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Far Eats
2301 5th Ave # 101
Seattle, WA 98121
Uber
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Sample Menu
Popular Items
Savory Samosa
$6.60
Stuffed and fried flaky pastry
Butter Chicken
$15.40
Tandoor cooked chicken tikka smothered in a tomato butter sauce. Served with rice.
Curry Tadka
$13.20
Quickly tempered herbs with onion gravy.
Flat Breads
$3.05Kofta Royale
$15.40
Ground vegetable and chickpea rounds stuffed with panir cheese, raisins and cashews then simmered in a nut puree sauce. Served with rice.
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General Info
Cuisine
Indian
Meals
Lunch
Dinner
Hours
Monday:
11:00am - 10:00pm
Tuesday:
11:00am - 10:00pm
Wednesday:
11:00am - 10:00pm
Thursday:
11:00am - 10:00pm
Friday:
11:00am - 10:00pm
Saturday:
11:00am - 10:00pm
Sunday:
-
About Us
Geogy Chacko is the owner and chef of the Global Food Garden, featuring his newly opened restaurant FAR-EATS. His wide field of experience enables him to masterfully blend the flavors and techniques of his native India with the fresh and sustainable ingredients found here in the Northwest. His current venture, the Global Food Garden at 5th and Bell, is filled with exciting counters offering everything from breakfast, quick-serve lunches and copious snacking options from all corners of the world, and his delicious new flagship restaurant FAR-EATS. Gone are the familiar names of Indian dishes. Gone also are the predictable wines. Instead you will find Geogy inspired marinades, ingredients, and sauces paired with an exciting list of carefully selected wines with over 50% from Washington.