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Dok Bua
411 Harvard St
Brookline, MA 02446
Uber
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Main Menu
Appetizers
Crispy Thai Spring Roll
$4.95
Sliced cabbage and carrot rolled with spring roll wrapper, served with Thai sweet & sour sauce.
Chicken Wings
$5.95
Deep fried chicken wings prepared Thai style, served with sweet & sour sauce.
Crispy Shrimp Spring Roll
$6.95
Shrimp rolled in spring roll wrapper, deep fried and served with sweet chili sauce.
Fried Calamari
$8.95
Deep fried calamari with sweet & sour sauce.
Tod Mun (Fish Cake)
$6.95
Deep fried minced fish cake mixed with string bean and red curry paste. Served with cucumber sauce topped with ground peanut.
Chicken Satay
$6.95
Grilled chicken on the skewers served with peanut sauce and cucumber sauce.
Moo-Yang
$7.95
Grilled pork marinated in Thai herb.
Popcorn Chicken
$4.95
Light battered deep fried chicken served with Thai sweet & sour sauce.
Popcorn Shrimp
$7.95
Light battered deep fried shrimp served with Thai sweet & sour sauce.
Grilled Beef
$8.95
Marinated grilled beef in Thai herb.
Edamame
$4.95
Steamed Japanese pea pods served with salt.
Crab Rangoon
$6.95
Deep fried wanton skin with crab meat and cream cheese.
Steamed Pork Dumplings
$6.95Fresh Roll
$4.95
Sliced lettuce ,cucumber, carrot, steamed vermicelli noodles and basil wrapped with steamed rice paper, served with red bean peanut sauce.
Golden Bag
$6.95
Ground pork, onion and corn wrapped in a pastry bag, served with sweet & sour sauce.
Miang-Kum
$7.95
Traditional Thai appetizers. Dried fried shrimp, peanut, lime and chili, served on Chinese broccoli leaf with palm sugar sauce.
Curry Puff
$6.95
Thin pastry filled with carrot, potato and onion mixed with curry paste, then deep fried and served with Thai sweet & sour sauce.
Gyoza Dumplings
$6.95
Pan fried chicken dumplings served with dok bua dumpling sauce.
Shrimp Shumai
$6.95
Steamed small shrimp dumplings, served with dok bua dumpling sauce.
Lettuce Wrap
$7.95
Chopped chicken and tofu served with crispy noodle and lettuce leafs.
Lovely Little Things
$12.95
Mixed appetizers platter: 2pc spring roll, 2pc chicken wings, 2pc crab rangoons, 2pc golden bags, 2pc chicken satay and 2pc curry puff.
Vegetarian Platter
$12.95
Mixed vegetarian appetizers platter with vegetable spring roll, fried tofu, golden triangle and vegetables tempura.
Vegetarian Appetizers
Crispy Spring Roll
$4.95
Sliced cabbage and carrot rolled with spring roll wrapper, served with Thai sweet & sour sauce.
Golden Triangles
$5.95
Mixed vegetables with yellow curry powder, wrapped in spring roll wrapper, served with Thai sweet & sour sauce.
Steamed Vegetable Dumplings
$5.95Vegetable Pancake
$5.95Vegetable Tempura
$7.95Tofu Triangle
$6.95
Light fried tofu served with Thai sweet & sour sauce.
Soup
Tom Yum Shrimp Soup
Spicy shrimp lemon grass soup with mushroom, green onion and cilantro.
- Small $4.95
- Large $7.95
Tom Ka Chicken Soup
Coconut chicken soup with mushroom, green onion and cilantro.
- Small $4.95
- Large $7.95
Tofu & Veggie Soup
Clear soup with tofu, napa cabbage, cilantro, green onion and garlic.
- Small $4.95
- Large $7.95
Kao-Laow-Nua (Beef Soup)
Sliced beef, beef ball, Chinese broccoli, bean sprout, green onion, cilantro and garlic in beef broth.
- Small $4.95
- Large $7.95
Clear Noodle soup
Clear soup with bean thread noodles, minced pork, napa cabbage, cilantro, green onion and garlic.
- Small $4.95
- Large $7.95
Veggie Soup
Mixed vegetable soup in vegetable broth.
- Small $4.95
- Large $7.95
Wonton Soup
Shrimp wanton soup with cilantro, green onion and garlic.
- Small $4.95
- Large $7.95
Rice Soup
Thai rice soup with chicken or pork, cilantro, green onion and garlic.
- Small $4.95
- Large $7.95
Salad
Thai Salad
$5.95
Lettuce, tomato cucumber, bean sprout and fried tofu, served with peanut dressing on the side.
Yum Nua (Beef Salad)
$9.95
Grilled beef mixed with cucumber, tomato, lettuce and onion with lime and chili sauce.
Yum Pla Muk (Squid Salad)
$11.95
Squid mixed with onion, chili paste and lime chili sauce.
Dok Bua Salad
$9.95
Grilled chicken with steamed mixed vegetables served with peanut dressing on the side.
Som Tum (Papaya Salad)
$7.95Yum Woon Sen
$10.95
Clear noodle salad with glass noodle, ground pork, shrimp, peanut, chili sauce and lime juice.
Larb Salad
$9.95
Chicken, beef or pork with mint leaves, red onion, onion with lime chili dressing.
Pla Goong (Shrimp Salad)
$11.95
Grilled shrimp with onion, chili and lime juice.
Larb Ped (Duck Salad)
$12.95
Duck salad with onion, chili and lime juice.
Num Tok
$10.95
Chicken, beef or pork with mint leaves, lime juice and onion with lime chili dressing.
Vegetarian Entrees
Entrees are served a la carte without rice. Add White Rice, Brown Rice, Sticky Rice $2 (each)
Eggplant with Chili & Basil
$10.95
Stir fried eggplant with chili, basil and onion.
Seitan Basil & Chili
$11.95
Stir-fried limitation duck with onion, green onion and bell pepper in spicy basil sauce.
Vegetable Fried Rice
$8.95
Stir-fried rice with onion, green onion, broccoli, snow pea, green bean, carrot, tofu and egg.
Pad Puk
$11.95
Stir-fried broccoli, carrot, snow pea, green bean, onion, green onion, bell pepper, napa cabbage and tofu in a light brown sauce.
Vegetable & Tofu Curry
$12.95
Tofu, broccoli, carrot, bell pepper, green bean, snow pea and basil in Thai red curry.
Vegetable Pad Thai & Tofu
$8.95
Stir-fried rice noddles with egg, tofu, broccoli, snow pea, green bean, carrot, green onion, bean sprout and peanut.
Vegetable Pad Kee Mow & Tofu (Drunken Noodle)
$8.95
Stir-fried big rice noodle with tofu, broccoli, snow pea, green bean, carrot, onion, basil, green onion, bell pepper, egg and chili paste.
Vegetable Noodle Soup
$8.95
Thin rice noodle soup with broccoli, snow pea, green bean, carrot, tofu, bean sprout, green onion, cilantro, garlic.
Vegetable Sweet & Sour
$10.95
Stir-fried tofu with broccoli, carrot, pineapple, cucumber, tomato, onion, green onion and bell pepper in Thai sweet & sour sauce.
Water Spinach
$10.95
Stir-fried water spinach with garlic in brown soy bean sauce.
Vegetable Basil & Chili
$11.95
Stir-fried broccoli, carrot, snow pea, green bean, onion, green onion, bell pepper and mushroom in spicy basil sauce.
Pad Tofu Kow
$10.95
Stir-fried soft tofu with bean sprout, snow pea and green onion.
Tofu Pad Prik Khing
$10.95
Stir-fried tofu with green bean in spicy red chili paste.
Tofu Cashew Nut
$10.95
Stir-fried tofu, cashew nut, mushroom, onion, pepper and chili paste.
Tofu Num Mun Hui
$12.95
Stir-fried tofu with Chinese broccoli and garlic in light brown sauce.
Ginger Tofu
$10.95
Stir fried tofu with sliced ginger, mushroom, broccoli, onion and bell pepper in light brown sauce.
Tofu Rad Nar
$9.95
Sauteed big rice noodle with tofu and Chinese broccoli in light soy bean gravy sauce.
Tofu Pad Si Ew
$8.95
Stir-fried big rice noodle with tofu, Chinese broccoli and egg in dark soy sauce.
Vegetarian Pineapple Fried Rice & Tofu
$10.95
Stir-fried rice with tofu, onion, green onion, pineapple, egg and yellow curry powder.
Vegetarian Mango Curry & Tofu
$12.95
Tofu, mango, onion, bell pepper, carrot, green bean, snow pea and broccoli in red curry.
House Specialties
Entrees are served a la carte without rice (unless specified). Add White Rice, Brown Rice, Sticky Rice $2 (each)
Basil Chili Entree
$10.95
Choice of protein stir fried with green bean, onions, bell peppers and spicy basil chili sauce.
Pad Prik Khing
$10.95
Choice of protein stir fried with green bean and chili paste.
Cashew Nut Entree
$10.95
Choice of protein stir fried with cashew nuts, mushroom, onion, pepper and chili paste.
Prew Wan Entree
$10.95
Sweet & sour with tomato, cucumber and pineapple. Prepared with choice of protein.
Num Mum Hui
$10.95
Stir fried choice of protein with brown sauce and Chinese broccoli.
Thai Ginger Delight
$10.95
Stir fried choice of protein with sliced ginger, mushroom, broccoli, onion and bell pepper in light brown sauce.
Pad Woon Sen
$9.95
Stir fried choice of protein with bean glass noodle, egg and mixed vegetable.
Kai-Tun
$7.95
Steamed egg with ground pork Thai style.
Ped Krob
$19.95
Crispy duck served with chili and basil sauce.
Kai-Jeaw
$10.95
Thai omelette with ground pork or shrimp.
Tamarind Duck
$19.95
Crispy duck topped with tamarind sauce, onion, pineapple and ginger.
Pla Duk Pat Pet
$13.95
Stir fried spicy catfish with hot chili sauce.
Barbecued Chicken
$10.95
Thai style barbecue chicken with sticky rice.
Thai Sausage with Sticky Rice
$10.95
Thai pork sausage with sticky rice.
Crispy Soft Shell Crab
$18.95
Served with yellow curry sauce on the side.
Kana Moo Krob
$10.95
Crispy pork with Chinese broccoli.
Puck Boong Chicken & ShrimpEntree
$13.95
Stir fried chicken and shrimp with Chinese water spinach and garlic.
Crispy Chicken Stir Fried
$13.95
Crispy chicken with pineapple, onion and cashew nut in Thai sweet chili sauce.
Crispy Chicken Basil
$13.95
Sauteed with onions, bell peppers, mushroom and basil leaves in special hot sauce.
Combo Seafood Hot Chili
$18.95
Stir-fried shrimp. squid and filet cod fish with string beans, bamboo shoots and green peppers in special hot sauce.
Desserts
Coconut Ice Cream in Coconut Shell
$5.95Taro Pearl in Coconut Cream
$4.95Ginko Nut with Sweet Taro
$4.95Sago & Black Bean
$4.95Durian with Sweet Rice
$4.95Black Sesame Dumpling
$4.95Pumpkin Custard
$4.95Baked Taro Custard
$4.95Pumpkin Custard
$4.95Baked Taro Custard
$4.95ABC Ice
$4.95ABC Ice with Coconut Ice Cream
$6.95Green Tea Ice Cream One scoop.
$2.50
One scoop.
Mango with Sweet Rice
$6.95Pina Coloda Ice Cream
$4.95
In pineapple shell.
Orange Ice Cream
$3.95
In orange shell.
Pomegranate Ice cream
$4.95
In lemon shell.
Beverages
Thai Ice Tea
$2.50Coconut Juice
$2.50Orange Juice
$2.50Lemonade
$1.95Soy Bean Drink
$1.95Basil Seed Drink
$1.95Iced Green Tea
$1.95Bottled Soda (24oz)
$2.50Jasmine Tea
$2.00Special Hot Tea Pot
$3.50Bubble Tea
$3.75Thai Ice Coffee
$2.50Lychee Juice
$2.50Mango Juice
$2.50Grass Jelly
$1.95Chrysanthemum Drink
$1.95Guava Juice
$1.95
indicates a spicy dish
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General Info
Cuisine
Thai
Hours
Monday:
10:30am - 4:00pm
Tuesday:
10:30am - 4:00pm
Wednesday:
10:30am - 4:00pm
Thursday:
10:30am - 4:00pm
Friday:
10:30am - 4:00pm
Saturday:
11:30am - 4:00pm
Sunday:
11:30am - 4:00pm