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The Grille At Crosswater
17600 Canoe Camp Drive
Sunriver, US-OR 97707
Uber
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Lunch Menu
Dinner Menu
Dessert
Kids' Menu
Lunch Menu
Served Thursday to Monday 11:30 AM to 3:00 PM
SHAREABLES
PORK SHANKS
$20.00
Two Braised Pork Shanks, Cherry Cola BBQ Sauce, French Fries
BEER BATTERED ONION RINGS [V]
$11.00
Chipotle Dipping Sauce
vegetarian
LOCAL SAUSAGE SAMPLER
$20.00
Sausage Selection of Loukaniko, Smoked Chorizo, and Käsekrainer Sausages, Grain Mustard, Brown Mustard, Housemade Sauerkraut
SHRIMP COCKTAIL [GF]
$21.00
Six Prawns, Butter Lettuce, Cocktail Sauce, Lemon
WAFFLE FRIES [V]
$11.00
House Seasoning, Parsley, Thyme, Parmesan Cheese, White Truffle Aioli
vegetarian
MEMBER FAVORITES
CLAM CHOWDER
Crosswater's Hearty, Housemade Chowder
- $10.00
- $13.00
CAPRESE SANDWICH [V]
$23.00
Grilled Focaccia, Heirloom Tomato, Fresh Mozzarella, Smoked Mozzarella, Arugula, Balsamic Mayo, Basil Pesto Spread, Fruit Cup
SMOKED SALMON PITA
$23.00
Smoked Salmon, Dill, Cherry Tomato, Cucumber, Shaved Onion, Shredded Romaine, Tossed in Lemon Vinaigrette, Tzatziki, Fruit Cup
SHREDDED PORK TACOS
$27.00
Three Grilled Flour Tortillas, House Shredded BBQ Pork, Sriracha Aioli, Coleslaw, Pico de Gallo
CRISPY CHICKEN TENDERS
$21.00
Breaded Chicken Tenderloins, Ranch, BBQ Sauce, Fries
BACHELOR FISH AND CHIPS
$37.00
Ale Battered Halibut, Coleslaw, Tartar Sauce, Fries
SALADS
Add: Chicken $12 | Coho Salmon $14 | Shrimp $12
CROSSWATER CAESAR
$19.00
Romaine, Classic Caesar Dressing, Garlic Croutons, Craisins, Candied Walnuts, Parmesan Cheese
CLASSIC COBB [GF]
$27.00
Romaine, Grilled Chicken, Bacon, Tomato, Avocado, Hard Boiled Egg, Blue Cheese Crumbles, Blue Cheese Dressing
YELLOWFIN TUNA SUMMER SALAD*
$24.00
Seared Rare Yellowfin Tuna, Romaine, Napa Cabbage, Asian Vermicelli Noodles, Asian Vinaigrette, Toasted Cashews, Asian Savory Caramel Drizzle, Fried Wonton Strips
SHRIMP ORZO PASTA SALAD
$23.00
Orzo Pasta, Basil Pesto, Red Onion, Fresh Basil, Orange Bell Pepper, Chopped Spinach, Parmesan Cheese, Cherry Tomatoes, Grilled Prawns
SANDWICHES
Substitute a Garden Salad, Waffle Fries, or Onion Rings for $3
GRILLED CHICKEN BLT
$24.00
Poppyseed Kaiser Bun, Grilled Chicken, Peppered Bacon, Swiss Cheese, Lettuce, Tomato, Dijonnaise, Fries
BRISKET SANDWICH
$27.00
Poppyseed Kaiser Bun, Double L Ranch Smoked Brisket, American Cheese, Cabbage Slaw, Chipotle Aioli, Housemade BBQ Sauce, Fries
SWEET & SPICY CRISPY CHICKEN
$23.00
Kaiser Bun, Panko Fried Chicken Breast Tossed in Sweet & Spicy Miso Glaze, Pickled Zucchini Chips, Asian Slaw, Fries
PASTRAMI REUBEN
$24.00
Sourdough Marble Rye, Sliced Pastrami, Swiss Cheese, Housemade Sauerkraut, Thousand Island Dressing, Waffle Fries
BIG DESCHUTES BURGER
$28.00
Brioche Bun, Beef* or Spicy Black Bean Patty, Tillamook Cheddar Cheese, Lettuce, Tomato, Onion, Burger Sauce, Fries
- Bacon
- $3.00
*These items contain raw eggs or are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please inform your server of any food allergies as all ingredients may not be listed. Twenty percent gratuity will be added to all parties of eight or more. All outside bottles are subject to a $25 corkage fee per 750ml.
STARTERS
BACON ARANCINI
$19.00
Bacon, Pecorino Romano and Green Pea Arancini, Smoked Mushroom Basil Cream Sauce, Fried Basil
BEET SALAD [GF]
$19.00
Gold and Chioggia Beets, Lemon Vinaigrette, Blackberries, Candied Walnuts, Fresh Herbs, Goat Cheese Crumbles, Basil Oil Microgreens
BARBECUE SHRIMP [GF]
$20.00
Creole-Rubbed Shrimp, Rich Louisiana-Style BBQ Sauce, Jasmine Rice
CRAB FONDUE
$29.00
Dungeness Crab and Four-Cheese Fondue, Toasted Ciabatta
SHRIMP COCKTAIL [GF]
$21.00
Six Poached Shrimp, Cocktail Sauce, Butter Lettuce, Lemon
SUMMER BURRATA
$23.00
Burrata, Fig Balsamic Strawberries, Cherries, Prosciutto, Arugula, Housemade Focaccia
STEAK & MUSHROOM BITES
$22.00
Chef's Cut Steak, Sautéed Mushrooms, Grain Mustard, Worcestershire, Fried Garlic, Fresh Herbs
SOUP & SALAD
CLAM CHOWDER
Crosswater's Hearty, Housemade Chowder
- cup $10.00
- bowl $13.00
CROSSWATER CAESAR SALAD
$20.00
Romaine Lettuce, Caesar Dressing, Garlic Croutons, Craisins, Candied Walnuts, Parmigiano Reggiano
- Shrimp
- $12.00
- Coho Salmon
- $14.00
- Anchovies
- $6.00
- Chicken
- $12.00
CHOP SALAD [GF]
$20.00
Chopped Romaine Hearts, Bacon Lardoons, Asparagus, Corn, Tomato, Green Goddess Dressing
vegetarian
- Shrimp
- $12.00
- Coho Salmon
- $14.00
- Anchovie
- $6.00
- Chicken
- $12.00
CRISPHEAD SALAD [GF]
$20.00
Iceberg Wedge, Bacon Lardoons, Ale-Soaked Craisins, Candied Walnuts, Blue Cheese Crumbles, Blue Cheese Dressing
- Shrimp
- $12.00
- Coho Salmon
- $14.00
- Chicken
- $12.00
- Anchovie
- $6.00
VEGETARIAN SELECTIONS
MUSHROOM RAVIOLI [V]
$39.00
Cheese and Porcini Ravioli, Wild Mushroom Cream Sauce, Poached Leeks, Crispy Shiitake Mushrooms, Parsley, Thyme, Tarragon Oil, Pecorino Romano, Garlic Toast
- Shrimp
- $9.00
- Italian Sausage
- $7.00
RIBOLITTA [V, VE]
$34.00
Potatoes, Fennel, Cabbage, Cannellini Bean, Light Tomato Vegetable Broth, Basil Oil, Housemade Focaccia
vegetarian
ENTRÉE SELECTIONS
SEABASS [GF]
$62.00
6-Ounce Chilean Seabass, Garlic Lemon Butter, Green Pea and Bacon Risotto
HATCH GREEN CHILE CHICKEN [GF]
$39.00
Spice-Rubbed Chicken Thighs, Blistered Green Beans, Mashed Potatoes, Hatch Green Chile Mornay Sauce, Toasted Corn Nuts
SMOKED DOUBLE-CUT PORK CHOP [GF]
$49.00
Cherry Cola BBQ Sauce, Pickled Mustard Seed, Blistered Green Beans, Mashed Potatoes
- Bacon
- $3.00
FLAT IRON STEAK
$46.00
Grilled 8-Ounce Flat Iron*, Béarnaise Sauce, Wild Mushrooms, Mashed Potatoes, Grilled Asparagus, Crispy Shiitake Mushrooms
HANGER STEAK [GF]
$56.00
Grilled 7-Ounce Snake River Farms Tender Cut Hanger Steak*, Chimichurri, Patatas Bravas, Grilled Asparagus
KING SALMON PENNE PASTA
$54.00
7-Ounce King Salmon Filet*, Penne Pasta, Sundried Tomato, Onion and Spinach Cream Sauce, Fried Garlic, Fresh Herbs, Garlic Toast
ITALIAN SAUSAGE GEMELLI PASTA
$41.00
Italian Sausage, Wild Mushroom Conserva, Sauteed Kale, Asparagus Tips, Fried Garlic, Pecorino Romano, Housemade Focaccia
MEMBER FAVORITES
BACHELOR FISH & CHIPS
$37.00
Ale-Battered Halibut, Coleslaw, Tartar Sauce, Charred Lemon, Fries
SHREDDED PORK TACOS
$27.00
Shredded Pork, Three Grilled Flour Tortillas, Sriracha Aioli, Coleslaw, Pico de Gallo
BIG DESCHUTES BURGER
Beef* or Spicy Black Bean Patty, Local Big Ed's Brioche Bun, Tillamook Cheddar Cheese, Lettuce, Tomato, Onion, Burger Sauce, Fries
*These items contain raw eggs or are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Please inform your server to any food allergies as all ingredients may not be listed. A twenty percent service fee will be added to all parties of eight or more. All outside bottles are subject to a $25 corkage fee per 750ml.
Dessert
MARIONBERRY COBBLER
$13.00
Oregon Marionberry Cobbler, Warm Streusel, Vanilla Bean Ice Cream
FLOURLESS CHOCOLATE TORTE [GF]
$12.00
Whipped Cream, Fresh Seasonal Berries, Mint Garnish
CLASSIC CRÈME BRÛLÉE [GF]
$12.00
Vanilla Custard, Caramelized Sugar Top
"THE BLONDIE"
$13.00
Deep Dish Vanilla Brownie with Chocolate Chips, Vanilla Bean Ice Cream, Chocolate Sauce
CROSSWATER STRAWBERRY SHORTCAKE
$13.00
Strawberry White Cake, Whipped Cream, Strawberry Shortcake Topping
SORBET [GF] [DF]
$10.00
Three Scoops of our Current Sorbet Offering
LEMON BUNDT CAKE
$13.00
Lemon Cream Cheese Frosting, Blueberry Compote
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General Info
Payment Types
All Major Cards
Cuisine
Pub
Meals
Lunch
Dinner
Hours
Monday:
11:30am - 8:30pm
Tuesday:
Closed
Wednesday:
Closed
Thursday:
11:30am - 8:30pm
Friday:
11:30am - 8:30pm
Saturday:
11:30am - 8:30pm
Sunday:
11:30am - 8:30pm
About Us
Amidst a memorable setting reflective of the region, The Grille at Crosswater emulates the feel of a true northwest family dining room. It's an inspiring ambiance for Chef Jason Greene's distinctive menu of New American cuisine featuring diverse foods prepared with the freshest and finest local ingredients available. As for service, ours is at once attentive and gracious, without being obtrusive. Indoor and outdoor seating is available weather dependent.