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Curry Leaves Indian Cuisine
4843 W Kennedy Blvd
Tampa, US-FL 33609
Uber
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Main Menu
Veg Appetizer
Vegetarian Samosa
Crispy pastry stuffed with mildly spiced potato and peas
Lasuni Gobi
Cauliflower florets stir fried with lots of garlic
Spring Roll
Vegetables wrapped in thin dough and then deep fried
Samosa Chat
Samosa topped with chickpeas in spicy gravy served with mint & tamarind chutneys and yogurt
Sham Savera
Spinach and homemade cheese dumpling served with tangy tomato honey sauce
Vegetable Pakora
Vegetables are dipped in a spicy batter and deep-fried to make fabulous fritters
Tamarind Eggplant
Layered crispy eggplant drizzled with tamarind sauce
Chilly Paneer
Stir fried onions, bell peppers, garlic tossed in a hot & tangy sauce with paneer
Curry Leaves Special Peshwari Nann
Nann stuffed with our blend of nuts and raisins
Non Veg Appetizer
Andra Chilly Prawn
Prawns tossed in tomatoes, ground spices & roasted coconut
Chicken 65
Spicy, red deep-fried chicken chunks
Ginger Beef
Shredded beef tossed in a tangy ginger sauce
Chilly Chicken
Chunks of chicken cooked in a hot & tangy sauce
Signature Calamari
Crispy calamari stir fried with onions, bell peppers, garlic & curry leaves
Tandoori Mix Platter
4 different types of tandoori chicken
Kids Sampler
Chicken nuggets with French fries & spring roll
Soups
Mulligatawny Soup
Spiced lentil soup made with a splash of coconut milk
Rasam
A delightful spicy South Indian soup made with unique combination of tomatoes, coriander, pepper and curry leaves
Tomato Soup
A combination of tomato puree and freshly cooked tomatoes blended with spices and mixed into a rich soup with fresh cream
Sides
Raita
A relish made from yogurt, cucumbers & carrots
Mango Chutney
Sweet mango relish
Hot Pickle
Homemade pickle with mustard and lemon
Vegetable Meloni
Fresh Vegetables tossed in Indian spices
Dosa Selection
Plain Dosa
Thin crest pancake made from fermented lentils and rice
Cheese Dosa
Dosa with cheese topping
Egg Dosa
Dosa layered with fresh egg and topped with onion and cilantro
Masala Dosa
A dosa with lightly cooked potatoes, onions, green chili and spices
Chicken Tikka Dosa
A dosa stuffed shredded chicken tikka
Chocolate Dosa
A dosa spread with chocolate
Tandoori Specials
Lamb Sheek Kebab
Minced spiced lamb cooked in the tandoor
Tandoori Chicken
Chicken marinated in yogurt and seasoned with Spices then cooked in the tandoor Oven
Tandoori Vegetables
Fresh vegetables marinated in tandoori spices and yogurt and slow cooked in clay oven
Chicken Tikka #1
Chicken chunks are marinated in special spices and then grilled on skewers
Hariyali Chicken
Chicken chunks doused in green herby sauce made with coriander and mint leaves
Chicken Malai Kebab
Boneless chicken marinated in creamy saffron and cooked in the tandoor oven
Chicken Seekh Kebab
Minced chicken marinated overnight in spices then wrapped onto skewers and grilled
Tandoori Shrimp
Shrimp marinated in yogurt and seasoned with spices and cooked in the tandoor oven
Chicken Tikka #2
Chicken breast chunks marinated in yogurt & tandoori spices and slow cooked in clay oven
Mix Grill
4 different flavored chicken kebabs, shrimp kebabs and 1 lamb kebab
Breads
Naan
Delicious leavened bread
Garlic Naan
Naan Stuffed with Garlic
Onion Naan
Naan Stuffed with Onion
Cheese Naan
Naan Stuffed with Cheese
Tandoor Roti
Unleavened, whole wheat bread
Aloo Paratha
Whole wheat bread stuffed with spiced potatoes
Lacha Paratha
Multi layered whole wheat bread cooked in the tandoor oven
Chilli Garlic Naan
Naan Topped with Chili & garlic
Paneer Naan
Naan Stuffed with cottage cheese
Chapatti
Indian flat bread made of wheat flour
Maharajas Bread Basket
Naan, onion, garlic and Tandoori roti
Rosemary Garlic Naan
Chicken Tikka Naan
Naan stuffed with minced chicken tikka and spices
Kerala Parotta
Layered flaky bread from South India
Curry Leaves Special Peshwari Nann
Nann stuffed with our blend of nuts and raisins
Veg Specials
Aloo Gobi
A great combination of diced potatoes, cauliflower, chopped onions, ginger, chilies tomatoes & cumin
Chenna Masala
Garbanzo beans simmered in tomato onion gravy
Dal Tadka
Yellow lentil tempered with cumin, ginger, garlic & onion, tomato
Kadai Paneer
Indian cottage cheese cooked with bell pepper onion & homemade ground spices
Mutter Paneer
Cottage cheese green peas cooked in a light onion tomato gravy
Paneer Makhani
Mixed vegetable sautéed creamy tomato butter sauce
Kadai Vegetables
Mixed vegetables cooked with bell peppers, onions & home ground spices
Bagara Baingan
Baby eggplant cooked in a coconut curry sauce
Manglorean Vegetable
Authentic South Indian way of preparation with the regional Spices in a coconut based gravy
Saag Paneer
Meltingly soft spinach strewn with chunks of mild paneer, or fresh cheese
Bhindi Do Pyaza
A spicy Indian stir-fried okra and onion curry, is a delectable veggie marriage made in heaven
Dal Makhani
Medley of lentils simmered in cream, tomatoes & ground spices
Navratan Korma
A delectable assortment of vegetables and fruits in an intense gravy burgeoning with cashew paste and cream
Malai Kofta
Deep fried paneer-potato balls in smooth, cream onion-tomato gravy
Paneer Khurchan
Yummy Paneer cooked in tomato gravy with a veggie twist
Vegetable Pepper
Medley of vegetables tossed in a spicy black pepper sauce
Sambar
South Indian style lentil stew with vegetables
Mushroom Karavalli
Mushroom cooked in South Indian style coconut gravy
Seafood
Goan Fish Curry
This is a traditionally tropical Goan style curry made with rich coconut, tomatoes, & onions, Served with basmati rice
Shrimp Masala #1
Shrimp marinated in a great Indian fish masala and cooked in a pan
Shrimp Amwala
Shrimp cooked in tangy mango sauce
Shrimp Malai Curry
Shrimps cooked in a creamy curry sauce flavored with fennel seed
Alleppey Chemmeen Curry
An authentic south Indian way of cooking Prawns in Coconut Oil & Milk
Shrimp Masala #2
Fish Molee
Sautéed cubed of kingfish flavored with turmeric, ginger, & green chilies in a coconut sauce
Chicken Specials
Chicken Vindaloo
Chicken cooked in a tangy tomato and red chili sauce
Kundapur Chicken
Chicken cooked in a unique combination of spices which originated from Southern region of India
Butter Chicken
Shredded Chicken tenders cooked in garlic tomato curry sauce
Chicken Tikka Saag
Chicken tikka cooked with Spinach & finished with heavy cream
Methi Malai Chicken
Wholesome chicken preparation with cream and fenugreek
Chicken Varutharachathu
Chicken cooked in a roasted coconut gravy (Chef's signature dish!)
Chicken Aam Wala
Chicken cooked in a creamy mango sauce
Chicken Kadai
Chicken cooked with sautéed vegetables in a curry source
Chicken Chettinad
Chicken pieces cooked in a black pepper coconut sauce with Southern Indian spices
Chicken Tikka Masala
Boneless chicken tikka chunks cooked in creamy tomato sauce
Chicken Korma
Chunks of chicken cooked in creamy cashew sauce with blend of herbs & spices
Pepper Chicken
Chicken chunks tossed in spicy black pepper sauce
Lamb / Goat / Beef
Kadai
Meat cooked with sautéed vegetables in a curry sauce
Vindaloo
Meat cooked in a tangy tomato and red chili sauce
Phaal
Cooked in a green chili sauce with red chillies, onions, tomatoes & spices
Rogan Josh
Meat cooked with gravy based on browned onions or shallots, yogurt, garlic, ginger and aromatic spices (cloves, bay leaves, cardamom and cinnamon)
Saag
Indian Saag is a curry of cooked mustard greens and spinach, tasty with naan bread
Malabar Curry
Malabari Curry is a delightful and rich recipe in which coconut gives the dish its distinctive aroma
Kurma
Curry made from various spices especially coriander and cumin; and often with yoghurt sauce or nuts
Masala
Meats cooked in our famous masala sauce
Kappa with Beef
From God's Own Country Kerala's local favorite. Mashed up yucca cooked with beef in native Keralite spices
Ularthu
Sauteed in spicy masala and roasted with coconut pieces and curry leaves. Chef's Signature Dish
Rice
Plain Rice
Crispy pastry stuffed with mildly spiced potato and peas
Coconut Rice
Cooked with grated coconut & curry leaves
Vegetable Biryani
Saffron Basmati rice & mixed vegetables cooked with chef's own blend of spices & yogurt
Chicken Biryani
Saffron Basmati rice & chicken cooked with chef's own blend of spices & yogurt
Goat Biryani
Saffron Basmati rice & Goat cooked with chef's own blend of spices & yogurt
Lamb Biryani
Saffron Basmati rice & Lamb cooked with chef's own blend of spices & yogurt
Shrimp Biryani
Saffron Basmati rice & Prawns cooked with chef's own blend of spices & yogurt
Fish Biryani
Saffron Basmati rice & Kingfish cooked with chef's own blend of spices & yogurt
Jeera Rice
Rice flavored with cumin
Lemon Rice
Lemon flavored Basmati Rice cooked with cardamom, cinnamon stick, bay leaves
Peas Pulao
Basmati Rice cooked with green peas and mild Indian spices
Desserts
Gulab Jamun
Milk solids in honey syrup
Rasmalai
Spongy cottage cheese balls in aromatic milky syrup
Rice Pudding
Rice cooked with milk and other ingredients like cinnamon, cardamom and raisins
Mango Kulfi or Pistachio Kulfi
Traditional Indian ice cream
Carrot Halwa
Sweet carrot pudding
Kerala Jalebi
A sugary treat made of black gram
Chocolate Dosa
A dosa spread with chocolate
Browse Nearby
General Info
Cuisine
Indian
Thai
Meals
Lunch
Dinner
Hours
Monday:
11:00am - 2:30pm
5:00pm - 9:30pm
Tuesday:
11:00am - 2:30pm
5:00pm - 9:30pm
Wednesday:
11:00am - 2:30pm
5:00pm - 9:30pm
Thursday:
11:00am - 2:30pm
5:00pm - 9:30pm
Friday:
11:00am - 2:30pm
5:00pm - 9:30pm
Saturday:
11:00am - 2:30pm
5:00pm - 9:30pm
Sunday:
12:00pm - 3:00pm
5:00pm - 9:30pm
About Us
Curry Leaves is a new venture willing to set a benchmark in the restaurant history of Tampa. We are waiting to serve with the most delicious and highest quality Indian cuisine to our esteemed customers for best price. It's time for you to have a romantic time with Curry Leaves .We appear before you astonishingly. To make your moments more and more joyous we are dedicating our adventure to you.