chinese sausages, tofu, cucumbers, and bean sprouts hand-wrapped in fresh egg roll skins, topped with shrimp and traditional hand roll
sauce
Hot Wings
large marinated wings lightly battered, deep fried then stir fried with thai style hot wings sauce
Satay
six satay style marianted hand-cut chicken or pork strips are grilled and served iwth crostini, peanut sauce and cucumber relish
Fried Calamari
bite-size calamari, lightly battered with bread crumbs then deep fried and served with sweet-sour sauce
Mounds Of Golden Grab
soft shell crab is lightly battered, deep fried and served on a bed of cabbage with sweet-sour sauce
Thai Lettuce Wraps
grilled satay chicken strips, fresh mint, flat rice noodles and peanuts served with iceberg lettuce cups and two traditional thai sauces - tamarind peanut and sweet red
chili
Salads
Salad
grilled shrimp tossed with lettuce, chili paste, lemon grass, lime juice, and fresh chili.
Beef Salad
beef grilled to order and tossed with lettuce, tomatoes, cucumber, onions, lime juice, and fresh chili
Bay Salad
lettuce, tomatoes, onions, boiled egg, sliced chicken and shrimp, served with a side of peanut dressing
Bbq Duck Salad
boneless roasted duck tossed with lettuce, chili paste, cashews, onions, lime juice and fresh chili
Crispy Chicken Salad
grilled shrimp tossed with lettuce, chili paste, lemon grass, lime juice and fresh chili
Rice Dishes
Hainam Chicken
steamed rice cooked in chicken broth and garlic topped with fried boneless chicken, a side of broth and ginger, bean paste and garlic
sauce
Crispy Chicken Hainam Rice
steamed rice cooked in chicken broth and garlic topped with fried chicken, a side of broth and sweet-sour sauce
Thai Style Bbq Pork
sliced bbq pork, roasted pork, chinese sausage, hard-boiled egg and special gravy over steamed rice
Thai Style Roasted Duck
boneless roasted duck over steamed spinach, pickled ginger and special gravy over steamed rice
Cha Po
a combination of bbq duck over steamed spinach, roasted pork and pickle ginger over steamed rice
Seafood
Salmon Choo Chee
fresh king salmon cooked with coconut milk, chili in oil paste, red bell pepper and red curry
Lemon Salmon
steamed fresh king salmon topped with minced garlic, chopped thai chili and lime juice
Paradise Pompano
deep fried pompano with ginger, straw mushroom, red bell pepper in black bean sauce
Fisherman's Feast
a combination of shrimp, king crab leg, white squid, green mussel, sol fish filet and whole baby clam simmered with straw mushrooms, lemon grass, crushed thai chili,
red bell pepper, kaffir leaves, lime juice and chili in oil pasted in hot and sour flavor sauce
Three Flavors Prawns
stir fried prawns topped with hot, sweet, and sour flavored sauce
Coconut Bay Bar & Grill is a spacious, contemporary, casual chic Thai restaurant serving Los Angeles and the surrounding areas. Coconut Bay has flat screens through out the restaurant, elegant seating, fancy full bar, private pool table room, and a spacious banquet room for parties and meetings.