Todos los platillos son servidos con paps fritas. All dishes are served with French fries
Hamburger
$4.50
Cheeseburger
$5.00
Alas de pollo fritas
$5.00
Aperitivos / Appetizers
Vigorón
$8.50
Yucca and fried pork skin
Tajadas de Plátano Verde Maduro con Queso Frito y Ensalada
$6.00
Fried slices of ripe or green plantains with fried cheese and salad
Gallo Pinto con Tajadas de Plátano Verde o Maduro con Queso Frito y Ensalada
$7.50
Mixed rice and beans with slices of green or ripe plantains with fried cheese and salad
Cerdo con Yuca
$9.00
Fried pork and yucca
Pescozón de Pipian o Chayote
$5.00
Enchiladas (Nicaraguense)
$5.50
Corn tortillas stuffed with mixed rice and beef
Quesillos
$4.99
Traditional Nicaraguan tortilla and cheese roll topped with onion and sour cream
Empanadas de Maduro
$4.50
Ripe banana pie
Nacatamal servido con Pan
$6.00
Traditional Nicaraguan tamale (Pork) - Puede ordenar cualquier cantidad para llevar
Cerdo con Tajadas
$9.00
Fried pork with fried slices of bananas
Sopas / Soups
Sopa de Cola
$10.00
Oxtail soup
Sopa de Mondongo
$9.50
Traditional Nicaraguan tripe soup (Veal)
Sopa de Gallina
$9.50
Chicken soup
Especialidades de la Casa / House Specials
Todos los platillos incluyen arroz, tajadas de platano verde o maduras, queso frito y ensalada. All dishes include rice, beans, slices of ripe or green plantains, fried cheese and salad. Add $1 for mixed plantains
Churrasco
$16.00
Filet Mignon with chimichurri sauce
Carne Asada "Estilo El Asador"
$11.00
Carne asada "El Asador style"
Chuleta de Cerdo
$10.50
Pork chops
Lengua en Salsa
$11.99
Tongue stew (Veal)
Bistec Encebollado
$11.00
Onion beef steak
Lomo Relleno
$12.50
Stuffed loin
Fritanga El Asador (Costilla de Cerdo Frita)
$16.00
Fried pork ribs
Carne Desmenuzada
$10.00
Shredded beef
Salpicón
$10.00
(Traditional Nicaraguan dish) Diced beef with onion and green pepper
Costilla de Res Tapada
$11.50
Beef ribs with vegetables
Pollo Tapado
$10.50
Chicken with vegetables
Baho
$11.50
(Traditional Nicaraguan dish) Slow steamed veal, yucca, and ripe plantain - Sábados y Domingos/Saturdays and Sundays
Mariscos / Seafood
Lobster, Shrimp, Fish
Langosta al Mojo de Ajo
$25.00
Lobster in garlic butter sauce
Media Langosta al Mojo de Ajo
$15.00
Half lobster in garlic butter sauce
Langosta al Termidor
$27.00
Lobster in white butter sauce
Media Langosta al Termidor
$16.00
Half lobster in white butter sauce
Brochetas de Camarones
$12.95
Shrimp kabobs
Camarones Costa Azul
$12.95
Shrimp stuffed with cheese and wrapped in bacon
Camarones en Crema de Hongos
$13.50
Sautéed shrimp in a ranch style sauce
Camarones Ranceros
$13.50
Sautéed shrimp in a mushroom sauce
Camarones al Mojo de Ajo
$13.50
Grilled shrimp in garlic butter sauce
Camarones a la Diabla
$14.00
Traditional spicy shrimp
Camarones a la Veracruzana
$14.00
Shrimp in sweet tomato sauce with olives
Camarones Empanizados
$13.00
Breaded deep fried shrimp
Pescado Entero Frito al Mojo de Ajo
$14.50
Whole fish deep fried in a garlic butter sauce
Filete de Pescado a la Plancha
$11.00
Grilled fish fillet
Pescadito Frito Estilo Tipitapa
$14.00
Traditional Nicaraguan style fried fish (Whole fish)
Tostadas
Tostada Mixta
$6.75
Mixed
Tostada de Camarones
$6.00
Shrimp
Tostada de Ceviche
$6.00
Fish
Tostada de Jaiba
$6.00
Crab
Tostada de Pollo
$5.50
Chicken
Seafood Specialties
Parrillada de Mariscos
$50.00
Mixed grilled seafood (broiled fish, lobster, octopus, shrimp) served with white rice
Parrillada de Mariscos 1/2 Order
$35.00
1/2 order mixed grilled seafood (broiled fish, lobster, octopus, shrimp) served with white rice
El Asador Restaurant serves authentic Nicaraguan cuisine and seafood in the heart of Los Angeles.El Asador caters weddings and events. Families and parties are welcome.