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Delamater's Restaurant
1117 Boyce St
Newberry, SC 29108
Uber
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Dinner Menu
Appetizers
Fried Green Tomatoes
$9.50
stuffed with goat cheese and served with a fire roasted tomato coulis over cheese grits
Goat Cheese Fondue
$8.50
a blend of fresh chevre & herbs baked with a fire roasted tomato coulis and served with toast points
Baked Brie
$9.50
creamy brie cheese topped with a brown sugar fig sauce, baked golden brown, served with toast points
Maryland Crab Dip
$9.50
a delicious blend of cream cheese, crab, and spices served hot with crackers
Tempura Shrimp
$11.00
five jumbo shrimp fried in a light tempura batter, tossed in a honey sesame glaze
Soups & Salads
She Crab Soup
our signature soup served with sherry
- Cup $4.00
- Bowl $6.00
Soup Du Jour
- Cup $3.00
- Bowl $4.00
Side Caesar Salad
$5.00
romaine tossed with croutons, parmesan cheese, and caesar dressing
Caesar Salad
romaine tossed with croutons, parmesan cheese, and caesar dressing
- $7.00
- With Chicken $9.00
- With Shrimp $11.00
- With Crab Cake $13.00
Side House Salad
$4.00
greens with cucumbers, carrots, radish & tomatoes and your choice of our homemade dressings
Wedge Salad
$7.00
chilled iceberg lettuce wedge, diced tomatoes, carrots, crispy bacon, shoestring potatoes, craisins and your choice of our homemade dressings
Laura's Wilted Salad
greens with penne pasta, portobella mushrooms, and tomatoes tossed with warm house vinaigrette dressing
- $9.00
- With Chicken $11.00
- With Shrimp $13.00
Baby Spinach And Fried Goat Cheese Salad
$10.00
warm breaded goat cheese over a bed of baby spinach topped with carmelized onions, tomatoes and bacon with a warm balsamic vinaigrette
Dinner Sandwiches
served with vegetable of the day
Surf And Turf Burger
$11.00
fresh ground beef topped with one of our famous crab cakes, served on a toasted hoagie roll and topped with chipotle aioli
Dela's Bella
$11.00
portobella mushrooms, feta cheese, artichoke hearts, sun dried tomato, onions, and fresh spinach tossed with warm house vinaigrette dressing served on a toasted hoagie roll
Fish Tacos
$9.00
two corona battered cod tacos in flour tortillas, with cabbage, muenster cheese, cilantro, diced tomatoes, serrano peppers and a dill yogurt sauce, served with an avocado salad
Grilled Steak Sandwich
$11.00
grilled tenderloin topped with sliced red onion, fresh mozzarella, and horseradish mayonnaise, served on a toasted hoagie roll
Entrees
all entrees served with a house salad, choice of our homemade dressings, bread and our special honey pecan butter
Honey And Soy Ginger Salmon
$20.00
sautéed filet of salmon with honey and soy served with wasabi mashed potatoes and asparagus
Shrimp & Grits
$18.00
sautéed jumbo shrimp served with stone ground yellow grits and a creamy tasso ham sauce
Blackened Tilapia
$21.00
topped with a tomato and avocado salsa served over cheese grits with seasonal vegetables
Herbed Chicken Breast
$15.00
marinated chicken breast seared to a juicy perfection and topped with a honey rosemary cream sauce, served over rice pilaf with seasonal vegetables
Chicken Piccata
$15.00
herb marinated chicken breast lightly floured and pan fried and served with a lemon white wine sauce finished with parsley. served over garlic herb mashed potatoes with seasonal vegetables
Grilled Pork Loin
$19.00
8 oz. center cut boneless chop grilled and served with stone fruit chutney, garlic herb mashed potatoes and seasonal vegetables
Duroc Pork Chop
$22.00
duroc pork is a highly marbleized pork bred to be naturally succulent and juicy. it is pinkish-red meat with a mouth-watering rich flavor and superior tenderness. herb encrusted frenched pork chop served with shiitake mushroom and roasted garlic demi-glace, garlic herb mashed potatoes and seasonal vegetables
Ravioli
ricotta cheese stuffed ravioli in a pesto cream sauce topped with julienne vegetables
- $15.00
- With Chicken $17.00
- With Shrimp $19.00
Steaks
all steaks served with a mushroom beurre rouge, garlic mashed potatoes, and grilled asparagus. the chef recommends red meats be served medium-rare for full enjoyment of texture and flavor
Filet Mignon
grilled tenderloin of beef
- $23.00
- Add A Crab Cake $8.00
Filet Mignon With Bleu Cheese Glacage
$25.00
grilled tenderloin of beef topped with a melted bleu cheese glacage
Filet Mignon Au Poivre
$24.00
pan-seared, pepper-encrusted tenderloin of beef topped with a sherry cream sauce
Rib Eye
$24.00
a 12 ounce rib eye