6 oz | mushrooms, onions bacon, bordelaise, truffle mac
Brasstown NY Strip Au Poivre
$52.00
10 oz | duck fat fried parsnips
Cedar Plank Salmon
$40.00
bourbon glaze, kale, leek and potato hash
Halibut
$44.00
squash puree, Brussels, mushrooms, brown butter, balsamic, almond
Grains & Vegetables
Truffle Macaroni
$10.00
and gruyère cheese
Shishito Peppers
$10.00
ginger, honey soy
Mashed Potatoes
$10.00
wasabi scallions
Harissa Carrots
$10.00
mint, pomegranate
Bits & Pieces
When you come to visit the casual side of Elliotts, our board displays what fresh items we have received and are cooking for the day. Call 910.215.0775.