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Cold Spring Cafe
129 Main St
Cold Spring, NY 10516
Uber
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Menu
Cheese
Hudson Valley Camembert by Old Chatham Creamery
- Hudson Valley Camembert 4oz $10.00
- Hudson Valley Camembert 6oz $15.00
- Hudson Valley Camembert 8oz $20.00
Goat Medley by Cheval Farmstead Dairy
$22.00St. Stephen's by Four Fat Fowl
$16.25Nimbus by Chaseholm Farm
$17.00Mozzarella by R&G Cheesemakers
$6.00New Moon Goat Brie by First Light Creamery
$25.00Three Milk Marinated Cheese by Old Chatham Creamery
$10.00Kunik by Nettle Meadows Farm
- Kunik Mini Button $10.00
- Kunik $20.00
Wendell by Churchtown Dairy
- Wendell #1 $13.50
- Wendell #2 $14.50
- Wendell #3 $15.50
Saucisson Provençal by Jacuterie
$16.00
Inspired by the flavors of Provence, this saucisson is made with Jacuterie's own blend of Herbs de Provence, garlic, and black pepper. Jacuterie's European Style Salami are made slowly with traditional methods over the course of five weeks. They carefully select the best meat and then blend it with carefully measured spices, herbs, salt, and sometimes a splash of wine. The salami are given a short rest to allow the ingredients to marinate together. The Ancramdale based company then hang the salami in their curing chambers designed for four weeks until they are ready to eat.