pepper
vegan
Starters
1/2 Dozen Oysters
$24.00
aji amarillo cocktail sauce, red wine mignonette, fresh lemon wedge
gluten-free
Hiramasa Crudo*
$22.00
winter citrus, salsa macha, sunflower seed aioli
gluten-free
F&F Deviled Eggs
pickled shallots, cajun maple pork belly, chives
gluten-free
- 2 for $8.00
- 4 for $15.00
Chanterelle Mushroom Agnolotti
$27.00
california chanterelle mushrooms, meyer lemon, cashew ricotta, hazelnuts
vegan
Tuna Poke*
$26.00
avocado, bourbon-aged shoyu, wonton crisp, gochujang aioli, furikake
Kung Pao Cauliflower
$16.00
cashews, japanese chili, scallions
vegan
gluten-free
From the Field
Niman Ranch Pork Chop
$39.00
fennel gratin, radicchio, pickled mustard jus
Fried Chicken
$29.00
winter squash and charred feta panzanella, seasonal pickles, za'atar, housemade pomegranate hot sauce
12oz Creekstone Prime New York Steak*
$48.00
weiser farms potato, baby carrots, cipollini onion, red wine demi-glace
gluten-free
Short Rib Pappardelle Pasta
$37.00
wild mushroom soffritto, crème fraîche
Beluga Lentils
$27.00
farmers market vegetables, romesco, avocado, tahini
vegan
gluten-free
From the Ocean
Hope Ranch Mussels
$29.00
coconut curry broth, grilled sourdough
Diver Scallops*
$42.00
salsify risotto, serrano ham, artichokes, parmigiano-reggiano
gluten-free
King Salmon*
$37.00
gigante beans, piquillo peppers, marbled peewee potatoes
gluten-free
Day Boat Catch of the Day
$36.00
winter bean cassoulet, kale, crisp sunchoke, nduja
gluten-free
Sides
Mini Loaf
$8.00
california seeds, cultured butter, fleur de sel
vegan
Grilled Hen of the Woods Mushroom
$14.00
tarragon miso yogurt, sudachi
gluten-free
Lemon Herb Broccolini
$14.00
preserved lemon, calabrian chili, garlic
vegan
gluten-free
Mac & Cheese
$14.00
orecchiette pasta, fontina and white cheddar cheese sauce
Crisp Heirloom Marble Potatoes
$10.00
fresh herbs
vegan
gluten-free
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
House Cocktails
Canary Cadillac
$18.00
casamigos blanco tequila, hibiscus, fresh lime juice, agave, grand marnier float
Smoke & Honey
$15.00
el tesoro tequila, mezcal, bitters, local honey, lemon
Hot Pink
$16.00
house-infused spicy tequila or wheatley vodka, cointreau, watermelon, lime
The Berry Man
$17.00
bombay sapphire gin, strawberry cordial, angostura bitters, lemon, basil leaf
The Half Monte
$16.00
diplomatico rum, amaro montenegro, campari, orange peel
Blue Magic
$17.00
manzanilla sherry, blueberry cordial, lime, mint sprig
Walk the Line
$19.00
johnnie walker black scotch whisky, lemon juice, honey syrup
Off with Their Heads
$18.00
rabbit hole whiskey, campari, sweet vermouth, chocolate bitters
Locals Only
$16.00
cutler's gin, cutler's cold brew liqueur, campari
Uncle Nearest Barrel-Aged Old Fashioned
$21.00
uncle nearest 1856 aged in-house, demerara, angostura bitters {$1 per cocktail will be donated to HBCUs}
Liar's Remorse (Zero Proof)
$14.00
lyre's italian orange, aperitif rosso, lime, honey syrup
Spicy Fiesta (Zero Proof)
$14.00
ritual tequila, watermelon syrup, lime, cholula, tajin
Sparkling
Dreamcote, Grenache Rosé, Pétillant Naturel, Santa Barbara, CA
$22.00Flying Goat Cellars 'Goat Bubbles' Brut Cuvée, Santa Barbara, CA
$25.00Bisol 'Jeio' Brut, Prosecco, Italy
$15.00Taittinger, Brut la Francaise, Champagne, France
$30.00White
Railsback Freres, Vermentino, Santa Maria, CA
$16.00Ponzi, Pinot Gris, Willamette Valley, OR
$15.00Brander 'Au Naturel' Sauvignon Blanc, Los Olivos, Santa Barbara, CA
$18.00Schmitt Söhne, Riesling, Germany
$14.00Presqu'ile Winery, Chardonnay, Santa Maria, Santa Barbara, CA
$16.00Rancho Vinedo 'Dona Martina' Chardonnay, Santa Maria, CA
$21.00Rosé
Paradise Springs 'Pink Ash' Rosé, Happy Canyon, Santa Barbara, CA
$16.00DAOU 'Discovery' Rosé, Paso Robles, CA
$15.00Red
Alma Rosa, Pinot Noir, Santa Rita Hills, Santa Barbara, CA
$18.00Au Bon Climat, Pinot Noir, Santa Barbara, CA
$27.00Lindquist Family Wines, Syrah, Central Coast, CA
$19.00Chateau de Saint Cosme, Syrah, Cotes-du-Rhone, France
$16.00Clos de Los Siete, Malbec Blend, Valle de Uco, Mendoza, Argentina
$16.00Baron de Rothschild 'Les Legendes' Brodeaux, France
$16.00DAOU, Cabernet Sauvignon, Paso Robles, CA
$17.00Mullan Road by Cakebread, Cabernet Sauvignon, Columbia Valley, WA
$25.00Beer
Santa Barbara Cider Co. Resting Beach Face | Goleta, California | 6.9%**
$6.00brewLAB Twigs 'n' Berries Kettlesauer Ale | Carpinteria, California | 5%**
$6.00Modelo Especial Pilsner | Mexico | 4.4%
$7.00Solvang Brewing Co. Solvang Lager | Solvang, California | 5.2%**
$7.00Bud Light Lager | St. Louis, Missouri | 4.2%
$7.00Stella Artois Lager | Leuven, Belgium | 5%
$8.00Firestone Walker 805 Blonde | Paso Robles, California | 4.7%
$7.00Lagunitas IPA | Petaluma, California | 6.2%
$8.00Figueroa Mountain Brewing Co. Hoppy Poppy IPA | Buellton, California | 6.5%
$8.00Madewest Brewing Co. Hazy IPA | Ventura, California | 7%**
$9.00New Belgium Fat Tire Amber Ale | Fort Collins, Colorado | 5.2%
$8.00Guinness Stout | Dublin, Ireland | 4.2%
$7.00
**On Tap
Lighter Bites
Seasonal Breakfast Bread
$6.00
vermont cultured butter, fleur de sel
Farmer's Market Fruit Plate
$11.00
seasonal selection
vegan
gluten-free
Vanilla Bean & Chia Seed Yogurt
$12.00
granola, flax seeds, pistachios, currants, honeycomb, poached pear
gluten-free
F&F Deviled Eggs
pickled shallots, cajun maple pork belly, chives
- 2 for $8.00
- 4 for $15.00
Smashed Avocado Toast
$19.00
cucumber, radish, tomato confit, rustic sourdough, chipotle flakes
vegan
- Add an Egg
- $3.00
- Add Smoked Salmon
- $6.00
Smoked Salmon Bagel*
$19.00
sb smokehouse salmon, red onion, harissa cream cheese, crispy capers, scallions, tomato, sprouts
Bailey's Brioche French Toast
$18.00
strawberries, vanilla mascarpone, candied pecans, bailey's liqueur, maple syrup
Lemon Ricotta Pancakes
$17.00
oxnard strawberries
Black Garlic Caesar*
$14.00
little gem lettuce, parmigiano-reggiano, brioche croutons
- Add Herb Chicken
- $12.00
- Add Grilled Shrimp
- $13.00
- Add Grilled Salmon
- $17.00
Farmers Market Salad
$13.00
chef's selection of seasonal greens from our local farms
vegan
gluten-free
- Add Herb Chicken
- $12.00
- Add Grilled Shrimp
- $13.00
- Add Grilled Salmon
- $17.00
Mains
Two Chino Valley Eggs Any Style*
$22.00
bacon or sausage, smashed marbled potatoes, toast
Short Rib & Sweet Potato Hash*
$26.00
two poached farm eggs, brussels sprouts, red wine demi-glace
gluten-free
F&F Eggs Benedict*
$22.00
english muffin, two poached farm eggs, nueske canadian bacon, hollandaise, mixed greens
Shakshuka*
$22.00
two poached farm eggs, spiced tomatoes, avocado, marinated feta, pinsa bread
- Add Extra Pinsa
- $3.00
Breakfast Burrito
$19.00
bacon or sausage, scrambled eggs, cheddar, potatoes, macha salsa, avocado salsa
Grilled Cheese
$18.00
rustic sourdough, gruyere cheese, aged cheddar, muenster, apricot chutney, mixed greens
- Substitute Fries
- $3.00
B.L.A.T.
$20.00
bacon, lettuce, avocado, heirloom tomatoes, rustic sourdough, garlic aioli, mixed greens
- Substitute Fries
- $3.00
Fried Chicken Sandwich
$21.00
pickled fennel slaw, gochujong aioli, dill pickles, brioche bun, mixed greens
- Substitute Fries
- $3.00
Pimento Cheeseburger*
$22.00
pimento cheese, iceberg lettuce, dill pickles, bacon jam, f+f sauce, brioche bun, mixed greens
- Substitute Fries
- $3.00
Add Ons & Sides
Egg
$3.00Avocado
$5.00Toast & Housemade Jam
$5.00Smoked Salmon
$6.00Pork Sausage
$6.00Applewood Smoked Bacon
$6.00Potatoes
$6.00French Fries
$6.00Grilled Chicken
$12.00Grilled Shrimp
$13.00Grilled Salmon
$17.00Cocktails
Empress 75
$14.00
empress gin, sparkling wine, simple syrup, lemon
Down with O.P.P.
$16.00
ventura spirits opuntia prickly pear, hibiscus, elderflower, fresh lime juice
Locals Only
$16.00
campari, cutler's gin, cutler's cold brew liqueur
Spicy Fiesta (Zero Proof)
$14.00
ritual tequila, watermelon syrup, lime, cholula, tajin
F&F Bloody Mary
$16.00
tito's vodka, housemade bloody mary mix, all the fixins
Michelada
$14.00
lager, house michelada mix, fresh squeezed lime, tajin salt rim
Mimosa
$13.00
sparkling wine, choice of orange, grapefruit, or cranberry juice
Liar's Remorse (Zero Proof)
$14.00
Iyre's italian orange, aperitif rosso, lime, honey syrup
Endless 'Bubbles & Brunch' Mimosas
Endless 'Bubbles & Brunch' Mimosas
$28.00
Unlimited refills of sparkling wine with your choice of 1 fresh juice. Available Saturdays and Sundays with the purchase of each entree. Limited to 90 minutes
Sparkling
Dreamcote, Grenache Rosé, Pétillant Naturel, Santa Barbara, CA
$22.00Flying Goat Cellars 'Goat Bubbles' Brut Cuvée, Santa Barbara, CA
$25.00Bisol 'Jeio' Brut, Prosecco, Italy
$15.00Taittinger, Brut La Francaise, Champagne, France
$30.00White
Railsback Freres, Vermentino, Santa Maria, CA
$16.00Ponzi, Pinot Gris, Willamette Valley, OR
$15.00Brander 'Au Naturel' Sauvignon Blanc, Los Olivos, Santa Barbara, CA
$18.00Schmitt Söhne, Riesling, Germany
$14.00Presqu'ile Winery, Chardonnay, Santa Maria, Santa Barbara, CA
$16.00Rancho Vinedo 'Dona Martina' Chardonnay, Santa Maria, CA
$21.00Rosé
Paradise Springs 'Pink Ash' Rosé, Happy Canyon, Santa Barbara, CA
$16.00DAOU 'Discovery' Rosé, Paso Robles, CA
$15.00Red
Alma Rosa, Pinot Noir, Santa Rita Hills, Santa Barbara, CA
$18.00Au Bon Climat, Pinot Noir, Santa Barbara, CA
$27.00Lindquist Family Wines, Syrah, Central Coast, CA
$19.00Chateau de Saint Cosme, Syrah, Cotes-du-Rhone, France
$16.00Clos de los Siete, Malbec Blend, Valle de Uco, Mendoza, Argentina
$16.00Baron de Rothschild 'Les Legendes' Brodeaux, France
$16.00DAOU, Cabernet Sauvignon, Paso Robles, CA
$17.00Mullan Road by Cakebread, Cabernet Sauvignon, Columbia Valley, WA
$25.00Beer
Santa Barbara Cider Co. Resting Beach Face | Goleta, California | 6.9%**
$6.00brewLAB Twigs 'n' Berries Kettlesauer Ale | Carpinteria, California | 5%**
$6.00Modelo Especial Pilsner | Mexico | 4.4%
$7.00Solvang Brewing Co. Solvang Lager | Solvang, California | 5.2%**
$7.00Bud Light Lager | St. Louis, Missouri | 4.2%
$7.00Stella Artois Lager | Leuven, Belgium | 5%
$8.00Firestone Walker 805 Blonde | Paso Robles, California | 4.7%
$7.00Lagunitas IPA | Petaluma, California | 6.2%
$8.00Figueroa Mountain Brewing Co. Hoppy Poppy IPA | Buellton, California | 6.5%
$8.00Madewest Brewing Co. Hazy IPA | Ventura, California | 7%**
$9.00New Belgium Fat Tire Amber Ale | Fort Collins, Colorado | 5.2%
$8.00Guinness Stout | Dublin, Ireland | 4.2%
$7.00Beverages
Drip Coffee
$5.00Americano
$6.00Cappuccino
$6.00Espresso
$6.00Latte
$6.00Hot Tea
$5.00
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. **On Tap
Main
Mini Loaf
$8.00
california seeds, cultured butter, fleur de sel
vegan
F&F Deviled Eggs
pickled shallots, cajun maple pork belly, chives
gluten-free
- 2 for $8.00
- 4 for $15.00
1/2 Dozen Oysters*
$24.00
aji amarillo cocktail sauce, red wine mignonette, fresh lemon wedge
gluten-free
Tuna Poke*
$26.00
avocado, bourbon-aged shoyu, wonton crisp, gochujang aioli, furikake
Mac & Cheese
$14.00
orecchiette pasta, fontina and white cheddar cheese
Heirloom Tomato Burrata
$16.00
saba, olive oil, crisp baguette
Black Garlic Caesar*
$14.00
little gem lettuce, parmigiano-reggiano, brioche croutons
- Add Herb Chicken
- $12.00
- Add Grilled Shrimp
- $13.00
- Add Grilled Salmon
- $17.00
Farmers Market Salad
$13.00
chef's selection of seasonal greens from our local farms
vegan
gluten-free
- Add Herb Chicken
- $12.00
- Add Grilled Shrimp
- $13.00
- Add Grilled Salmon
- $17.00
Hope Ranch Mussels & Frites*
$29.00
coconut curry broth, french fries
gluten-free
Day Boat Catch of the Day*
$32.00
rocket, citrus, almond, champagne vinaigrette
gluten-free
B.L.A.T.
$20.00
bacon, lettuce, avocado, heirloom tomatoes, rustic sourdough, garlic aioli, mixed greens
- Substitute Fries
- $3.00
Fried Chicken Sandwich
$21.00
pickled fennel slaw, gochujong aioli, dill pickles, brioche bun, mixed greens
- Substitute Fries
- $3.00
Pimento Cheeseburger*
$22.00
pimento cheese, iceberg lettuce, dill pickles, bacon jam, f+f sauce, brioche bun, mixed greens
- Substitute Fries
- $3.00
Grilled Cheese
$18.00
rustic sourdough, gruyere cheese, aged cheddar, muenster, apricot chutney, mixed greens
- Substitute Fries
- $3.00
Smashed Avocado Toast
$19.00
cucumber, radish, tomato confit, rustic sourdough, chipotle flakes
vegan
- Add Smoked Salmon
- $6.00
6oz Creekstone Prime New York Steak
$33.00
herb fries, red wine demi-glace
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Dessert
High Desert Apple & Cinnamon Tart
$13.00
bourbon semifreddo, salted caramel
Oxnard Strawberry Curd
$13.00
strawberries, pistachio shortbread, coco nib, rose meringue
Valrhona Chocolate Torte
$13.00
blackberry, black pepper chantilly, lemon curd
gluten-free
Thai Iced Tea Milkshake
$13.00
vanilla fluff, cardamon shortbread
Churros
$13.00
caramel, chocolate, and tres leches sauce
Tuesday
Birds + Bubbles
$29.00
A Perfect Pair. Introducing Chef Nathan's signature fried chicken with seasonal pickles and house-made pomegranate hot sauce, paired with a complimentary glass of bubbly
Friday
Old Fashioned Fridays
$14.00
5PM – 9PM. Cheers to the weekend with our Old Fashioned Fridays. Crafted with a rotating style of bourbon each week, enjoy
Drink
House Margarita
$12.00
el jimador tequila, lime juice, agave
Rum Cuba Libre
$12.00
rotating rum, coke, lime
Vodka Collins
$12.00
smirnoff, lemon, simple syrup, soda water
Highball
$12.00
rotating whiskey, soda water
Gin & Tonic
$12.00
rotating gin, fever tree tonic, lime
Red Wine
$12.00White Wine
$12.00Sparkling Wine
$12.00Main
Brown Butter Mixed Nuts
$7.00
rosemary, thyme
F&F Deviled Eggs
$8.00
pickled shallots, cajun maple pork belly, chives
Kung Pao Cauliflower
$16.00
cashews, japanese chil, scallions
Mac and Cheese
$14.00
orecchiette pasta, fontina and white cheddar cheese sauce
Tomato Veloute & Grilled Cheese
$14.00
creamy tomato soup, basil rustic sourdough grilled cheese, apricot chutney
Mushroom Dan Dan Noodles
$14.00
scallion, smoked pistachio, szechuan pepper
Half Dozen Oysters
$24.00
aji amarillo cocktail sauce, red wine mignonette, fresh lemon wedge
Hiramasa Crudo
$22.00
winter citrus, salsa macha, sunflower seed aioli
Tuna Poke
$26.00
avocado, bourbon-aged shoyu, wonton crisp, gochujang aioll, furikake
Pimento Cheeseburger
$22.00
pimento cheese, lettuce, dil pickles, bacon jam, f&f sauce, brioche bun, fries
Black Garlic Caesar
$14.00
little gem lettuce, parmigiano-reggiano, brioche croutons
Finch Fries
$6.00Main
Seasonal Breakfast Bread
$6.00
vermont cultured butter, fleur de sel
Farmer's Market Fruit Plate
$11.00
seasonal selection
vegan
gluten-free
Vanilla Bean & Chia Seed Yogurt
$12.00
granola, flax seeds, pistachios, currants, honeycomb, poached pear
gluten-free
Smashed Avocado Toast
$19.00
cucumber, radish, tomato confit, rustic sourdough, chipotle flakes
vegan
- Add an Egg
- $3.00
- Add Smoked Salmon
- $6.00
Smoked Salmon Bagel*
$19.00
sb smokehouse salmon, red onion, harissa cream cheese, crispy capers, scallions, tomato, sprouts
Bailey's Brioche French Toast
$18.00
strawberries, vanilla mascarpone, candied pecans, bailey's liqueur, maple syrup
Lemon Ricotta Pancakes
$17.00
oxnard strawberries
Two Chino Valley Eggs Any Style*
$21.00
bacon or sausage, smashed marbled potatoes, toast
Short Rib & Sweet Potato Hash*
$26.00
two poached farm eggs, brussels sprouts, red wine demi-glace
gluten-free
F&F Eggs Benedict*
$22.00
english muffin, two poached farm eggs, nueske canadian bacon, hollandaise, mixed greens
Shakshuka*
$21.00
two poached farm eggs, spiced tomatoes, avocado, marinated feta, pinsa bread
- Add Extra Pinsa
- $3.00
Breakfast Burrito
$19.00
bacon or sausage, scrambled eggs, cheddar, potatoes, macha salsa, avocado salsa
Add Ons & Sides
Egg
$3.00Avocado
$5.00Toast & Housemade Jam
$5.00Smoked Salmon
$6.00Pork Sausage
$6.00Applewood Smoked Bacon
$6.00Potatoes
$6.00
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
First Course
Choice of
F & F Deviled Eggs
pickled shallots, cajun maple pork belly, chives
Tuna Poke
avocado, bourbon-aged shoyu, wonton crisp, gochujang aioli, furikake
Black Garlic Caesar
little gem lettuce, parmigiano-reggiano, brioche croutons
Second Course
Choice of
Hope Ranch Mussels
coconut curry broth, french fries
Smashed Avocado Toast
cucumber, radish, tomato confit, rustic sourdough, chipotle flakes
Pimento Cheeseburger
pimento cheese, iceberg lettuce, dill pickles, bacon jam, F&F sauce, brioche bun, mixed greens
First Course
Choice of
Smoke Tomato Veloute
holy cow crisp, basil, heirloom tomato soup
Burrata
frecker farm root vegetables, green apple, pistachio
Hiramasa Crudo
winter citrus, salsa macha, sunflower seed aioli
Starters
Poached Shrimp
dairy-free, gluten-free
Coastal White Fish Ceviche
dairy-free, gluten-free
Finch and Fork Deviled Eggs
gluten-free
Local Santa Barbara Oysters
With Red Wine Mignonette, Cocktail Sauce, Lemons
dairy-free, gluten-free
Salads
Black Garlic Caesar
Arugula, Fennel, and Grapefruit Salad with Crisp Almonds
Farmers Market Salad
Chefs' Selection of Seasonal Greens from Local Farms
With House Vinaigrette
Main Course
Bacon and Spring Onion Quiche
With Watercress Salad
Smoked Salmon Benedict
Poached Egg, and Hollandaise
Lemon Ricotta Pancakes
With Oxnard Strawberries
Potato Gnocchi
With Ridgeback Shrimp, Charred Ramps and New Potato Cream
Short Rib
With Roan Mills Polenta, Eggplant Caponata, and Rosemary Jus
Smashed Avocado Toast
With Cucumber, Radish, Tomato Confit, Rustic Sourdough, Chipotle Flakes
Roan Mills Steel Cut Oatmeal
Topped with Market Berries, Brown Sugar, Honey
Browse Nearby
General Info
Hours
Monday:
7:00am - 2:00pm
4:00pm - 9:00pm
Tuesday:
7:00am - 2:00pm
4:00pm - 9:00pm
Wednesday:
7:00am - 2:00pm
4:00pm - 9:00pm
Thursday:
7:00am - 2:00pm
4:00pm - 9:00pm
Friday:
7:00am - 2:00pm
4:00pm - 9:00pm
Saturday:
7:00am - 2:00pm
4:00pm - 9:00pm
Sunday:
7:00am - 2:00pm
4:00pm - 9:00pm