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Cornish Pasty Co.
3800 North Goldwater Boulevard
Scottsdale, AZ 85251
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Menu
Soups and Appetizers
Made from scratch. Served with homemade bread and butter.
Cream of Leek, Potato and Stilton
- Bowl $7.50
- Cup $6.00
Tandoori Wings
$8.50
Chicken tandoori marinade and over baked. Served with lemon mint yogurt dip.
Salads
Garden Salad
Romaine, cucumber, cherry tomatoes and red onion.
- Full $7.00
- 1/2 $4.75
- Add Salmon
- $6.00
- Add Pork and Sage Sausage
- $5.50
- Add Chicken
- $4.50
- Add Mojo Jackfruit
- $4.50
- Add Roast Beef
- $4.50
Pasta Salad
Bow tie pasta, feta, Parmesan, sun-dried tomatoes, artichokes, Kalamata olives, roasted red peppers and red onions, over fresh spinach in a pesto dressing.
- Full $11.00
- 1/2 $8.00
Greek Salad
Romaine, cucumbers, feta, cherry tomatoes, Kalamata olives and red onions.
- Full $9.00
- 1/2 $6.50
- Add Salmon
- $5.00
- Add Chicken
- $3.75
- Add Veggie Chicken
- $3.75
Signature Pasties
Please, no substitutions.
The Oggie
$10.00
The traditional pasty. Steak, potatoes, onion and rutabaga (Swede) with a side of red wine gravy or ketchup. Choose a sauce: Ketchup, Red Wine Gravy. Choose a preparation: Part Baked, Ready to Eat: $1.75.
Cottage Pie
$13.00
Ground minted lamb or seasoned ground beef with peas and carrots, grilled onions, mashed potatoes and cheddar. Served with a side of red wine gravy and ground minted lamb.
Premium Pasties
Please, no substitutions.
Carne Adovada
$13.00
Simmered pork in New Mexican red chili stew, Mexican rice, hatch chilies and cheddar. Served with a side of sour cream and salsa.
Portobello Chicken
$12.00
Marinated chicken breast, fresh mozzarella, balsamic marinated portobello mushrooms, roasted red peppers and fresh basil. Served with a side of marinara.