4 pieces. Crabmeat surimi, premium cream cheese, scallions, stuffed in won ton shell, served with peach marmalade.
Thai Imperial Rolls
$4.95
2 pieces. Ground poultry, soy noodles, cabbage, carrots. onions wrapped in rice paper served golden brown with sweet chili sauce.
Old School Faves
Broccoli Beef and Chicken
$14.95
Beef and chicken wokked with fresh broccoli, bamboo, and onions in a light brown onion sauce.
Honey Sesame Chicken
$15.95
Chunks of chicken breast coated with a special batter and tossed in sweet honey teriyaki sauce.
Seafood Specialties
The Hot Pot
$19.95
Thai-ger shrimp or fish of the day marinated in a special seasoning, fried then cooked with veggies in chef's secret sauce topped with basil and garlic.
Honey Sesame Shrimp
$18.95
Thai-ger shrimp cooked with drunken' noodles batter and tossed in sweet honey teriyaki sauce.
Rice and Noodles
House Fried Rice
Combination of jasmine and long grain rice wok-fried eggs, peas, carrots, scallions, and onions.
Chicken$13.95
Pork$13.95
Tofu$13.95
Veggies$13.95
Beef$14.95
Shrimp$14.95
Combo$16.95
Drunkn Noodles
Rice Noodles, eggs, tomatoes, onions, basil, bell pepper, cilantro, bean sprouts, and chili wok tossed in spicy garlic seasoning.
Chicken$13.95
Pork$13.95
Tofu$13.95
Veggies$13.95
Beef$14.95
Shrimp$14.95
Combo$16.95
Curry
Thai Yellow Curry
Potatoes, carrots, onions, bell pepper, lime leaves, Thai chili, and coconut milk.
Chicken$14.95
Pork$14.95
Tofu$14.95
Veggies$14.95
Beef$15.95
Shrimp$15.95
Combo$17.95
Panang
Red curry. Chef's veggies medley, Thai chili, shallots, lemongrass, lime leaves, herbs, spices, and coconut milk.