Name: D'Agostino's
Address: 8970 Red Arrow Hwy, Bridgman, MI, 49106
Telephone: 616-465-3434

Appetizers

Appetizer Platter

assortment of chicken drummies, onion rings and zucchini sticks

Antipasto

assorted fresh italian cheeses,meats and relish vegetables enhanced with italian spices, vinegar and olive oil

Nacho Chips And Salsa

Baked Escargots Alla Navajo

plump french snails stuffed in mushroom caps baked in garlic butter

Garlic Toast

basket of house made garlic toast. baked with mozzarella cheese extra

Tuscan Spinach And Artichoke Dip

baked creamy cheese blended with spinach and artichoke hearts served with pita toast points or corn chips

House Made Savory Cheese Spread

served with assorted crackers

Deep Fried Pickles

dill pickle spears battered and fried golden brown

Deep Fried Olives

asiago cheese stuffed ripe olives served with your choice of sauce

Calamari Rings

lightly breaded and quick fried calamari rings choose marinara or cocktail sauce

Mozzarella Sticks

golden fried primo mozzarella cheese sticks served with marinara sauce

Savory Crab Stuffed Mushrooms

jumbo lump blue crab meat and herb breadcrumbs stuffed into fresh mushroom caps

Shrimp Alla Navajo

four fresh gulf shrimp baked in our savory garlic butter

St .louis Toasted Ravioli

meat ravioli breaded fried and served with marinara sauce

Chilled Shrimp Cocktail

four gulf shrimp steamed and then quick chilled, served with tangy shrimp sauce

Crab Rangoon

deep fried wonton filled with cream cheese, crab and seasonings served with sweet sour sauce

Boneless Buffalo Style Chicken Wings

fried chicken tenderloin pieces plain, mild sauce or hot sauce served with bleu cheese dipping sauce

House Made Soups

Minestrone Soup

cup, bowl

Soup Of The Day

cup, bowl

Baked Onion Soup Bowl

topped with croutons and melted swiss cheese.

Salads

Fresh Garden Salad

crisp iceberg lettuce topped with tomato, cucumber, red onion and house made croutons with your choice of dressing.

Dominic Antipasto Salad

crisp iceberg lettuce tossed with salami,provolone cheese tomatoes cucumber red onion and black olives. served with house made italian dressing. anchovies if you like.

Caesar Salad

crisp romaine lettuce tossed in our caesar dressing with house made croutons anchovies if you like

Greek Salad

crisp iceberg lettuce tossed with red onion cucumber, tomato ,kalamata olives and feta cheese tossed with our own greek olive oil and vinegar salad dressing.

Spinach Salad

fresh spinach leaves tossed on our own warm bacon dressing with red onions and fresh mushrooms and sliced egg

Add Chicken Or Steak For An Entrée' Salad

grilled chicken breasts or grilled sirloin steak

Navajo Steak Burgers

Navajo Steak Burger

half pound ground sirloin burger. served on a bun with all the fixens. your choice of cheese extra.

Pow Wow Steak Burger

half ground sirloin burger with grilled onions and mushrooms with melted swiss cheese

Bbq Steak Burger

half pound ground sirloin served with signature bbq sauce smoked bacon grilled onions and cheddar cheese.

Bacon Steak Burger

half pound ground sirloin served with crispy smoked bacon and topped with your choice of melted cheese.

Garden Burger

original garden burger baked and served with peppercorn ranch dressing on a toasted bun with mixed greens.

Seafood

all dinners include choice of cup of soup or fresh garden salad and your choice of potato

Breaded Gulf Shrimp

six lightly breaded gulf shrimp deep fried golden brown in peanut oil served with tangy cocktail sauce.

Coconut Shrimp

six gulf shrimp rolled in coconut flakes and fried golden brown served with a curried mayonnaise sauce.

King Crab Legs

one and a half pounds of window cut king crab legs served with drawn butter.

South African Lobster Tail

ten ounce rock lobster tail broiled to perfection served with drawn butter.

Seafood Platter

assorted array of crab legs, fried perch, garlic buttered scallops, coconut shrimp and lobster

Fish N Chips

batter dipped atlantic cod deep fried golden brown served with french fries and a fresh garden salad.

Fisherman Basket

north atlantic cod, gulf shrimp and lake perch fried golden brown.

Veal Milk Fed Supreme

Veal Alla Tosca

lightly dusted veal medallions quick sautéed and then served over pasta fettuccini with a garlic brandy flavored alfredo sauce.

Veal Parmesan

veal medallions breaded and sautéed then baked and served over pasta with marinara sauce and melted mozzarella cheese.

Veal Marsala

veal scaloppine sautéed with mushrooms and simmered in our marsala wine demi glaze served over you choice of pasta.

Veal Cordon Bleu

traditional style veal medallions stuffed with italian prosciutto ham and cheeses breaded and sautéed in our sherry wine demi glaze.

South Of The Border

Nachos Supreme

a huge plate of tortilla chips, smothered with seasoned beef and lots of gooey cheese. topped with shredded lettuce and diced tomatos served with sour cream and salsa.

Wet Beef Burrito

zesty ground beef wrapped in a flour tortilla than baked in a red chile sauce, topped with cheddar and monterey jack cheese. served with lettuce tomato sour cream and salsa.

Sizzling Fajitas

seasoned steak strips sautéed with onions, red and green bell peppers served sizzling with warm tortillas sour cream and salsa lettuce and chopped tomato cheddar and monetery jack cheeses. chicken shrimp

Quesadillas

flour tortilla with your choice of ground beef or grilled chicken with melted cheese, bell peppers and onions. served with sour cream and chunky salsa.

D'Agostino's

Main Menu