hite thick noodle with broth made by Dried Bonito. For all udon on the menu serve with spinach, except plain udon.
Plain Udon
$7.99
Udon noodles with dried bonito broth.
Niku Udon
$9.99
Udon noodles with marinated beef.
Ramen
Yellow thin curly noodle with broth made by chicken (Shoyu and Miso) or made by pork (Tonkotsu).
Shoyu Ramen
$10.99
Ramen noodle with Shoyu flavorful broth, spinach, bean sprouts, black mushroom, boiled egg, green onion and chashu (thin sliced pork).
Tonkotsu Ramen
$10.99
Ramen noodle with White creamy broth, spinach, bean sprouts, black mushroom, boiled egg, green onion, shredded red ginger and chashu (thin sliced pork).
Yakisoba
Yellow thin noodle stir-fried with sauce.
Vegetable Yakisoba
$10.99
Yellow thin noodle stir-fried with vegetable, broccoli, onion, zucchini, carrot and cabbage.
Choose One between Beef, Chicken or Shrimp Tempura 2pcs
$3.00
Curry
Japanese Curry made with onion, carrot, potato and other original ingredients.
Curry Rice
$9.99
Japanese curry on rice.
Katsu Curry (Shrimp 5 Pcs)
$12.99
Fried shrimp with panko bread on curry rice.
Side
Beef Gyoza
$7.99
Pan seared Beef dumpling with homemade gyoza sauce.
Takoyaki
$5.99
Octopus balls, ball-shaped Japanese snack made of a wheat flour based batter filled with diced octopus.