Seafood Plates Include Hushpuppies, French Fries Or Baked Potato, Salad Bar And 'world Class Dessert Bar'
Catfish
$9.99
4 fillets or 2 whole
Boiled Shrimp
$12.99
Fried Shrimp
$12.99
Oysters
$12.99
Quail
$12.99
Chicken Strips
$7.50
Gumbo And Salad
$8.99
Dessert
$2.49
Drinks
$1.49
All You Can Eat Catfish
Whole$12.99
Fillets$12.99
Seafood Dinner
Thursday-4: 30 - 8: 30 P.m.
Friday And Saturday -4: 30 - 9: 00 P.m. Children 5 And Under -$1.00 Per Age Children 6 - 10 -$8.99
Snow Crab Legs Additional $4.00 Per Plate
The Country Fisherman is a family buffet featuring seafood items on Friday and Saturday nights and southern food at lunch daily. “World Class” desserts and full salad boat are featured at all times. The hot foods, fish and dessert items are prepared on-site daily from recipes developed by Peggy Harris Tuma at the Prentiss location in 1988. Total customer satisfaction, food value and consistency, plus friendly, courteous service are at the heart of the Country Fisherman philosophy.