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1315 2nd Ave
New York, NY 10021
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Main Menu
Antipasti
Antipasti
Insalate
I Primi
Pesci
Carni
Legumi
Prosciutto Di Parma
$14.50
prosciutto with melon
Bresaola
$14.50
thinly sliced air dry beef, with rugola
Carpaccio Di Mango
$14.50
beef carpaccio, mixed greens and shaved parmesan
Carpaccio Di Pesce
$13.50
seafood carpaccio of the day
Pepperoni Arrostiti
$12.50
roasted peppers with anchovies and capers
Caprese Di Bufala
$14.50
buffalo mozzarella and tomato
Vegetali Alla Griglia
$12.50
grilled vegetables with balsamic vinegar sauce
Carciofini Al Forno
$12.50
roasted baby artichokes
Porto Bello Alla Griglia
$12.50
grilled porto bello mushrooms
Littlenecks Clams
$11.50
oreganata or cocktail
Calamari Alla Griglia
$11.50
grilled calamari served with baby greens
Antipasto Caldo
$14.50
assorted hot seafood antipasto
Insalate
Antipasti
Insalate
I Primi
Pesci
Carni
Legumi
Insalata Novella
$7.50
baby greens with balsamic vinaigrette
Tre Colori
$7.50
endive, rugola and radicchio salad with shaved parmesan
L'insalata Cesare
$7.50
caesar salad
Insalata Di Vegetali
$8.00
assorted chopped vegetable salad
Barbabietole E Gorgonzola
$8.50
roasted beets, rugola and endive with gorgonzola and port wine vinaigrette
Insalata Di Fagioli Al Fiasco
$8.50
warm tuscan beans, tomato, and onion salad
I Primi
Antipasti
Insalate
I Primi
Pesci
Carni
Legumi
Minestrone
$7.00
vegetable soup
Pasta E Fagioli
$7.00
bean soup
Ravioli Di Vitello In Brodo
$7.50
veal ravioli in chicken broth
Zuppa Del Giorno
soup of the day
Fettuccine Verdi All Pomodoro
$17.50
green fettuccine with fresh tomato sauce and basil
Capellini Primavera
$18.50
angel hair pasta with assorted vegetables in a light tomato sauce
Lasagnette Di Verdura
$17.50
vegetable lasagna
Penne Alla Vodka
$17.50
penne in a pink vodka sauce
Pappardelle Ai Funghi
$19.50
pappardelle with mushrooms and herb sauce
Taglierini Al Tartuffo
$19.50
taglierini at with white truffle pate in a light cream sauce
Rigatoni Al Ragu
$19.50
rigatoni in a veal and beef sauce
Fusilli Alla Rughetta
$18.50
fusilli with sausage, fresh tomato and rugola, in a garlic and, oil, sauce
Linguine Con Vongole
$20.50
linguine with clams in a white or red sauce
Fettuccini Al Salmon
$19.50
fettuccini in a light cream sauce with fresh salmon and peas
Spaghettini Ai Frutti Di Mare
$21.50
spaghettini with seafood, in a tomato and garlic sauce
Pesci
Antipasti
Insalate
I Primi
Pesci
Carni
Legumi
Sogliola
fresh dover sole
Branzino Al Forno
$28.50
whole roasted mediterranean seabass with rosemary and garlic
Dentice Mare Chiaro
$27.50
red snapper poached in a light tomato and herb sauce with mussels and clams
Salmone Alla Griglia
$26.50
grilled wild king salmon with dijon mustard sauce
Scampi Fra Diavolo
$27.50
shrimp in fra diavolo sauce with linguine
Gamberetti Con Fagioli
$28.50
shrimp in white wine and garlic sauce with tuscan beans
Aragosta A Piacere
maine lobster prepared to order
Muscoli
$19.50
mussels in a tomato and herbs broth
Zuppa Di Vongole
$21.50
vongole with a garlic, oil, and fresh tomato
Calamaretti Fritti
$19.50
fried calamari
Carni
Antipasti
Insalate
I Primi
Pesci
Carni
Legumi
Scaloppine Di Vitello Monti
$25.50
veal scaloppine with wild mushroom
Scaloppine Di Vitello Filippo
$26.50
veal scaloppine with wild roasted pepper, asparagus and melted mozzarella cheese
Saltinbocca Fiorentina
$26.50
veal scaloppine with prosciutto and spinach
Nodino Di Vitello
$31.50
grilled veal chop with mushrooms
Costoletta Milanese Capricciosa
$31.50
breaded butterfly veal chop with tomato, rugola and onion salad
Pollo Scarpariello
$19.50
boneless chicken sauteed in garlic and white wine sauce
Petto Di Pollo Pieve
$19.50
breast of chicken with porto bello mushrooms in a marsala wine sauce
Pollo Primavera
$19.50
boneless chicken with fresh assorted vegetables in a white wine sauce
Pollo Lucchess
$20.50
boneless chicken with sausage, potatoes and peppers
Filettini All Pepe Verde
$31.50
fillet mignon with red wine and green peppercorn sauce
Black Angus Steak Ai Ferri
$31.50
grilled black angus steak with spinach
Tagliata Fiorentina
$31.50
grilled and sliced black angus steak with olive oil and lemon sauce
Costolette D'agnello
$31.50
marinated roasted rack of lamb
Salsicce Alla Griglia
$21.50
grilled sausage with garlic, fresh tomatoes, sage and toscan beans
Rognoni Con I Funghi
$18.50
kidney with mushrooms in a brandy sauce
Fegatini Di Pollo Veneziana
$18.50
chicken liver sauteed with onions
Legumi
Antipasti
Insalate
I Primi
Pesci
Carni
Legumi
Asparagi Gratinati
$8.50
asparagus with parmesan cheese
Broccoli Di Rapa
$7.50
broccoli rapa in garlic and olive oil
Spinaci Al Burro
$7.50
sauteed spinach
Fagiolini Al Pomodoro
$7.50
string beans in a marinara sauce
Broccoli All Agro
$7.50
broccoli with olive oil and lemon
Zucchini Fritti
$7.50
fried zucchini
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General Info
1315 2nd Ave
New York, NY 10021
Claim this business
212-472-6688
Cuisine
Italian