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Dolphin Marina and Restaurant
515 Basin Point Rd
Harpswell, ME 04079
Uber
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Main Menu
Tavern Menu
Dessert
Wine & Beers List
Main Menu
Starters & Specialties
Marinated Beef Skewers*
$15.00
grilled, Swedish potato roastie, ahi amarillo cream
Crab Cakes
$16.00
dressed mixed greens, roasted garlic aioli, red pepper relish
Bacon Wrapped Scallops
$16.00
Maine maple glaze
Fried Clams
lightly breaded, whole belly, hand selected
- MKT
Soups & Salads
Fish Chowder
blueberry muffin, recipe includes clams
- $9.00
- $12.00
Lobster Stew
blueberry muffin
- MKT
Caesar
romaine, shaved parmesan, focaccia croutons, house dressing
- $6.00
- $9.00
Garden
mixed greens, veggies, cranberries; with choice of house made dressing: sweet celery seed, bleu cheese, ranch, balsamic and vinaigrette
- $5.00
- $8.00
Salad - Add on
Salads served with your choice of
Lobster Salad
- MKT
Crabmeat Salad
$16.00Salmon*
$8.00Shrimp Skewers
$8.00Calamari Frites
$7.00Chicken Breast
$5.00Beef Skewers*
$8.00Falafel
$5.00Fried Seafood
baskets and dinners served with fries and coleslaw dinners with a blueberry muffin
Haddock
- $13.00
- $23.00
Clams
based on availability
- MKT
Shrimp
- $14.00
- $24.00
Sea Scallops
- $18.00
- $28.00
Seafood Dinner
$26.00
choose two: haddock, shrimp, scallops
Sides
French Fries
$3.00Potato Chips
$3.00Coleslaw
$3.00Onion Rings
$3.00Seasonal Vegetable
$3.00Homemade Mac N' Cheese
$6.00Entrees
served with blueberry muffin
Seafood Risotto
$26.00
scallops, shrimp, salmon, english peas, wilted spinach
Parmesan Crusted Haddock
$25.00
pan-seared, smashed Yukon gold potatoes, seasonal vegetable, roasted tomato, beurre blanc
Salmon*
$26.00
seared, chilled rice noodles, honey ginger carrots, sweet soy glaze
Pan-Seared Scallops
$32.00
celery root puree, sweet potato nest, lavender beurre blanc
Steamed Lobster
Lobsters are provided by our local fishermen of Casco Bay french fries and coleslaw. Add a lobster on MKT
- MKT
Grain Bowl
$16.00
wheat berries, wilted spinach, dressed golden beets, pickled onions, cashel blue cheese
- Add Salmon*
- $8.00
- Add Shrimp
- $8.00
- Add Beef Skewers
- $8.00
- Add Chicken
- $8.00
Chicken Piccata
$24.00
crispy breast and thigh, pancetta, white rice, sautéed spinach and onions, lemon caper sauce
Bistro Steak Tips*
$26.00
grilled, handmade creamed spaetzle, braised red cabbage, Chambord demi-glaze
Sandwiches
served with house made potato chips and pickle
Haddock
$12.00
lightly breaded, deep fried, melted cheese
Blackened Haddock
$12.00
lettuce, tomato, cucumber dill sauce
Lobster Roll
lightly dressed
- MKT
Crabmeat Roll
$18.00
lightly dressed
Salmon*
$14.00
jerk rubbed, thai chili slaw, roasted tomato, lettuce, lemon caper aioli
Chicken
$10.00
buttermilk ranch marinated thigh, deep fried, crispy skin, lettuce tomato, onion
Cheeseburger*
$12.00
brisket and short rib blend, cheddar, lettuce, tomato, fire roasted jalapeno aioli
Blue Mango Veggie Burger
$10.00
made in Maine, lettuce tomato, chipotle mayo
*Consuming raw or undercooked meats, poultry, seafood, shefllfish or eggs may increase your rish of foodborne illness, especially if you have certain medial conditions
Starters
Fish Dip
$9.00
house smoked, with pita, crostini and vegetables
Calamari
$10.00
lightly fried, with banana peppers, marinara and shaved parmesan
Crab Cakes
$14.00
with dressed arugula, roasted red pepper aioli
Teriyaki Beef Skewers*
$14.00
grilled tenderloin with cilantro lime fennel slaw
Sauteed Mussels
$13.00
in White wine and garlic, served with baguette
Bacon Wrapped Scallops
$14.00
with a Maine maple glaze
Buffalo Shrimp
$12.00
lightly fried served with blue cheese dressing and celery
BBQ Pulled Pork Flatbread
$10.00
house smoked, caramelized onion, roasted red peppers and cheese curds
Soups & Salads
dressing choices: house sweet celery seed, bleu cheese, ranch, mediterranean feta or balsamic vinaigrette
Fish Chowder
recipe includes clams with a blueberry muffin
- $9.00
- $12.00
Lobster Stew
with a blueberry muffin
- Market Price
Traditional Tomato Soup
with cheese crostini
- $3.00
- $5.00
Garden
fresh mixed greens, veggies and cranberries
- $5.00
- $8.00
Caesar
romaine, shaved parmesan and house made dressing
- $6.00
- $9.00
Grilled Portabella and Goat Cheese
$12.00
fresh mixed greens, herb crusted goat cheese, roasted red peppers and yellow tomatoes with herb vinaigrette
Salads Add-ons
salads served with your choice of:
Grilled Chicken Breast
$4.00Lobster Salad
- Market Price
Grilled Salmon*
$7.00Beef Skewers*
$8.00Crabmeat Salad
$11.00
*Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions
Mains
Blueberry Pie
$6.00
Maine blueberries, warmed with vanilla ice cream
Creme Brûlée
$6.00
a classic, vanilla bean custard with fresh raspberries
Chocolate Torte
$6.00
rich and silky, flourless, with a duo of sauces: vanilla creme anglaise and strawberry purée
Grapenut Custard
$5.00
a Maine tradition, chilled
Bread Pudding
$6.00
baker's choice, warmed
Lemon Zest Angel Food Cake
$6.00
light and airy, lemon glaze drizzle, raspberry coulis
Gifford's Ice Cream
$3.00Gelato Fiasco Sorbet
$4.00
served with a tuile cookie
After Dinner
Assorted Herbal Teas
Wicked Joe Coffee, Bella Maria
Churchill's Late Bottle Vintage
$8.00
deep ruby color; complex flavors of cherry, chocolate and herbs
Graham's 20-Year Tawny
$10.00
rich, smooth and slightly sweet; perfectly balanced with a long, elegant finish
Gran Marnier
$9.00
orange flavors enhanced by the Cognac with nuances of orange essence and hazelnuts
Oban 14-Year
$15.00
notes of citrus with smooth sweetness, the smoke wafts with notes of seaweed
Courvoisier VS
$9.00
intense dark fruits, notes of vanilla with a warm finish
White Wines
Prosecco, Primaterra, Italy**
A fresh, dry Italian prosecco with delicate bubbles and a smooth finish
- $7.00
- $26.00
Duval-Leroy Champagne, France**
$60.00
Classic brut Champagne in a rich, delicious blend with fine bubbles
Gran Rose, Mionetto, Italy
Lively fruit, an irresistibly fun sparkler from one of Italy's oldest Prosecco makers
- Split $10.00
- $28.00
Rose, Chateau Beaulieu, France**
$30.00
From Provence, this perfect summer sipper is bright, fresh and versatile
Pinot Grigio, Seeker, Italy**
Crisp and dry, subtle stone fruit with mouth watering finish
- $7.00
- $26.00
Vinho Verde, Famega, Portugal
$24.00
Refreshing and crisp, with a light apple and pear effervesce
Chenin Blanc, Indaba, South Africa**
$26.00
Vibrant and succulent hints of pear and citrus, good body, fresh crisp finish
Riesling, Firesteed, Oregon
Light and refreshing, brimming with ripe fruit and a dry finish
- $8.00
- $30.00
Albarino, Burgans, Rias Baixas, Spain**
Mouth watering acidity with juicy apple and lime fruit flavors
- $8.00
- $30.00
Aligote, Vignerons de Buxy, France
$26.00
Young, fresh white wine from Burgundy that begs for savory, salty food and cheese
Sauvignon Blanc, Saint Bris, Chablis, France
$24.00
Subtle lemon citrus and gooseberry, with a mouthwatering mineral finish
Sauvignon Blanc, Fish House, Washington
From the Columbia Valley, citrusy with a bright finish
- $7.00
- $26.00
Sauvignon Blanc, Craggy Range, New Zealan**
Leaders in the new world of Sauvignon blanc, expressive citrus flavors and zippy finish
- $9.00
- $38.00
Sauvignon Blanc, Cakebread, California
$60.00
Citrusy and a little grassy, with a subtle, clean finish from Napa Valley grapes
Cote Est, Domaine Lafage Vin du Pays, France
$28.00
A lush blend of Grenache blanc, Chardonnay and Marsanne, medium body and bright fruit
Conundrum, California
$36.00
The original white blend celebrating its 25th anniversary, exotic and bright, fruit perfectly balanced with natural acidity
Chardonnay, Josh Cellars, California
A balance of tropical and citrus fruits, subtle oak, good acidity and a fresh finish
- $7.00
- $26.00
Chardonnay, Joseph Faiveley, Burgundy, France
Fresh and balanced with notes of passion fruit and minerality
- $9.00
- $38.00
Red Wines
Pinot Noir, Matua, New Zealand
Wild raspberry and tart cherry flavors, smooth and delightful
- $8.00
- $30.00
Pinot Noir, Schug, California**
$38.00
From Carneros, elegant, bright fruit and spice, earthy and complex
Bila Haut Rouge, Cotes du Roussillon, France
Delicious dark berry, plum and herbal flavors from a blend of Grenache, Syrah and Carignane
- $7.00
- $26.00
Merlot, Wente, California**
Elegant Bordeaux style, estate grown with luscious red fruit and berries, lingering finish
- $8.00
- $30.00
Douro, Churchill's Estate, Portugal**
$34.00
A blend of natives grapes, rich, dark plum and dried blackberry flavors with restrained tannins
McBride Sisters Truvee Red
Complex and layered, an easy drinking blend of Grenache, Syrah, Merlot and Zinfandel
- $9.00
- $34.00
Malbec, Pigmentum, France
$28.00
From Cahors, the birthplace of Malbec; sophisticated red and black fruits with an easy finish
Cabernet/Malbec, De Martino, Chile**
Rich, plummy with hints of vanilla balanced by soft, rounded tannins
- $8.00
- $30.00
Cabernet Sauvignon, Joseph Carr, California
$46.00
A full-bodied, food friendly and elegant Cabernet from Napa
Bottled Beers
Ballast Point Sculpin IPA
$5.00Atlantic Blueberry Ale*
$4.00Geary's Ixnay*
$4.00
gluten-free
Shipyard Export*
$4.00Belfast Bay Lobster Ale*
$4.00Baxter Pamola Extra Pale Ale*
$4.00Stella Artois
$4.00Corona
$4.00Clausthaler N/A
$4.00Miller Lite
$3.50Bud Light
$3.50Budweiser
$3.50Draft Beers
MBC Lunch IPA*
$6.50Allagash Black*
$6.50Bissel Brothers Substance*
$6.50Local Rotating Tap*
$6.50Allagash White*
$5.50Baxter Tarnation Lager*
$5.50Shipyard Summer Ale*
$5.50Sebago Frye's Leap IPA*
$5.50Cocktail List
Blueberry Lemonade
$7.00
Svedka vodka, blueberry puree, lemonade. A refreshing house favorite
Peach Julep
$9.00
Bulliet bourbon, peach purée and mint. Southern charm meets Maine hospitality
Painkiller
$8.00
Dark Cruzan Rum, OJ, pineapple, Coco Lopez, Pussers Rum float, a sprinkle of nutmeg. It doesn't get much better than this original BVI recipe
Eppa Sangria**
$8.00
Pomegranate, blueberry and blood orange. Organic never tasted so good
Casco Bay Colada
$7.00
Pearl Coconut Vodka, soda water, splash of pineapple. Our version of a Pina Colada, lighter but just as tasty
Dark & Stormy
$8.00
Goslings Rum, maine root ginger beer, splash of water. A true salt's favorite
Chin Chin
$8.00
Light, dark and coconut Cruzan Rum, pineapple, OJ, splash of grenadine, sprinkle of nutmeg. A delicious concoction that will leave you wanting more
After Dinner
Churchill's Late Bottle Vintage
$8.00
deep ruby color; complex flavors of cherry, chocolate and herbs
Graham's 20-Year Tawny
$10.00
rich, smooth and slightly sweet; perfectly balanced with a long, elegant finish
Gran Marnier
$9.00
orange flavors enhanced by the Cognac with nuances of orange essence and hazelnuts
Oban 14-Year
$15.00
notes of citrus with smooth sweetness, the smoke wafts with notes of seaweed
Courvoisier VS
$9.00
intense dark fruits, notes of vanilla with a warm finish
*Brewed in Maine. **Organic and/or sustainable
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General Info
Payment Types
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Cuisine
Seafood
Meals
Lunch
Dinner
Hours
Monday:
11:30am - 8:00pm
Tuesday:
11:30am - 8:00pm
Wednesday:
11:30am - 8:00pm
Thursday:
11:30am - 8:00pm
Friday:
11:30am - 8:00pm
Saturday:
11:30am - 8:00pm
Sunday:
11:30am - 8:00pm
About Us
The Dolphin Marina and Restaurant specializes in Maine coastal fare, including Maine lobster dinners, fresh, local seafood, and hand-cut steaks. Our waterfront location, on the tip of Basin Point, South Harpswell, at the water's edge of Pott's Harbor, offers unrivaled views of Casco Bay and its many islands. View islands, landmarks, and even a lighthouse from our warm and welcoming dining room. Known for specialties such as our famous fish chowder, lobster stew, and blueberry muffins, we also offer daily blackboard specials and homemade desserts.