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El Vaquero Mexican Restaurant, Albany
2700 Dawson Rd
Albany, GA 31707
Uber
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Menu
Aperitivos - Appetizers
Bean Nachos
$7.29
Fried beans. Served with green onion and fresh tomato.
Carnitas and Beef
$8.49
Served with green onions and fresh tomato.
Fajitas
All fajitas are sizziling, cooked with fresh vegetables, bell peppers, mushrooms, onions, tomatoes, served with lettuce, guacamole, sour cream, pico do gallo, and tortillas. All fajitas served with two sides: black or fried beans, yellow Mexican rice or brown Mexican rice. Extra guacamole, sour cream, shredded cheese, lettuce, tomato and cheese dip.
Chicken
- Regular $15.99
- Supersize $27.99
Sirloin Steak
- Regular $16.99
- Supersize $30.59
Soups & Salads
El Vaquero Salad
Romaine, gourmet greens, black bean corn salsa, roasted green, red peppers and tortilla strips. With marinated chicken.
- Small $9.69
- Large $12.99
Taco Salad
$9.49
Crispy flour tortilla shell with chicken or beef, lettuce, tomato, cheese and sour cream.
Pollo - Chicken
All dishes served with two sides: black or fried beans, guacamole salad with sour cream, yellow Mexican rice, or brown Mexican rice.
Pollo Margarita
$13.29
Grilled marinated chicken breast, cooked with black bean corn salsa, in tortilla strips, served with melted monterrey jack cheddar cheese. Evaporated with el vaquero original margarita, served with rice, beans and tortillas. Choice of sides (choose 2): black beans, fried beans, guacamole salad, sour cream, yellow Mexican rice.
Pollo Adobe
$13.29
Grilled chicken breast with grilled onions, poblano peppers, mushrooms and melted cheese. Served with tortillas. Choice of sides (choose 2): black beans, fried beans, guacamole salad, sour cream, yellow Mexican rice.
Vegetariano - Vegetarian
Extra guacamole, sour cream, shredded cheese, lettuce, tomato, cheese dip available for additional charge.
Burrito Zacatecas
$9.89
1 burrito filled with Mexican mashed potatoes, grilled spinach, tomatoes, onions, cheese sauce on top. Served with your choice of two sides.
Vegetales Fajitas
$12.99
Grilled fresh mushrooms, red, green peppers, onions, tomatoes, zucchini, and squash. Served with brown Mexican rice, refried beans, lettuce, pico de gallo, guacamole, sour cream and tortillas.