Baby clams sautéed in a white wine sauce with fresh cilantro
Clams Italian Style
$9.95
Baby clams sautéed in marinara sauce
Clams Española
$9.95
Baby clams and chourico in tomato sauce
Mussels Portuguese Style
$8.95
Tender New Zeeland mussels sautéed in a spicy tomato sauce
Portuguese Sausage / Chourico
$9.95
Portuguese sausage sautéed in port wine sauce
Soups
Caldo Verde
$4.50
Portuguese's famous potato puree with chourico, virgin olive oil, and finely chopped greens
Garlic Soup
$4.00
Chicken broth, tomato sauce, fresh garlic, toasted bread, and a poached egg
Salads
Add grilled chicken breast $5; Add shrimp in garlic sauce $6.50
Traditional Caesar Salad
$5.50
Mediterranean Salad
$4.50
Baby greens in a house vinaigrette dressing
Fresh Pomodoro Salad
$7.95
Fresh mozzarella cheese and tomatoes in a vinaigrette dressing
Pastas
Penne Vodka
$9.50
Creamy vodka sauce served over penne pasta
Penne Margarita
$11.50
Chicken bites tossed with penne pasta in a creamy tomato sauce
Spaghetti Marinara
$9.50
Spaghetti with tomato sauce and fresh basil
Spaghetti a Moda
$10.50
Emidio's famous ground meats in light tomato sauce
Meats
Chicken Picata
$10.50
Tender breast of chicken sautéed in a caper, lemon wine sauce
Chicken Madeira
$10.50
Tender breast of chicken in Madeira wine sauce
Chicken Stroganoff
$10.50
Chicken breast smeared with mushrooms in a white wine sauce, dust of curry, and a touch of cream
Pork a la Grilla
$11.50
Grilled Medallions of lean pork marinated in fine herbs and fresh garlic
Pork a la Moda
$11.50
Medallions of pork in a red wine sauce
Grilled Steak
$13.50
NY style strip steak in fine herbs
Steak ao Porto
$14.50
Sautéed in mushrooms and port wine sauce
Fish
Shrimp Madeira Scampi
$12.50
Shrimp sautéed in white wine, garlic and parsley sauce
Tilapia a Meunier
$11.50
Fresh fillet of tilapia in white wine sauce
Grilled Salmon
$13.50
Salmon Picata
$13.50
Pan seared in a lemon, white wine caper sauce
House Specialties
Francesinha
Emidios preparation of this classic Portuguese sandwich originally from the city of Porto, is made with a bottom layer of bread, topped with linguica, with a fried egg then covered with melted cheese in a creamy tomato and beef sauce accompanied with fries
Chicken$10.50
Pork$10.50
Steak$11.50
Arroz de Marisco
$15.50
Portuguese rice stew with shrimp, scallops, mussels, and clams
Tilapia a Portuguesa
$13.50
Tilapia sautéed with onions, tomato, garlic and parsley in a white wine sauce
Camaro Ribatejana
$13.50
Shrimp sautéed in a white wine cilantro creamy sauce
Salmon Caprese
$14.50
Fresh salmon sautéed with sundried tomatoes and capers in a thick brandy sauce
Soups
Soup du Jour
$5.00
Soup of the day
Caldo Soup
$5.00
Kale with creamed potato & chourico
Salad
Caesar Salad
$6.50
Romaine hearts tossed with Parmesan cheese and croutons
Mediterranean Salad
$5.50
Baby mixed greens with goat cheese, tomato, and a house vinaigrette
Tapas
Camarones al Ajillo
$11.95
Sautéed shrimp in robust garlic & white wine sauce
Ameijoas Bulhao Do Pato
$10.95
Clams in white wine sauce with cilantro
Almejas Espanola
$10.95
Clams and chorizo in tomato sauce
Linguica Portuguesa
$10.95
Portuguese sausage
Mexilhao Fradiablo
$9.95
Mussels in a spicy tomato sauce
Mexilhao Madeira
$9.95
Mussels in a Madeira wine sauce
Fresh Mozzarella Pomodoro
$9.95
Baby greens, tomato, & fresh mozzarella
Pastas
Capellini Primivera
$15.95
Capellini and garden-fresh vegetables in a light tomato sauce
Capellini Monalisa
$17.95
Capellini with shrimp, spinach, onions, & fresh tomatoes
Penn.vodka
$14.95
Creamy vodka sauce served over penne pasta
Penne Margarita
$16.95
Chicken bites tossed with penne pasta in a creamy tomato sauce
Spaghetti a la Moda
$16.95
Chef Emidio's famous ground meats in light tomato sauce
Zuppa di Pesce
$21.95
Shrimp, scallops, clams, mussels over capellini pasta
Seafood
Tilapia a Portuguesa
$17.95
Fresh tilapia sautéed with onions, tomato, garlic, & parsley in a white wine sauce