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Copeland’s of New Orleans
680 N Highway 190
Covington, LA 70433
Uber
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Full Menu
Kids
Weekend Brunch
Drinks Menu
Dessert
Catering Menu
Bar
Bakery Menu
Happy Hour Menu
Full Menu
Squash noodles available for any pasta dish
Appetizers
Artichoke & Spinach Dip
$12.99
Topped with monterey jack. Served with our unique fried bow tie pasta
Hot Crab Claws
$13.99
Fresh Louisiana Blue Crab claws (seasonal), olive oil vinaigrette, garlic, crispy crouton toast
Bayou Broccoli®
$10.49
Since 1983. Broccoli, crispy bacon, melted signature cheese mix, and our original Tiger sauce
Jazzy Wings
$14.99
Whole chicken wings seasoned and fried. Served with homemade cheddar bleu cheese or ranch dressing
Crawfish Bread
$12.99
Artichoke and spinach, sauteed crawfish, alfredo sauce, monterey jack cheese
Buffalo Spring Rolls
$11.99
Chicken, hot sauce, mozzarella, cheddar bleu cheese dressing, wing butter sauce
Crab Stuffed Beignets
$10.99
Crabcakes hand-dipped in tempura batter with remoulade dressing
Smoked Tuna Dip
$10.99
Smoked yellowfin tuna, sweet and sour pickles, Honey Bourbon pickled veggies and pita chips
Jazzy Tenders
$10.99
Chicken tenders, wing butter, bleu cheese crumbles. Served with homemade cheddar bleu cheese or ranch dressing
Soups & Salads
Add to Salad: Chicken (grilled or fried) $3.99, Shrimp (grilled or fried) $4.99, Salmon (grilled or blackened) $9.99, Cup of Soup $2.99
Corn & Crab Bisque
Lump crabmeat, corn and green onions in a sweet cream bisque
- Cup $5.99
- Bowl $8.49
Cajun Gumbo Ya Ya
Since 1983. Classic cajun roux, loaded with shrimp and crawfish
- Cup $5.99
- Bowl $8.49
Crab & Avocado Stack*
$16.99
Jumbo lump crab meat, Roma tomato, avocado, red onion, cilantro, honey lemon vinaigrette
Caesar Salad
$10.49Penthouse Salad®
Tomatoes, eggs, cheddar cheese, bacon, homemade croutons, choice of dressing
- $11.99
- Small $6.99
Seafood Louis
$17.99
Boiled shrimp, jumbo lump crab meat, boiled eggs, asparagus, grape tomato, spring mix, louis dressing
Entrées
Tomato Basil Chicken
$15.49
Grilled chicken breast, angel hair pasta, tomatoes, basil, olive oil, garlic, parmesan cheese
Garden Chicken*
$13.99
Seared chicken, sautéed mushrooms, squash noodles, steamed broccoli, lemon butter sauce
Spicy Herb Fried Chicken
$14.49
Half chicken marinated 12 hours, fried with beer-battered French fries (please allow 15 minutes)
Chicken Parmesan
$15.49
Chicken breast breaded and fried, angel hair pasta, alfredo, marinara, mozzarella, fontina, parmesan
Chicken Alfredo
$15.49
Breaded chicken breast, pasta, alfredo sauce
Seafood Dishes
Crabcakes & Shrimp Alfredo
$17.99
Fried crabcakes, Gulf shrimp, angel hair pasta, shrimp alfredo sauce
Eggplant Pirogue®
$15.99
Since 1983. Fried eggplant slices, au gratin sauce, Gulf shrimp, fresh crab claws, angel hair pasta
Shrimp & Tasso Pasta
$15.99
Since 1983. Gulf shrimp pan sautéed, tasso, parmesan cheese, cream sauce, bow tie pasta
Butterflied Shrimp Creole
$14.99
Jumbo butterflied Gulf shrimp, tasso, andouille sausage, okra, stewed tomatoes, seasoned rice
Jambalaya Pasta
$17.99
Since 1983. Gulf shrimp, chicken, andouille sausage, spicy jambalaya sauce, mushrooms, peppers, bow tie pasta
Crawfish Ravioli
$16.29
Fried ravioli, stuffed with cheese filling. Topped with hot crawfish tails in a spicy cream sauce
Seafood Platter
$24.99
Gulf shrimp, oysters (seasonal), crabcake, crispy catfish, onion strings, beer-battered French fries, corn fritters
Shrimp or Catfish Platter
$20.49Crawfish Fettucine
$18.49
Crawfish, cream sauce, special seasonings
Veal Copeland
$18.99
Veal, spiced and panéed, Gulf shrimp, tasso in a creamy sauce served over linguine
Handhelds
Copeland Burger
$13.99
Since 1983. Monterey jack, cheddar, applewood smoked bacon, lettuce, tomato, onion, Tiger sauce, garlic mayo, croissant. Served with beer-battered French fries
Spicy Chicken Sandwich
$10.49
Fried chicken on a toasted brioche bun, sweet & sour pickles, spicy mayo. Served with beer-battered French fries
Shrimp or Catfish Po-Boy
$11.99
Hand-battered, golden fried, dressed and served overstuffed. Served with beer-battered French fries
Half Po-Boy + Soup or Side
$9.99
Half shrimp or catfish po-boy dressed with tartar sauce, shredded lettuce, tomatoes, sweet & sour pickles. Choice of cup of soup or side
Fish
Blackened Gulf Fish
$14.99
Served with Creole shrimp rice, one side
Bronzed Grouper
$24.99
Florida Grouper in garlic butter sauce over sauteed squash, asparagus, mushrooms
Herb Crusted Salmon
$26.99
Salmon seared with herbs and seasoning, topped with lump crab meat garlic bordelaise, served with rosemary roasted potatoes
Steaks
Specialty Toppings: Sautéed Crabmeat $5.99, Sautéed Crawfish $5.99, Garlic $1.49
Ribeye
$33.99
Since 1983. Finest hand selected, 12 oz. Certified Angus Beef® ribeye steak, 28 day aged, served sizzling, one side
Classic Filet
$36.99
Since 1983. 8oz. tender center cut Certified Angus Beef® filet served sizzling, one side
Steak Labouchere
$16.99
Seared USDA Prime steak, angel hair pasta, garlic butter, Labouchere sauce
Sides
Side Salad
$3.99Fresh Baked Potato
$3.99Red Beans and Rice
$3.99Beer-Battered French Fries
$3.99Red Hot Potatoes
$3.99Roasted Sweet Potato Hash
$3.99Steamed Broccoli Florets
$3.99Mashed Sweet Potatoes
$3.99Creamed Spinach
$3.99
*Eat Fit items: meet nutritional criteria designated by Ochsner Health (Eat Fit items are not served with a biscuit)
Kids Favorites
Chicken Tenders
Fried tenders, any side, daring dipping sauce. Copeland's Style: Go Spicy - Toss your tenders in Buffalo sauce!
- $6.99
Grilled Tenders
Grilled tenders, any side, daring dipping sauce. Copeland's Style: Get Saucy - Try with out tangy BBQ sauce!
- $6.99
Mac + Cheese
Perfect noodles topped with Colby cheese. Copeland's Style: Go Deluxe - Add spicy tasso to your mac!
- $4.99
Slip n' Sliders
2 sliders cooked to order with ketchup, mustard, pickles, any side. Copeland's Style: Go Big - Add tiger sauce, mayo, cheese, bacon, lettuce, tomato and onion
- $6.99
Grilled Cheese Bites
Gooey Cheese bites, creamy tomato soup, any side
- $6.99
Lil Shrimpers
Delicately fried shrimp, corn fritters, any side, daring dipping sauce
- $6.99
Fried Catfish
Thin-fried catfish, corn fritters, any side, daring dipping sauce
- $8.99
Grilled Catfish
$8.99
Seasoned and grilled catfish, any side, daring dipping sauce
Build Your Own Pasta
Your noodles done your way! $6.49
Pick Your Pasta
angel hair, fettuccine, bowtie
Pick Your Sauce
alfredo, red sauce, butter and parmesan, spicy cream, or cheese sauce
Pick Your Protein
chicken, shrimp, or crawfish (add $1.95 each)
Appetizers
Artichoke & Spinach Dip
$12.99
Topped with monterey jack. Served with our unique fried bow tie pasta
Hot Crab Claws
$13.99
Fresh Louisiana Blue Crab claws (seasonal), olive oil vinaigrette, garlic, crispy crouton toast
Bayou Broccoli®
$10.49
Since 1983. Broccoli, crispy bacon, melted signature cheese mix, and our original Tiger sauce
Jazzy Wings
$14.99
Whole chicken wings seasoned and fried. Served with homemade cheddar bleu cheese or ranch dressing
Crawfish Bread
$12.99
Artichoke and spinach, sauteed crawfish, alfredo sauce, monterey jack cheese
Smoked Tuna Dip
$9.99
Smoked yellowfin tuna, sweet & sour pickles, Honey Bourbon pickled veggies & pita chips
Jazzy Tenders
$10.99
Chicken tenders, wing butter, bleu cheese crumbles. Served with homemade cheddar bleu cheese or ranch dressing
Soups & Salads
Add To any Salad: Cup of Soup $2.99, Chicken (grilled/fried) $3.99 | Shrimp (grilled/fried) $4.99, Salmon (grilled/blackened) $9.99
Corn & Crab Bisque
Lump crabmeat, corn and green onions in a sweet cream bisque
- Cup $5.99
- Bowl $8.49
Cajun Gumbo Ya Ya
Since 1983. Classic cajun roux, loaded with shrimp and crawfish
- Cup $5.99
- Bowl $8.49
Crab & Avocado Stack (Eat Fit)
$16.99
Jumbo lump crab meat, Roma tomato, avocado, red onion, cilantro, honey lemon vinaigrette
Penthouse Salad®
Tomatoes, eggs, cheddar cheese, bacon, homemade croutons, choice of dressing
- Small $6.99
- $11.99
Seafood Louis
$17.99
Boiled shrimp, jump lump crab meat, boiled eggs, asparagus, grape tomato, spring mix, louis dressing
Caesar Salad
$10.49Entrées
Squash noodles available for any pasta dish
Garden Chicken (Eat Fit)
$13.99
Seared chicken, sautéed mushrooms, squash noodles, steamed broccoli, lemon butter sauce
Spicy Herb Fried Chicken
$14.49
Half chicken marinated 12 hours, fried with beerbattered French fries (please allow 15 minutes)
Butterflied Shrimp Creole
$14.99
Jumbo butterflied Gulf shrimp, tasso, andouille sausage, okra, stewed tomatoes, seasoned rice
Chicken Parmesan
$15.49
Chicken breast breaded and fried, angel hair pasta, alfredo, marinara, mozzarella, fontina, parmesan
Chicken Alfredo
$15.29
Breaded chicken breast, pasta, alfredo sauce
Shrimp or Catfish Po-Boy
$11.99
Hand-battered, golden fried, dressed and served overstuffed. Served with beer-battered French fries
Seafood Platter
$24.99
Gulf shrimp, oysters (seasonal), crabcake, crispy catfish, onion strings, beer-battered French fries, corn fritters
Crabcakes & Shrimp Alfredo
$17.99
Fried crabcakes, Gulf shrimp, angel hair pasta, shrimp alfredo sauce
Eggplant Pirogue®
$15.99
Since 1983. Fried eggplant slices, au gratin sauce, Gulf shrimp, fresh crab claws, angel hair pasta
Veal Copeland
$18.99
Veal, spiced and panéed, Gulf shrimp, tasso in a creamy sauce served over linguine
Jambalaya Pasta
$17.99
Since 1983. Gulf shrimp, chicken, andouille sausage, spicy jambalaya sauce, mushrooms, peppers, bow tie pasta
Shrimp & Tasso Pasta
$15.99
Since 1983. Gulf shrimp pan sautéed, tasso, parmesan cheese, cream sauce, bow tie pasta
Crawfish Fettucine
$18.49
Crawfish, cream sauce, special seasonings
Blackened Gulf Fish
$14.99
Served with Creole shrimp rice, one side
Bronzed Grouper
$24.99
Fresh Florida Grouper in garlic butter sauce over sauteed squash, asparagus, mushrooms
Herb Crusted Salmon
$26.99
Salmon seared with herbs and seasoning, topped with lump crab meat garlic bordelaise, served with rosemary roasted potatoes
Steak
Specialty Toppings: Sautéed Crabmeat $5.99 | Sautéed Crawfish $5.99 | Garlic $1.49
Classic Filet
$36.99
Since 1983. 8oz. tender center cut Certified Angus Beef® filet served sizzling, one side
Sides
$3.99
Roasted Sweet Potato Hash
Creamed Spinach
Mashed Sweet Potatoes
Steamed Broccoli Florets
Red Beans and Rice
Red Hot Potatoes
Fresh Baked Potato
Beer-Battered French Fries
Side Salad
Plates
Big Easy 3
$10.99
3 eggs any style, choice of meat, side and a biscuit
Crab Hash
$15.99
Jumbo lump crabmeat, sweet potato and mushroom hash, tossed with red peppers and hot honey. Topped with poached egg and hollandaise
Fried Chicken & Gravy
$12.99
Fried chicken served over a biscuit and topped with Andouille gravy, hot sauce and green onion
Shrimp & Grits
$13.99
Seasoned shrimp, Andouille, peppers, stewed tomatoes and Worcestershire sauce served under cheesy grits
Fat City Brunch Fries
$11.99
Twice cooked Beer-Battered French Fries topped with pimento cheese, roasted red peppers, Colby Jack, Applewood bacon, breakfast sausage, scrambled eggs, house dressing and chives
Grits & Grillades
$13.99
Pan fried veal, sauteed mushrooms, grillade gravy, cheesey grits
Omlettes
Includes choice of side and a biscuit. Subsitute egg white $1
California
$12.99
4 egg whites, rosemary Turkey, roasted red pepper, spinach, monterey jack with grape tomatoes and avocado
Crescent City Creole
$12.99
4 eggs, Andouille sausage, chicken, peppers, grillade sauce and green onion
Crawfish Velvet
$13.99
4 eggs, crawfish tails, tasso cream sauce, Colby Jack, parmesan and chives
Florentine
$11.99
4 eggs, Artichoke and Spinach Dip, fried artichoke hearts, Monterey Jack, parmesan
Handhelds
Includes Rosemary Breakfast Potatoes
Breakfast Burger Melt
$9.99
2 ground beef patties, carmalized onions, fried egg, cheese, dijonaise. Served on brioche bun
Leclub Madame
$11.99
Rosemary turkey, grilled Chisesi Ham, cheese, dijonaise on a toasted croissant topped with hollandaise sauce and a sunny side up egg
Barnyard
$7.99
Country pork sausage, fried egg, cheese, homemade tomato jam served on a biscuit
Benedicts
Includes choice of side
Jazz
$14.99
Crawfish toast topped with two poached eggs, fried crawfish tails, hollandaise and parmesan
Crabcake Pontchartrain
$15.99
Copeland's Signature Biscuit over spicy creole sauce, crabcakes, two poached eggs and hollandaise sauce
Sardou
$12.99
Croissant topped with satueed spinach, tasso, mushroom & artichokes. Topped with two poached eggs & hollandaise
Copeland's Benedict
$12.99
Copeland's Signature Biscuit topped with grilled Chisesi ham, two poached eggs & Andouille hollandaise gravy
Sweet & Savory Waffles
Fried Chicken & Waffles
$12.99
Buttermilk vanilla waffles topped with fried chicken, maple syrup, garlic butter and powdered sugar
Classic Honey Butter Waffles
$8.99
Served with bacon
Bananas Foster
$11.99Strawberries & Cream
$11.99White
Riesling, Chateau Ste Michelle, Columbia Valley, Washington
- 6oz $9.00
- 9oz $13.00
- Bottle $27.00
Sauvignon Blanc, Kendall-Jackson, Vintner's Reserve, California
- 6oz $9.00
- 9oz $13.00
- Bottle $27.00
Sauvignon Blanc, Kim Crawford, Marlborough, New Zealand
- 6oz $11.00
- 9oz $16.00
- Bottle $33.00
Pinot Grigio, Ruffino Lumina, Delle Venezie IGT, Italy
- 6oz $7.00
- 9oz $11.00
- Bottle $23.00
Chardonnay, Snitch, California
- Bottle $40.00
Chardonnay, Trinity Oaks, California
- 6oz $7.00
- 9oz $11.00
- Bottle $23.00
Chardonnay, Kendall-Jackson, Vintner's Reserve, California
- 6oz $11.00
- 9oz $16.00
- Bottle $33.00
Chardonnay, Sonoma-Cutrer, Russian River, California
- 6oz $14.00
- 9oz $20.00
- Bottle $42.00
Moscato, Mezzacorona, Northern Italy
- 6oz $7.00
- 9oz $11.00
- Bottle $23.00
White Zinfandel, Beringer, California
- 6oz $7.00
- 9oz $10.00
- Bottle $22.00
Red
Pinot Noir, Three Thieves, California
- 6oz $8.00
- 9oz $12.00
- Bottle $26.00
Pinot Noir, Meiomi, Coastal California
- 6oz $13.00
- 9oz $19.00
- Bottle $38.00
Merlot, Blackstone, California
- 6oz $8.00
- 9oz $12.00
- Bottle $26.00
Malbec, Terrazas de Los Andes, Mendoza, Argentina
- 6oz $9.00
- 9oz $14.00
- Bottle $29.00
Cabernet Sauvignon, 14 Hands, Columbia Valley, Washington
- 6oz $8.00
- 9oz $12.00
- Bottle $26.00
Cabernet Sauvignon, Josh Cellars, California
- 6oz $10.00
- 9oz $15.00
- Bottle $32.00
Cabernet Sauvignon, Joel Gott 815 California
- 6oz $12.00
- 9oz $18.00
- Bottle $36.00
Red Blend, 7 Moons, California
- 6oz $8.00
- 9oz $12.00
- Bottle $26.00
Red Blend, Prisoner, California
- Bottle $60.00
Rosé and Sparkling
Rosé, Meiomi, Coastal California
- 6oz $10.00
- 9oz $15.00
- Bottle $32.00
Champagne, Opera Prima, Castilla-La Mancha, Spain
- 6oz $7.00
- 9oz $11.00
- Bottle $23.00
Prosecco, La Marca, Italy
- 187ml $12.00
Signature Cocktails
Crash & Burn
Served with seven liquors including Cordials, Dark Rum, Southern Comfort and Don Q Cristal Rum. Blended with tropical fruit juices and topped with Don Q 151 Rum
- $9.99
- Punch Bowl $15.99
Mardi Gras Punch
$8.99
Don Q Coco Rum, Peachtree Schnapps and fruit juices
Copeland's Margarita
$9.99
Sauza Gold Tequila, Grand Marnier, sweet and sour and a splash of orange juice
Hurricane
$8.99
Pat O'brien's Hurricane mix, light rum, dark rum, orange slilce
Applewood Smoked Bacon Bloody Mary
Absolut Vodka, Zing Zang Bloody Mary Mix, Copeland's Creole Hot Sauce, with a slice of applewood smoked bacon
- $10.49
- Non-Alcoholic Version $6.99
Strawberry Lemonade
$9.99
Absolut Vodka, Barrow's Intense Ginger Liqueur, lemon juice, house-made simple syrup and strawberry purée
Sangria
$8.99
Red wine, sweetened seasonal fruit
Blended Beverages
$9.49
Pina Colada, Peach Bellini Mango or Strawberry Daquiri
Premium Martinis
Appletini
$9.99
Apple Vodka, Apple Pucker, Midori, sweet and sour, and grenadine
Cucumber Martini
$8.99
Cucumber and lime juices, intense ginger liqueur, simple syrup, vodka, mint with cucumber slice
Big Al's Favorite Cosmopolitan
$9.99
Tito's Handmade Vodka, Cointreau, lemon and lime juices and a splash of cranberry
Tito's Lemon Drop
$9.49
Tito's Handmade Vodka, triple sec, sweet and sour
Margaritatini
$9.99
Sauza Hornitos, Grand Marnier, sweet & sour
Pontchartrain Beach
$9.49
Don Q Coco, Midori, Crème De Banana, Blue Curacao, orange juice, cranberry juice, pineapple juice, Sprite
Cheesecakes
Signature Topping (Add $2): Bananas Foster, Caramel Pecan, Caramel, Chocolate Fudge Brownie, Fresh Ripe Strawberry
Signature Cheesecake
$5.99
Our original creamy cheesecake recipe with a buttery pecan crust
Al's Favorite Homemade Creole Style Cheesecake
$5.99Chef Crafted Cheesecake
$7.99
Red Velvet
Killed By Chocolate
Turtle
Black and White Tuxedo
Cookies & Cream
Mardi Gras King Cake Cheesecake
Original Desserts
Bananas Foster
$6.99
Traditional Bananas Foster with gourmet vanilla ice cream
Homemade Brownie Deluxe a la Mode
$7.99Bread Pudding
$7.99Alex's Carrot Cake
$7.99Big Al's Chocolate Fudge Cake
$7.99Coffee
Add an extra shot of espresso $1.99
Local New Orleans Roast
$2.99
Regular or Decaffeinated
Cappuccino
$3.79Double Espresso
$3.49Cafe au Lait
$2.99
Some foods may contain nuts, traces of nuts and nut oils or may have been made alongside other products containing nuts. We cannot be held responsible for any issues resulting from food allergies
Plated Meals
$10 per box. Minimum order of 10 boxes. Entrée, biscuit and cookie (substitute cookie with strawberry cheesecake for $5)
Jambalaya Pasta
Chicken Alfredo
Grilled Chicken
with side salad
Penthouse Salad
Red Beans & Rice
with Andouille, Fried Chicken Tenders or Fried Catfish
Soups & Salad
serves 4-6
Cajun Gumbo Ya Ya
- 1 Quart $20.00
Corn & Crab Bisque
- 1 Quart $20.00
Penthouse Salad®
$22.00Caesar Salad
$20.00Party Favors
Bayou Broccoli®
- 40 Count $31.00
Buffalo Spring Rolls
- 24 Count $30.00
Hot Crab Claws
$60.00Crab Stuffed Beignets
- 25 Count $41.00
Crawfish Bread
$37.00Jazzy Tenders
- 25 Count $30.00
Jazzy Wings
- 25 Count $55.00
Artichoke and Spinach Dip
with Bowtie Pasta or Tortilla Chips
- 2 Quarts $45.00
Corn Fritters
- 40 Count $9.00
Sandwich & Party Trays
Copeland Burger
- 12 Pieces $37.00
Spicy Fried Chicken Sliders
- 12 Pieces $37.00
Catfish Po-Boy
- 12 Pieces $34.00
Oyster Po-Boy (Seasonal)
- 12 Pieces $38.00
Shrimp Po-Boy
- 12 Pieces $34.00
Traditional Cheese Platter
$33.00Fresh Fruit Platter
$36.00Garden Veggie Platter
$25.00Main Dishes
Half Pan (serves 8-10)
Crabcakes & Shrimp Alfredo
$60.00Eggplant Pirogue®
$50.00Crawfish Ravioli
$60.00Crawfish Fettuccine
$60.00Shrimp & Tasso Pasta
$50.00Shrimp and Cheese Grits
$60.00Jambalaya Pasta
$45.00Steak Laboucherie
$75.00Veal Copeland
$65.00Tomato Basil Chicken
$50.00Chicken Parmesan
$50.00Chicken Alfredo, Grilled or Fried
$50.00Creole Shrimp Rice
$50.00Butterflied Shrimp Creole
$50.00A la Carte Proteins
Blackened Catfish
- 14 Count, 3 oz Portions $40.00
Fried Catfish Strips
- Approx. 35 Count $40.00
Blackened or Grilled Salmon
- 10 Count, 3 oz Portions $80.00
Fried or Grilled Shrimp
- 50 Count $41.00
Copeland's Crabcakes
- 20 Count $40.00
Spicy Herb Fried Chicken
- 16 Pieces $29.00
Grilled or Blackened Chicken
- 10 Portions $28.00
Pan Seared Chicken and Mushrooms
- 10 Portions $32.00
Fried Chicken Tenders
- 25 Count $28.00
Fried Oysters (Seasonal)
- 40 Count $65.00
Breakfast & Brunch
Egg Toppings ($16 Per Quart): Etouffee Sauce, Jambalaya Sauce, Crawfish Cream, Cream Spinach
Shrimp & Cheese Grits
- Half Pan (Serves 8-10) $60.00
Cajun Scrambled Eggs
- Half Pan (Serves 8-10) $43.00
Scrambled Eggs
- Half Pan (Serves 8-10) $18.00
Applewood Smoked Bacon Slices
- 54 Count $31.00
Grilled Andoullie
- 20 Count $30.00
Brabant Potatoes
- Regular $6.00
- Large $12.00
Southern Cheese Grits
- Regular $7.00
- Large $14.00
Biscuits
- ½ Dozen $5.00
- Dozen $9.00
Blueberry Biscuits
- ½ Dozen $5.00
- Dozen $9.00
Sides
Loaded Baked Potato
- Regular (Serves 4-5) $15.00
- Large (Serves 8-10) $30.00
Broccoli Florets
- Regular (Serves 4-5) $8.00
- Large (Serves 8-10) $15.00
Southern Cheese Grits
- Regular (Serves 4-5) $7.00
- Large (Serves 8-10) $14.00
Creamed Spinach
- Regular (Serves 4-5) $12.00
- Large (Serves 8-10) $24.00
Beer-Battered French Fries
- Regular (Serves 4-5) $6.00
- Large (Serves 8-10) $11.00
Red Bean and Rice
- Regular (Serves 4-5) $10.00
- Large (Serves 8-10) $20.00
Red Hot Potatoes
- Regular (Serves 4-5) $6.00
- Large (Serves 8-10) $12.00
Steamed Rice
- Regular (Serves 4-5) $4.00
- Large (Serves 8-10) $7.00
Roasted Sweet Potato Hash
- Regular (Serves 4-5) $10.00
- Large (Serves 8-10) $20.00
Squash Noodles
- Regular (Serves 4-5) $8.00
- Large (Serves 8-10) $15.00
Mashed Sweet Potatoes
- Regular (Serves 4-5) $8.00
- Large (Serves 8-10) $15.00
Desserts
Order must be placed 48 hours in advance. Add Toppings: One pint tops a whole cheesecake, Bananas Foster, Caramel Pecan, Chocolate Fudge, Strawberry - ½ pint $7 / pint $10
Big Al's Chocolate Fudge Cake
- 14 Slices $70.00
Alex's Carrot Cake
- 14 Slices $70.00
Bread Pudding
- Serves 8-10 $50.00
Homemade Brownies
- 5 Portions $15.00
Chocolate Chip Cookie
- 15 Each $6.00
Chocolate Covered Strawberries
- 12 Count $15.00
Dessert Combo Tray
$30.00Chef Crafted Cheesecakes
- 14 Slices $55.00
Signature Cheesecake
- 14 Slices $45.00
Drinks
Tea (Sweet or Unsweetened)
- Gallon $8.00
Lemonade
- Gallon $10.00
Orange Juice
- Gallon $15.00
Bag of Ice
$2.00Choice of Entrée
Chicken Alfredo
Jambalaya Pasta
Chicken Parmesan
Pasta Shrimp Copeland
Shrimp Po-Boy
Served with choice of side
Fried Chicken Tenders
Served with choice of side
Spicy Fried Chicken
Served with choice of side
Pan Seared Chicken & Mushrooms
Served with choice of side
Vegetable Pasta Primavera
Add grilled or blackened chicken +$25, Add grilled shrimp +$40
Crabcake & Shrimp Alfredo
+$15
White
Riesling, Chateau Ste Michelle, Columbia Valley, Washington
- 6 oz $9.00
- 9 oz $13.00
- Bottle $27.00
Sauvignon Blanc, Kendall-Jackson, Vintner's Reserve, California
- 6 oz $9.00
- 9 oz $13.00
- Bottle $27.00
Sauvignon Blanc, Kim Crawford, Marlborough, New Zealand
- 6 oz $11.00
- 9 oz $16.00
- Bottle $33.00
Pinot Grigio, Ruffino Lumina, Delle Venezie IGT, Italy
- 6 oz $7.00
- 9 oz $11.00
- Bottle $23.00
Chardonnay, Trinity Oaks, California
- 6 oz $7.00
- 9 oz $11.00
- Bottle $23.00
Chardonnay, Kendall-Jackson, Vintner's Reserve, California
- 6 oz $11.00
- 9 oz $16.00
- Bottle $33.00
Chardonnay, Sonoma-Cutrer, Russian River, California
- 6 oz $14.00
- 9 oz $20.00
- Bottle $42.00
Moscato, Mezzacorona, Northern Italy
- 6 oz $7.00
- 9 oz $11.00
- Bottle $23.00
White Zinfandel, Beringer, California
- 6 oz $7.00
- 9 oz $10.00
- Bottle $22.00
Red
Pinot Noir, Three Thieves, California
- 6 oz $8.00
- 9 oz $12.00
- Bottle $26.00
Pinot Noir, Meiomi, Coastal California
- 6 oz $13.00
- 9 oz $19.00
- Bottle $38.00
Merlot, Blackstone, California
- 6 oz $8.00
- 9 oz $12.00
- Bottle $26.00
Malbec, Terrazas de los Andes, Mendoza, Argentina
- 6 oz $9.00
- 9 oz $14.00
- Bottle $29.00
Cabernet Sauvignon, 14 Hands, Columbia Valley, Washington
- 6 oz $8.00
- 9 oz $12.00
- Bottle $26.00
Cabernet Sauvignon, Josh Cellars, California
- 6 oz $10.00
- 9 oz $15.00
- Bottle $32.00
Cabernet Sauvignon, Joel Gott 815, California
- 6 oz $12.00
- 9 oz $18.00
- Bottle $36.00
Red Blend, 7 Moons, California
- 6 oz $8.00
- 9 oz $12.00
- Bottle $26.00
Rosé and Sparkling
Rosé, Meiomi, Coastal California
- 6 oz $10.00
- 9 oz $15.00
- Bottle $32.00
Champagne, Opera Prima, Castilla-La Mancha, Spain
- 6 oz $7.00
- 9 oz $11.00
- Bottle $23.00
Prosecco, La Marca, Italy
- 187 ml $12.00
Signature Cocktails
Crash & Burn
Served with seven liquors including Cordials, Dark Rum, Southern Comfort and Don Q Cristal Rum. Blended with tropical fruit juices and topped with Don Q 151 Rum
- $9.99
- Punch Bowl $15.99
Mardi Gras Punch
$8.99
Don Q Coco Rum, Peachtree Schnapps and fruit juices
Peach Bellini
$8.99
Peachtree Schnapps, Bacardi Limón and champagne
Copeland's Margarita
$9.99
Sauza Gold Tequila, Grand Marnier, sweet and sour and a splash of orange juice
Hurricane
$8.99
Pat O'brien's Hurricane mix, light rum, dark rum, orange slilce
Applewood Smoked Bacon Bloody Mary
Absolut Vodka, Zing Zang Bloody Mary Mix, Copeland's Creole Hot Sauce, with a slice of applewood smoked bacon
- $10.49
- Non-Alcoholic Version $6.99
Strawberry Lemonade
$9.99
Absolut Vodka, Barrow's Intense Ginger Liqueur, lemon juice, house-made simple syrup and strawberry purée
Sangria
$8.99
Red wine, sweetened seasonal fruit
Premium Martinis
Appletini
$9.99
Apple Vodka, Apple Pucker, Midori, sweet and sour, and grenadine
Cucumber Martini
$8.99
Cucumber and lime juices, intense ginger liqueur, simple syrup, vodka, mint with cucumber slice
Big Al's Favorite Cosmopolitan
$9.99
Tito's Handmade Vodka, Cointreau, lemon and lime juices and a splash of cranberry
Tito's Lemon Drop
$9.49
Tito's Handmade Vodka, triple sec, sweet and sour
Margaritatini
$9.99
Sauza Hornitos, Grand Marnier, sweet & sour
Pontchartrain Beach
$9.49
Don Q Coco, Midori, Crème De Banana, Blue Curacao, orange juice, cranberry juice, pineapple juice, Sprite
Happy Hour
Monday - Friday 4pm - 7pm; Friday - Saturday 9pm - Close
Half-Priced Well Drinks
Half-Priced Appetizers
Select Appetizers: Bayou Broccoli, Crab Stuffed Beignets, Artichoke and Spinach Dip
$2 off Premium Martinis
Draft Beer
$3.009 oz. Wine Pour for 6 oz. Price
Crash & Burn
$6.00
single serve
Sangria
$6.00Mardi Gras Punch
$6.00Margarita
$6.00Peach Bellini
$6.00Piña Colada
$6.00Frozen Daiquiris
$6.00Cheesecakes
Signature Topping (Add $2): Bananas Foster, Caramel Pecan, Caramel, Chocolate Fudge Brownie, Fresh Ripe Strawberry
Signature Cheesecake
$5.99
Our original creamy cheesecake recipe with a buttery pecan crust
Al's Favorite Homemade Creole Style Cheesecake
$5.99Happy Hour
Half-Priced Well Drinks
Half-Priced Appetizers
Select Appetizers: Bayou Broccoli, Crab Stuffed Beignets, Artichoke and Spinach Dip, Smoked Tuna Dip
$2 off Premium Martinis
Draft Beer
$3.00Wine
9oz wine pour for 6oz price
Crash & Burn - Sangria
- Single Serve $6.00
Mardi Gras Punch
$6.00Frozen Beverages
$6.00Blended Beverages
$6.00Browse Nearby
General Info
Payment Types
All Major Cards
Cuisine
American - Contemporary
Sandwiches
Southern
American - Traditional
Cajun / Creole
Steakhouse
Meals
Brunch
Lunch
Dinner
Hours
Monday:
11:00am - 9:00pm
Tuesday:
11:00am - 9:00pm
Wednesday:
11:00am - 9:00pm
Thursday:
11:00am - 9:00pm
Friday:
11:00am - 10:00pm
Saturday:
11:00am - 10:00pm
Sunday:
10:00am - 8:00pm
About Us
Copeland's of New Orleans restaurants are committed to the concept that every dish and meal is true to the culinary traditions and heritage of New Orleans augmented by the gracious hospitality of the Copeland Family.
Copeland's of New Orleans is more than a restaurant; it is the family's promise to provide you with the finest dining experience each and every visit.