Marinated yellow and red bell peppers, onions, zucchini, eggplant, artichokes and grilled goat cheese
Tartara Di Tonno
$15.95
Sashimi grade ahi-tuna, avocado and balsamic dressing
Bruschetta
$12.50
Toasted garlic bread topped with olives, mushrooms and organic tomatoes
Bruschetta Salmone
$12.95
Toasted garlic bread topped with fresh grilled salmon salad
Melanzane Parmigiana
$11.95
Wood fire roasted eggplant and fresh mozzarella with tomato sauce
Provoletta E Rughetta
$12.95
Breaded mozzarella cheese over marinara sauce topped with arugula
Insalata Di Mare
$19.95
A medley of chilled seafood served in a lemon vinaigrette dressing (serves Two)
Calamari Fritti
$14.95
Crispy fried calamari and carrots served with yogurt and marinara dip
Sapori Di Mare
$14.95
Octopus, shrimp, marinated mushrooms and arugula salad
Piatto Di Formaggi
$18.95
Chef' s monthly selection of four premium quality cheeses-imported and domestic served with dried fruit, nuts and organic honey
Piatto Di Legno
$16.95
An assortment of italian cold cuts with provolone cheese
Prosciutto Di Parma Plate
$13.95
Carpaccio
$13.95
Raw thin beef tenderloin, rugola, capers, parmesan with lemon dressing
Lobster Martini
$14.95
Fresh lobster, avocado, hearts of palm and non-fat yogurt dressing
Olive Tapenade
$4.95
With basket of bread and grissini: our alive tapenade may contain whole or partial olive pits
Mozzarella Bar
Bruschetta Napoletana
$13.95
Garlic bread topped with soft mozzarella and organic tomatoes
Caprese Californiana
$12.95
Domestic mozzarella and tomatoes with fresh basil
With Prosciutto Add
$7.95
Caprese Italiana
$16.95
Imported bufala mozzarella, sliced tomatoes and mixed greens
With Prosciutto Add
$7.95
Burrata
$13.95
Soft, creamy mozzarella served with cherry tomatoes, olives, basil dip and side salad
With Prosciutto Add
$7.95
With Cured Salmon Add
$8.95
Mozzarella Tasting
$27.95
Burrata, ricotta, domestic and imported mozzarella (serves two to three)
Antipasto Farfalla
$19.95
A family size assortment of appetizers (serves two)
Farfalla Organics
Insalata Di Cavolo
$13.95
Raw kale salad with balsamic vinaigrette, pine nuts, avocado, parmesan cheese and fresh orange
Quinoa Salad
$14.95
Quinoa, chopped kale and romaine with onions, avocado, cucumbers and tomatoes in a lemon extra virgin olive oil and vinaigrette dressing
Pasta Di Farro Primavera
$19.95
Farro pasta with seasonal fresh vegetables in an olive oil garlic sauce
Le Insalatine- - Appetizers Portions
Mista
$8.95
Mixed greens with balsamic vinaigrette, topped with roasted bell peppers & eggplant strips.
With Goat Cheese Add
$4.95
Tricolore
$10.95
radicchio, Belgium endive, rugola topped with shaved parmesan and balsamic vinaigrette
Cesare
$9.50
Romaine and radicchio over toasted flat pizza bread with mustard and lemon dressing
Lattuga Tenera
$14.95
Butter lettuce, organic hardboiled egg, toasted hazelnuts, bacon and gorgonzola with organic apple cider and walnut oil vinaigrette
Farro
$13.25
Cucumber, red onions, cherry tomatoes. Feta cheese and farro with sherry vinaigrette
Timballino Di Carciofi
$13.95
Diced raw artichokes, rugola and shaved parmesan with lemon dressing
Romana
$12.95
Grilled romaine lettuce topped with bacon and sliced pecorino with creamy balsamic dressing
Bietole E Caprino
$14.95
Thinly sliced beets topped with mixed greens, Grilled goat cheese and sherry vinaigrette
Tropicale
$10.95
Hearts or palm, tomatoes, red onions, avocado and soft mozzarella with balsamic vinaigrette
Le Zuppe
Minestrone Alla Genovese
$9.95
Fresh seasonal vegetable soup
Pasta E Fagioli
$9.95
Classic pasta & bean soup
Pappa E Pomodoro
$9.95
Tuscan tomato soup with onions, basil, toasted garlic bread and parmesan
Entree Portion Salads
Promenade
$13.95
Lettuce, chopped vegetables, pasta strips, cannellini beans, shaved mozzarella, and farro ( spelt grain) in a herb- lemon vinaigrette
With Chicken Add
$5.95
With Shrimp and Scallops Add
$8.95
With Beef Add
$8.95
Piemontese
$20.95
Grilled skirt steak served over spring greens, grilled peppers, eggplant, zucchini, organic hardboiled eggs, and feta cheese with sherry vinaigrette
Cesare Grande
$13.95
Romaine and radicchio, shaved parmesan, over pizza bread with mustard and lemon dressing
With Chicken Add
$5.95
With Salmon Add
$8.95
With Beef Add
$8.95
Grilled Salmon Salad
$20.95
Grilled salmon marinated vegetables, lettuce with house vinaigrette
Portobello and Shrimp
$21.95
Grilled portobello mushrooms, shrimp, onions, tomatoes, French string beans, and goat cheese with sherry vinaigrette
Tonno, Spinaci E Portobello
$21.95
Grilled seared fresh ahi-tuna served on a bed of spinach, butter lettuce, goat cheese, grilled portobello mushrooms with organic apple cider vinaigrette
Farfalla Nicoise
$18.95
Rughetta, mixed greens, red onion, tomato, anchovies, organic hard boiled eggs, red potatoes, marinated tuna, cannellini and French string beans with sherry vinaigrette
Pollo E Spinaci
$17.95
spinach, rugola, frisee, onions, toasted hazelnuts, fresh pear in a walnut and organic apple cider vinaigrette topped with grilled chicken breast
Branzino Carpaccio
$21.95
White fish with marinated vegetables served on a bed of lettuce with house vinaigrette
Le Paste
Organic whole wheat, farro, Kamut or gluten free pasta available add $2.50.
Capellini Checca
$14.95
Angel hair pasta with diced tomatoes, olive oil, garlic and basil
Add With Grilled Shrimp
$6.95
Penne Arrabbiata
$13.95
Spicy roasted tomato sauce with garlic black olive and fresh parsley
Fettuccine Bolognese
$17.95
Classic ground veal and beef sauce
Pennette Santino
$15.95
spicy vodka pink sauce
with Grilled Chicken Or Italian Sausage Add
$5.95
Gnocchi
Potato and ricotta dumplings with sauce of your choice:
Sorrentina$17.95
Pesto Genovese$19.95
Pink Sauce$17.95
Bolognese$18.95
Four Cheeses$18.95
Penne Norma
$15.95
Tomato and basil sauce, baked eggplant and bufala mozzarella
Rigatoni Di Pollo E Broccoli
$18.50
grilled chicken, sun- dried tomatoes and broccoli in a light cream sauce
Ravioli Di Ricotta E Spinaci
$17.95
Homemade pasta filled with ricotta and spinach with tomato-basil sauce
Fusilli Carciofi
$18.95
Corkscrew pasta with shitake mushrooms, leeks, artichokes, white truffle oil and aged ricotta
Capellini Mediterraneo
$18.95
Angel hair pasta with grilled veggies topped with seared ahi tuna
Rigatoni Tre Funghi
$18.95
champignon, shitake, and porcini mushrooms in a light pink sauce
Farfalle Al Salmone
$19.25
Smoked salmon and peas in a light vodka pink sauce
Spaghetti Allo Scoglio
$19.95
Mussels and clams with garlic, extra- virgin olive oil and wood fired tomato sauce
Linguine Gamberi E Carciofi
$20.95
shrimp, garlic, white wine, extra virgin olive oil and artichokes sauce
Maccaroni Con Polpettine
$16.95
Classic meat balls with our tomato sauce
Agnolotti Farfalla
$18.50
Ravioli stuffed with chicken and ricotta in a pink sauce
Ravioli Di Zucca
$18.95
Pumpkin ravioli in walnut and cream sauce
Risotto Pescatora
$27.95
prawns, mussels, clams, calamari, scallops, shrimp, octopus, cuttlefish, salmon and white fish in white wine and wood fired tomato sauce with Italian arborio rice
Ravioli Di Pollo In Brodo
$14.95
Chicken ravioli in broth
Farfalla Favorites
Maccaroni Puttanesca
$21.95
Tomato sauce, capers and black olives Served from the parmesan wheel
Orecchiette Pugliesi
$18.95
ear shaped pasta, fresh tomato, italian sausage, spinach and pecorino cheese.
Rosotto in Carrozza
$23.95
Porcini, shitake and champignon mushrooms Served from the parmesan wheel
Linguine Alla Diavola
$28.95
Spicy roasted tomato sauce with sweet onions, fresh prawns and lobster
Lobster Ravioli
$20.95
Light spicy pink vodka sauce wit asparagus tips
Le Pizze
Margherita
$15.95
Tomato sauce, mozzarella and fresh basil
With Prosciutto Add
$7.95
Pesto E Caprino
$18.50
Pesto genovese, Tomato sauce, mozzarella and goat cheese
Pepperoni
$17.95
Tomato sauce, mozzarella and pepperoni
Isabella
$18.75
Mozzarella, walnuts, sliced pear gorgonzola and onions
With Prosciutto Add
$7.95
Quattro Formaggi
$19.50
Fontina, mozzarella, gorgonzola, asiago and tomato sauce
Salame Piccante E Gorgonzola
$19.95
Tomato sauce, mozzarella, gorgonzola and spicy salame
Vegetariana
$18.95
Tomato sauce, mozzarella, eggplant, bell peppers, mushrooms and basil
Rugola Funghi E Salsiccia
$19.25
Italian sausage, rugola, mushrooms, mozzarella and tomato sauce
Steak Pie in Salsa Verde
$20.95
Fresh mozzarella, tomato sauce, onions and grilled skirt steak strips
Prosciutto E Rughetta
$19.95
mozzarella, prosciutto, tomato sauce and wild rugola
Italian White Pie
$17.95
fresh ricotta, creamy mozzarella, parsley and garlic.
With Chicken Add
$5.95
Americana
$18.50
BBQ chicken, mozzarella, red onions and cilantro
Capricciosa
$19.95
artichokes, ham, olives, mushrooms, tomato sauce and mozzarella
Pizza Al Fior Di latte
$18.95
fresh fior di latte italian cheese with wood oven roasted tomato and rugola
Pizza alla messicana
$18.95
shrimp, red onions, jalapeno, cilantro and avocado
Special Entrees With Choice Of Chicken Or Veal
all items below its served with the choice of roasted potatoes and vegetables or pasta marinara sauce
Sorrentina
Fresh mozzarella, tomatoes and basil in light white wine sauce
Chicken$21.95
Veal$25.95
Parmigiana
Breaded, topped with fresh mozzarella and tomato sauce
Chicken$25.95
Veal$27.95
Piccatta
White wine lemon capers sauce, topped with rugola, cherry tomatoes and shaved parmesan
Chicken$19.95
Veal$24.95
Marsala
Mushrooms and marsala sauce
Chicken$22.95
Veal$26.95
Milanese
Breaded, sauteed in slow fire, topped with rugola, Cherry tomatoes and shaved parmesan
Chicken$23.95
Veal$27.95
Carciofi
Fresh artichokes, capers, olives, with lemon sauce
Chicken$25.95
Veal$28.95
Saltimbocca
Prosciutto, fresh mozzarella, sage and white wine sauce
Chicken$24.95
Veal$26.95
Boscaiola
Light cream sauce,Mushrooms, peas and ham
Chicken$23.95
Veal$25.95
Paillard
Marinated and grilled with lemon, herbs and extra-virgin olive oil.
Chicken$18.95
Veal$19.95
Piatti Forti
We use only "certified angus beef TM" and our fresh poultry is california raised. We only use transfat free oil.
La Carne- Meat
Chicken Farfalla
$21.95
Half bone in chicken marinated in fresh herbs, white wine, roasted in our wood burning oven. Served with salsa verde, salsa campagna, polenta crumbs. Choice of roasted potatoes and veggtables or pasta marinara
Beef Farfalla
$20.95
Grilled, thin cut beef skirt steak, with salsa verde, chopped vegetables and polenta crumbs. Served with roasted potatoes and vegetables or pasta marinara
Buttuta Trifolata
$26.95
Grilled, aged, pounded rib eye topped with rugola, parmiggiano and sauteed with mushrooms
Tagliata Di Bue
$25.95
Grilled rib eye steak with red wine sauce. Served with mashed potatoes and vegetables
Brasato Di Manzo
$20.95
Boneless beef short rib, braised for three hours in white and red wine, vegetables and fresh tomatoes. Served over egg fettucine pasta
Pesci- Fish
Salmone
$26.95
Grilled salmon filet, with leeks and asparagus in mustard and saffron sauce. Served with organic brown rice and steamed broccoli
Halibut
$27.95
pan seared topped with fresh artichokes, wild mushrooms in white wine sauce. Served with wood fire roasted potatoes and steamed string beans
Cioppino
Seafood medley- prawns, mussels, clams, calamari, scallops, shrimp, octopus, salmon and white fish in fresh tomato broth. Served with garlic toasted bread
Small$19.95
Large$32.95
Farfalla Specialties
Tagliata Con Gnocchi
$29.95
Grilled prime- 10 oz. - rib eye steak, served over gnocchi gorgonzola and topped with wood fire roasted wild mushrooms
Tagliatina Di Agnello
$27.95
Pan roasted lamb sirloin topped with vino cotto glaze sauce and served with risotto al vino rosso.
Vini Rossi
Italy, Tuscany Region
Chianti Classico, Castello Di Volpaia, 2009
$48.00
Chianti Rufina, Nipozzano, Riserva, 2009
$51.00
Chianti Classico Riserva, Nozzole, 2009
$49.00
Chianti Classico, Felsina, 2009
$50.00
Half$31.00
Chianti Classico, Le Trame - Podere Le Boncie - Organic, 2009
$66.00
Chianti Classico, Badia A Coltibuono - Organic, 2009
Fiano Di Avellino, Feudi Di San Gregorio, Campania, 2011
$51.00
Greco Di Tufo, Feudi Di San Gregorio, Campania, 2011
$54.00
Arneis, Vietti, Piedmont, 2011
$49.00
Erbaluce Di Caluso, LA Torrazza, L. ferrando - Piemonte, 2011
$48.00
Grillo, Di Giovanna - Organic - Sicily, 2011
$47.00
New World White Wines
Pinot Grigio, Di Bruno Sanford - Benedict, 2011
$45.00
Chardonnay, Kistler, Les Noiseters, Russian River, 2011
$86.00
Chardonnay, Cakebread, Napa, 2011
$69.00
Chardonnay, Ferrari-Carano, Alexander Valley, 2011
$55.00
Chardonnay, Sonoma Cutrer, Russian River Ranches, 2011
$57.00
Half$39.00
Chardonnay, Grgich Hills, Napa - organic, 2011
$67.00
Chardonnay, Au Bon Climat, Santa Barbara County, 2011
$51.00
Chardonnay, Stag's Leap Karia, Napa Valley, 2011
$58.00
Sauvignon Blanc, Brander, Santa Ynez, 2011
$42.00
Sauvignon Blanc, Groth Vineyards, Napa Valley, 2011
$48.00
Riesling, Paraiso, Santa Lucia Highland -organic, 2011
$46.00
Chenin Blanc Viognier, Pine Ridge, 2011
$41.00
Antipasti / Appetizers
Contadina
$11.95
marinated yellow and red bell peppers, onions, zucchini, eggplant, artichokes and grilled goat cheese
Tartara Di Tonno
$12.95
sashimi grade ahi-tuna avocado and balsamic dressing
Bruschetta Salmone
$11.95
toasted garlic bread topped with fresh grilled salmon salad
Bruschetta
$7.95
toasted garlic bread topped with olives, mushrooms and organic tomatoes
Melanzane Parmigiana
$11.95
wood fire roasted eggplant and fresh mozzarella with tomato sauce
Provoletta E Rughetta
$9.95
breaded mozzarella cheese over marinara sauce topped with arugula
Insalata Di Mare
$16.95
a medley of child seafood served in a lemon vinaigrette dressing (serves two)
Calamari Fritti
$12.95
crispy fried calamari, carrots served with yogurt and marinara dip
Sapori Di Mare
$12.95
octopus, shrimp, marinated mushroom and arugula salad
Piatto Di Formaggi
$14.95
chef's monthly selection of four premium quality cheese-imported and domestic served with dried fruit, nuts and organic honey
Piatto Di Legno
$12.95
an assortment of italian cold cold cuts with provolone cheese
Prosciutto Di Parma Plate
$11.95
Carpaccio
$11.95
raw thin beef tenderloin, rugola, capers, parmesan with lemon dressing
Lobster Martini
$12.95
fresh lobster, avocado, hearts of palm and non-fat yogurt dressing
Olive Tapenade
$4.95
with basket of bread and grissini: our olive tapenade may contain whole or partial olive pits
Mozzarella Bar
Bruschetta Napoletana
$11.95
garlic bread topped with soft mozzarella and organic tomatoes
Caprese Californiana
$10.95
domestic mozzarella and tomatoes with fresh basil
With Prosciutto Add
$7.95
Caprese Italiana
$14.95
imported bufala mozzarella, sliced tomatoes and mixed greens
With Prosciutto Add
$7.95
Burrata
$12.95
soft creamy mozzarella served with cherry tomatoes, olives, basil dip and side salad
With Prosciutto Add
$7.95
With Cured Salmon Add
$7.95
Mozzarella Tasting
$23.95
burrata, ricotta, domestic and imported mozzarella (serves two to three)
Antipasto Farfalla
$14.95
a family size assortment of appetizers (serves two)
Farfalla Organic
Insalata Di Cavolo
$11.95
raw kale salad with balsamic vinaigrette, pine nuts, avocado, parmesan cheese and fresh orange
Quinoa Salad
$12.95
quinoa, chopped kale and romaine with onion, avocado, cucumber and tomatoes in a lemon extra virgin olive oil and vinaigrette dressing
Pasta Di Farro Primavera
$17.95
farro pasta with seasonal fresh vegetable in an olive oil garlic sauce
Le Insalatine - Appetizers Portion
Mista
$6.95
mixed greens with balsamic vinaigrette, topped with roasted bell peppers and eggplant
With Goat Cheese Add
$4.95
Tricolore
$7.95
radicchio, belgium endive and rugola topped with shaved parmesan and balsamic vinaigrette
Cesare
$6.95
romaine and radicchio over toasted flat pizza bread with mustard and lemon dressing
Lattuga Tenera
$10.95
butter lettuce, organic hardboiled egg, toasted hazelnuts, bacon and gorgonzola with organic apple cider and walnut oil vinaigrette
Farro
$11.25
cucumber, red onions, cherry tomatoes, feta cheese and farro with sherry vinaigrette.
Timballino Di Carciofi
$11.95
diced raw artichokes, rugola and shaved parmesan with lemon dressing
Romana
$9.95
grilled romaine lettuce topped with bacon and sliced pecorino with balsamic dressing
Bietole E Caprino
$12.95
thin sliced beets topped with mixed greens, grilled goat cheese and sherry vinaigrette
Tropicale
$7.95
hearts of palm, tomatoes, red onions, avocado and soft mozzarella with balsamic vinaigrette
Le Zuppe
Minestrone Alla Genovese
$7.95
fresh seasonal vegetable soup
Pasta E Fagioli
$7.95
classic pasta and bean soup
Pappa E Pomodoro
$6.95
tuscan tomato soup with onions, celery, basil, toasted garlic bread and parmesan
Entree Portion Salads
Promende
$11.95
lettuce, tomatoes, pasta strips, cannellini beans, shaved mozzarella, and farro (spelt grain) in a herb-lemon vinaigrette
With Chicken Add
$5.95
With Shrimp and Scallops Add
$8.95
With Bee Add
$8.95
Piemontese
$17.95
grilled skirt steak served over spring greens, grilled peppers, eggplant, zucchini, hard boiled eggs, and feta cheese with sherry vinaigrette
Cesare Grande
$10.95
romaine and radicchio, shaved parmesan over pizza bread with mustard and lemon dressing.
With Chicken Add
$5.95
With Salmon Add
$8.95
With Beef Add
$8.95
Grilled Salmon Salad
$18.95
grilled salmon, marinated vegetables lettuce with house vinaigrette
Portobello and Shrimp
$19.95
grilled portobello mushrooms, shrimp, onions, tomatoes, french string beans, and goat cheese with sherry vinaigrette
Tonno, Spinaci E Portobello
$19.95
grilled seared fresh ahi-tuna served on a bed of spinach, butter lettuce, grilled breaded goat cheese and grilled portobello mushrooms, with organic cider vinaigrette
Farfalla Nicoise
$16.95
rughetta, mixed greens, red onion, tomato, anchovies, hard boiled eggs, red potatoes, marinated tuna, cannellini & french string beans with sherry vinaigrette
Pollo E Spinach
$15.95
spinach, rugola, frisee, onions, toasted hazelnuts, fresh pear in a walnut and organic apple cider vinaigrette topped with grilled chicken breast
Branzino Carpaccio
$18.95
white fish with marinated vegetables served on a bed of lettuce with house vinaigrette
Le Paste
organic whole wheat, farro, kamut or gluten free pasta available add $2.50
Capellini Checca
$11.95
angel hair pasta with diced tomatoes, olive oil, garlic and basil
Add with Grilled Shrimp
$6.95
Penne Arrabbiata
$12.95
spicy roasted tomato sauce with garlic, black olive and fresh parsley
Pennette Santino
$13.95
with spicy vodka pink sauce.
Add with Grilled Chicken or Italian Sausage
$5.95
Gnocchi
potato dumplings with sauce of your choice:
Sorrentina$13.95
Pesto Genovese$15.95
Pink Sauce$13.95
Bolognese$14.95
Four Cheeses$14.95
Penne Norma
$13.95
tomato and basil sauce, baked eggplant and buffalo mozzarella
Rigatoni Di Pollo E Broccoli
$14.95
grilled chicken, sun dried tomatoes and broccoli in a light cream sauce
Ravioli Di Ricotta E Spinaci
$14.95
homemade pasta filled with ricotta and spinach with tomato-basil sauce
Fusilli Carciofi
$16.95
corkscrew pasta with shitake mushrooms, leeks, artichokes, white truffle oil and aged ricotta
Fettuccine Bolognese
$14.95
classic ground veal sauce & peas.
Capellini Mediterraneo
$16.95
angel hair pasta with grilled veggies topped with seared ahi- tuna
Rigatoni Ai Tre Funghi
$16.95
champignon, shitake, and porcini mushrooms in a light pink sauce
Farfalle Al Salmone
$15.95
smoked salmon and peas, in a light vodka pink sauce
Spaghetti Allo Scoglio
$16.95
mussels and clams with garlic, extra virgin olive oil wood fired tomato sauce
Linguine Gamberi E Carciofi
$17.95
shrimp, garlic, white wine, extra virgin olive oil and artichokes sauce
Macaroni Con Polpettine
$13.95
classic meat balls with our tomato sauce
Agnolotti Farfalla
$14.50
ravioli stuffed with chicken and ricotta in a pink sauce
Ravioli Di Zucca
$14.95
pumpkin ravioli in walnut and cream sauce
Risotto Prscatora
$22.95
prawns, mussels, clams, calamari, scallops, shrimp, octopus, cuttlefish, salmon and white fish in white wine and wood fired tomato sauce with italian arborio rice
Ravioli Di Pollo in Brodo
$12.95
chicken ravioli in broth
Farfalla Favorites
Maccoroni Puttanesca
$18.95
tomato sauce, capers and black olives. served from the parmesan wheel
Orecchiette Pugliesi
$16.95
ear shaped pasta, fresh tomato, italian sausage, spinach and pecorino cheese
Rosotto in Carrozza
$19.95
porcini, shitake and champignon mushrooms served from the parmesan wheel
Linguine Alla Diavola
$24.95
spicy roasted tomato sauce with sweet onions, with fresh prawns and lobster
Lobster Ravioli
$16.95
light spicy pink vodka sauce wit asparagus tips
Le Pizze
Marghettia
$11.95
tomato sauce, mozzarella and fresh basil.
With Prosciutto Add
$6.95
Pesto E Caprino
$14.50
pesto genovese, tomato sauce, mozzarella and goat cheese.
Pepperoni
$13.95
tomato sauce, mozzarella and pepperoni.
Isabella
$14.95
mozzarella, walnuts, sliced pear, gorgonzola and onions
Add with Prosciutto
$6.95
Quattro Formaggi
$15.95
fontina, mozzarella, gorgonzola, asigo and tomato sauce
Salame Piccante E Gorgonzola
$14.95
tomato sauce, mozzarella, gorgonzola and spicy salame
Vegetariana
$14.95
tomato sauce, mozzarella, eggplant, bell peppers, mushrooms and basil
Rugola Funghi E Salsiccia
$15.25
italian sausage, rugola, mushrooms, mozzarella and tomato sauce
Steak Pie in Salsa Verde
$16.95
fresh mozzarella, tomato sauce, onions and grilled skirt steak strips
Prosciutto E Rughetta
$16.95
mozzarella, prosciutto, tomato sauce and wild rugola
Italian White Pie
$14.95
fresh ricotta, creamy mozzarella, parsley and garlic
With Chicken Add
$5.95
Americana
$14.50
bbq chicken, mozzarella, red onions and cilantro
Capricciosa
$15.95
artichokes, ham, olives, mushrooms, tomato sauce and mozzarella
Pizza Al Fior Di Latte
$15.95
fresh fior di latte italian cheese with wood oven roasted tomato and rugola
Pizza Alla Messicana
$14.95
shrimp, red onions, jalapeno, cilantro and avocado
Special Entree with Choice of Chicken or Veal
all items below its served with the choice of roasted potatoes and vegetables or pasta marinara sauce
Sorrentina
fresh melted mozzarella tomatoes basil in light white wine sauce
Chicken$17.95
Veal$25.95
Parmigiana
breaded, topped with fresh mozzarella and tomato sauce
Chicken$18.95
Veal$27.95
Piccatta
white wine lemon capers sauce, topped with arugola, cherry tomatoes and shaved parmesan.
Chicken$16.95
Veal$24.95
Marsala
mushrooms and marsala sauce.
Chicken$18.95
Veal$26.95
Milanese
breaded, sauteed in slow fire, topped with rugola, cherry tomatoes and shaved parmesan
Chicken$17.95
Veal$27.95
Carciofi
fresh artichokes, capers, olives, with lemon sauce.
Chicken$17.95
Veal$28.95
Saltimbocca
prosciutto, fresh mozzarella, sage and white wine sauce
Chicken$18.95
Veal$26.95
Boscaiola
light cream sauce. mushrooms, peas and ham
Chicken$18.95
Veal$25.95
Paillard
marinated and grilled with lemon herbs & extra-virgin olive oil
Chicken$15.95
Veal$19.95
Sandwich
served with choice of: roasted potatoes or house salad
Grilled Caprese
$11.95
fresh mozzarella, sliced organic tomato, avocado and lettuce
Pollaio
$12.95
a grilled breast of chicken with tomato, lettuce and avocado sauce.
Grilled Prosciutto
$13.95
fresh mozzarella, tomato, parma prosciutto and lettuce. served with avocado sauce
Brasato
$15.95
braised- 12 oz boneless beef short rib, melted mozzarella
grilled beef skirt steak, sliced tomatoe, mozzarella with pesto di champagna dressings
Piatti Forti
we use only "certified angus beef tm" and our fresh poultry is california raised, we only use transfat free oil.
La Carne Meat
Chicken Farfalla
$16.95
half bone- in chicken marinated in fresh herbs, white wine, roasted in our wood burning oven. served with salsa verde, salsa campagna, polenta crumbs. choice of roasted potatoes and veggies or pasta marinara
Beef Farfalla
$15.95
grilled, thin cut beef skirt steak, with salsa verde, chopped vegetables and polenta crumbs. served with roasted potatoes and vegetables or pasta marinara
Taglliata Di Bue
$21.95
grilled rib eye steak with red wine sauce. served with mashed potatoes vegetables
Pesci Fish
Salmone
$21.95
grilled salmon filet, with leeks and asparagus in mustard and saffron sauce. served with organic brown rice and steamed broccoli
Halibut
$23.95
pan seared topped with fresh artichokes, wild mushrooms in white wine sauce. served with wood fire roasted potatoes and steamed string beans
Cioppino
$21.95
seafood medley- prawns, mussels, clams, calamari, scallops, shrimp, octopus, cuttlefish, salmon and white fish in fresh tomato broth. served with garlic toasted bread
Farfalla Specialties
Tagliata Con Gnocchi
$23.95
grilled prime- 10 oz.- rib eye steak served over gnocchi gorgonzola and topped with wood fire roasted wild mushrooms,
Tagliatina Di Agnello
$21.95
pan roasted lamb sirloin topped with vino cotto glaze sauce and served with risotto al vino rosso.