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Cucina Alessa Huntington Beach
520 Main St
Huntington Beach, CA 92648
Uber
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Breakfast Menu
Lunch Menu
Dinner Menu
Breakfast Menu
Breakfast is served every saturday and sunday 11-3
Frittate
Our omelets are made with three eggs and served with toast and potatoes.
Calabria
Italian sausage, peperonata ( sauteed red bell peppers and onions) and smoked mozzarella.
The Lite Italian
Spinach, peppers, onions, and mushrooms scrambled with egg whites and served with fresh fruit.
Specialita
Famous French Toast
Thick slices of french bread dipped in a vanilla and cinnamon egg batter, grilled and topped with bananas, strawberries, mascarpone cheese and toasted almonds.
Modo Mio
Two eggs your way served with bacon or sausage, potatoes and toast.
Buongiorno Panini
Eggs, bacon, provolone cheese, tomato bruschetta, on a rosemary focaccia bread.
Eggs Benedict
Two poached eggs served on an italian muffin, sliced pancetta, topped with hollandaise sauce. Served with roasted potatoes and peperonata.
Insalate
Heirloom Carpaccio
Heirloom tomatoes thinly sliced, topped with a fresh grilled chicken breast, marinated castelveltrano and cerignola olives, shaved parmigiano yellow beets and baby mixed greens and red wine infused strawberry vinaigrette.
Arugula Gamberi
Organic arugula, shaved parmigiano, four grilled shrimp, and bruschetta tomato in a lemon oregano vinaigrette.
Salmon
Grilled salmon filet on a bed of organic baby mixed greens tossed in a citrus vinaigrette and topped with asparagus and roma tomatoes.
Chopped Salad
Chopped crispy romaine hearts, bruschetta tomatoes, avocado, bacon, and carrots tossed in caesar dressing and topped with four sautéed shrimp.
Panini, Pizza, Pasta
Ital - Blt Panini
Smoked turkey, hearts of romaine, roma tomato, bacon, smoked mozzarella and homemade basil pesto mayo.
Polpette Panini
Meatballs in ragu with melted provolone and parmesan cheese.
Pollo Pomodoro Panini
Grilled chicken breast, sun dried tomato, provolone cheese, fresh basil, spinach and pesto mayo.
Portobello Panini
Homemade panini with pesto mayo, sauteed portobello mushroom, tomato bruschetta, arugula and shaved parmesan cheese.
Fusilli Limone E Gamberi
Homemade fusilli pasta with sauteed shrimp in house special sauce.
Gamberi Al Pesto
Sauteed shrimp and chopped tomatoes with homemade almond pesto sauce served over conchiglie pasta.
Gnocchi
Homemade potato dumplings with grilled chicken sun dried tomatoes in a creamy pesto sauce. (Also available in four cheese or pomodoro sauce).
Spaghetti Leggeri
Sauteed asparagus, zucchini and onions with a "special" white sauce.
Pizza Diavola
Spicy salami, sausage, mozzarella cheese, fresh diced tomatoes and chili flakes.
Pizza Nepolitana
Homemade tomato sauce, mozzarella, fresh basil, and extra virgin olive oil.
Pizza Di Parma
Buffala mozzarella, ricotta, parma prosciutto, and arugula.
Antipasti
Parmigiano
Chunks of parmigiano, fresh organic pear, organic italian honey and caramelized walnuts.
Burricotta (Burrata Stuffed with Ricotta)
Italian black lava salt, rosemary extra virgin olive oil, over arugula, focaccetta bread.
Scamorze (Smoked Mozzarella)
Wrapped with speck, baked, over bruschetta tomato.
Fresh Mozzarella
Nodini
Aromatic focaccia breadcrumbs, lightly fried, served with pomodoro basil sauce.
Tartufotto
Italian cooked ham with truffle oil.
Tartufotto
14 months.
San Daniele (The King of Prosciutto)
18 months.
Sopressata Calabrese
Spicy salami.
Salami
Napoli style.
Speck
Smoked prosciutto.
Per Iniziare
Olives
Castelveltrano, kalamata, and cerignola rosse imported in-house marinated olives.
Ravioli Di Zucca
Homemade butternut squash ravioli sautéed with special butter base sauce and browned sage.
Gnocchi Fritti
Pesto filled potato dumpling lightly fried served with pomodoro sauce.
Bruschetta Al Pomodoro
Roma tomatoes, basil, and garlic served with focaccetta.
Scampi Capri
Shrimp scampi sautéed with garlic, chili flakes, tomatoes lobster reduction sauce.
Bella Mia
3 meatballs in ragú topped with burrata served with focaccetta.
Vongole
Manila clams sautéed in a light garlic tomato white wine sauce.
Minestrone
Fresh garden vegetable soup, prepared daily.
Calamari Fritti
Tender crispy fried calamari served with a side of arrabbiata sauce.
Fritto Misto
Golden-fried shrimp, calamari and zucchini served with a side of arrabbiata sauce.
Dal Giardino
Fragole
Roasted golden yellow beets, strawberries, caramelized walnuts, strawberrie red wine vinaigrette.
Della Casa
Organic baby mixed greens, tomatoes, mushrooms, and shredded carrots with italian herbs vinaigrette topped with shaved parmigiano.
Caprese
Ripe roma tomatoes, fresh buffalo mozzarella, kalamata olives, fresh basil topped with extra virgin olive oil.
Pere E Gorgonzola
Organic baby mixed greens, organic pears, gorgonzola dolce, caramelized walnuts with raspberry vinaigrette.
Julius Caesar
Served with parmigiano garlic crostini and shaved pecorino cheese.
Primi
Ravioli Leggeri
Spinach and ricotta ravioli served with a light tomato basil sauce.
Spaghetti Con Polpette
Spaghetti with meatballs in a spicy tomato sauce.
Penne Funghi E Salsicce
Italian sausage and mushrooms in a porcini and arugula cream sauce.
Lasagne Napoletane
Original recipe from napoli, ricotta cheese, mini-meatballs, ragu', fresh mozzarella, and basil.
Linguine Pescatore
Mussels, clams, calamari, and shrimp sautéed in garlic white wine tomato sauce. Available with white wine sauce.
Cappellini Al Pomodoro
Angel hair pasta, garlic, fresh, basil pomodoro sauce.
Tortellini Prosciutto
Meat tortellini , prosciutto, sage cream sauce.
Livornese
Fresh fish, scallop, shrimp, white wine oregano tomato sauce over linguini pasta.
Conchiglie Gamberi E Asparagi
Seashell pasta with shrimp and asparagus tossed in light lobster cream sauce.
Pappardelle Bolognese
Homemade ribbon-shaped pasta with traditional bolognese sauce.
Penne Norma
Penne pasta, sautéed eggplant and smoked mozzarella in tomato basil sauce.
Rigatoni Con Pollo E Funghie
Grilled chicken and sun-dried tomatoes with mushroom cream sauce.
Spaghetti Vegetariani
Whole wheat spaghetti with fresh vegetables sautéed in tomatoes, extra virgin olive oil, garlic, and basil.
Fettuccine Alfredo
Homemade fettuccine noodles tossed in a parmigiano cream sauce.
Risotto Gamberi E Asparagi
Arborio rice with shrimp and asparagus in a lobster reduction wine sauce.
Risotto Del Giorno
Our chef's creation of the day.
Paste Fresche
Gnocchi Alla Sorrentina
Homemade potato dumplings in a pomodoro, garlic and fresh basil sauce topped with fresh mozzarella.
Fusilli Napoli
Homemade pasta, fresh garlic, parsley, large sautéed prawns, calabrian chili flakes in white wine meyer lemon cream sauce.
Paccheri Con Salmone
Homemade sun dried tomato infused paccheri pasta fresh salmon and shallots sautéed in a vodka tomato cream sauce.
Radiatore Con Pancetta
Homemade spinach radiatore pasta , italian smoked pancetta red onions wild mushrooms and sicilian marsala cream sauce.
Ravioli Di Zucca
Homemade butternut squash ravioli sautéed with special butter base sauce and browned sage.
Pappardelle Al Sugo D'agnello
Ribbon-shaped pasta, slow-cooked braised lamb shoulder, shaved ricotta salata (homemade daily).
Ravioletti
Homemade miniature meat ravioli with bolognese sauce topped with pecorino cheese.
Taglierini Al Limone
Homemade lemon taglierini, scallops, prawn, garlic white wine sauce.
Ravioli D'aragosta
Chunks of lobster, fennel, sherry reduction stuffed ravioli, vodka cream sauce.
Tortelli Di Carne
Braised short rib stuffed giant tortelloni, walnut porcini cream sauce.
Tortellini Di Pollo
Rosemary chicken stuffed tortellini served with green onion, shallots, tomato vodka cream sauce.
Pizza
Pizza Diavola
Spicy salami, sausage, mozzarella cheese, fresh diced tomatoes and chili flakes.
Pizza Napoletana
Homemade tomato sauce, mozzarella, fresh basil, and extra virgin olive oil.
Pizza Di Parma
Buffala mozzarella, ricotta, parma prosciutto, and arugula.
Funghi Misti
Wild mixed mushrooms, fontina, white truffle oil.
Salsicce
Italian sausage, sautéed mushrooms, mozzarella, and tomato sauce.
Secondi
Pollo Saltimbocca
Two pan-roasted chicken breasts topped with fresh sage, san daniele prosciutto served in a brandy wine sauce sprinkled with smoked mozzarella. Served with rosemary potatoes and sautéed italian artichokes.
Pollo Marsala
Two pan-roasted chicken breasts with sortobello mushrooms and sicilian marsala wine sauce served with sautéed spinach and rosemary potatoes.
Pollo Parmigiana
Two baked boneless chicken breasts topped with asiago and parmigiano with a fresh basil tomato sauce served with penne al pomodoro.
Grigliata Di Pesce
Diver scallops, fresh fish filet, and giant prawn, marinated with garlic, white wine, meyer lemon, and parsley grilled and served with linguine with homemade almond pesto.
Gamberoni Alla Brace
Large prawns marinated in italian herbs grilled and served with linguine allachecca sauce.
Capesanti Al Limone
Large diver scallops, fresh herbs marinated, grilled over roasted bell pepper puree served with meyer lemon risotto.
Salmone Ai Ferri
Fresh salmon filet grilled and topped with rosemary meyer lemon sauce served with spinach.
Fresh Catch of the Day
- Market Price
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General Info
Hours
Monday:
11:00am - 10:00pm
Tuesday:
11:00am - 10:00pm
Wednesday:
11:00am - 10:00pm
Thursday:
11:00am - 10:00pm
Friday:
11:00am - 11:00pm
Saturday:
11:00am - 11:00pm
Sunday:
11:00am - 10:00pm