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Coco Pazzo
300 W Hubbard St
Chicago, IL 60654
Uber
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Dinner Menu
Dessert Menu
Dinner Menu
Antipasti
Antipasti Misti
Imported Italian meats, grilled & roasted vegetables, olives, Calabrian peppers
- Small $24.00
- Large $34.00
Mozzarella di Bufala
$24.00
Buffalo mozzarella, tomato, basil
Polpo Arrosto
$26.00
Wood roasted octopus, fingerling potatoes, saffron aioli, Calabrian chili paste, frisée
Fritto Misto di Mare
$26.00
Crispy fried shrimp, squid, zucchini, fennel, lemon
Crudo do Tonno*
$23.00
Sliced raw Ahi tuna, extra virgin olive oil, lemon zest, capers, chili slices, microgreens
Carpaccio di Manzo*
$23.00
Thinly sliced prime beef tenderloin, shaved cremini mushrooms, black truffle aioli, arugula, parmesan
Fegatini di Pollo
$20.00
House made chicken liver pate, onion marmalade, Carta di Musica, fried shallots
Insalata
Insalatina
$12.00
Assorted greens, cucumber, radish, tomatoes, sherry vinaigrette
Sette Vegetali
$14.00
Seven chopped vegetables, balsamic vinaigrette, shaved Parmesan Reggiano
Barbabietole
$15.00
Roasted beets, aged goat cheese, frisée, spiced pecans, apple-maple vinaigrette
Contorni
Patate alla Toscana
$12.00
Tuscan fries, herbs, onions, Parmesan, truffle aioli
Spinaci
$14.00
Sautéed baby spinach
Cavolini
$14.00
Roasted Brussels sprouts
Rapini
$14.00
Sautéed rapini, garlic, pepperoncino
Pizza
Margherita
$25.00
Tomato, basil, Fiore di Latte
Funghi e Gorgonzola
$26.00
White pizza, gorgonzola, forest mushrooms
Diavola
$27.00
Tomato, Fiore di Latte, spicy salami
Pasta
Gnocchetti
$26.00
Potato gnochetti, tomato sauce, ricotta
Tortelli di Zucca
$28.00
Butternut squash-ricotta filled, brown butter, sage, saba, crumbled amaretti
Penne all 'Arrabbiata'
$26.00
Eggplant, spicy tomato sauce
Taglilini Neri
$32.00
Squid ink pasta, mixed seafood, rapini, herbed bread crumbs
Spaghetti alle Vongole
$34.00
Manilla clams, garlic, parsley, pepperoncino
Tagliatelle Bolognese
$28.00
House made pasta, Chef Eric's Tuscan style meat ragú
Rigatoni alla Buttera
$28.00
House made fennel sausage, sweet peas, tomato, parmesan, cream
Pappardelle ai Cinghiale
$32.00
House made wide pasta, wild boar ragú
Risotto del Giorno
Aged Carnaroli rice of the day
- PA $28.00
Secondi
Melanzane Parmigiana
$30.00
Baked eggplant Parmigiana style
Branzino al Forno
$46.00
Whole Mediterranean sea bass, wood roasted, Ligurian olive oil
Cacciucco Livornese
$44.00
Spicy Tuscan seafood stew, crostini
Petto di Pollo Ripieno
$36.00
Semi-boneless chicken breast, fontina-mushroom-thyme filled, Swiss chard, pan reduction
Saltimbocca di Vitello
$46.00
Veal medallions with prosciutto & sage, rapini, soft polenta, wine-shallot sauce
Maiale alla Milanese
$35.00
Crispy breaded pork chop, arugula, grape tomatoes
Bistecca Toscana*
$68.00
14 oz Piedmontese beef NY strip, wood roasted, Tuscan fries, truffle aioli
Fiorentina*
$160.00
40 beef porterhouse, wood roasted, arugula [for two, sliced tableside]
Cocktails
$19
Italian 75
Roku Gin, Prosecco, Lemon Juice, Simple Syrup
Mule
Janoka Vodka, Ginger Beer, Lime Juice
Melagrana
Ketel One Citron, Cointreau, Pomegranate, Lemon
Italian Manhattan
Maker's Mark Bourbon, Averna, Sweet Vermouth
Espresso Martini
Effen Vodka, Espresso, Kahlua, Baileys
Old Fashioned
Knob Creek Bourbon, Bitters, Orange, Cherry
Limoncello-Mezcal Margarita
Limoncello, Mezcal, Triple Sec, Lime Juice
Negroni Classico
Tanqueray Gin, Campari, Sweet Vermouth
Negroni Sbagliato
Campari, Sweet Vermouth, Prosecco
Bellini
Prosecco, Peach Puree
Aperol Spritz
Aperol, Prosecco, Soda, Orange Garnish
Frizzante
Prosecco, Alexa NV Brut
- 187ml $18.00
Prosecco, Le Pianure Lunetta NV Brut Rosé
- 187ml $18.00
Bianchi
Gavi, Ca'Adua Fontanasa 2024
$15.00Vermentino, Cecila 2022
$16.00Sauvignon Blanc, Pitars 2023
$17.00Pinot Grigio, Cantina Tramin 2024
$17.00Chardonnay, St. Pauls 2023
$18.00Rossi
Chianti Rufina Riserva, Nipozzano 2021
$18.00Pinot Noir, Serafini & Vidotto 2023
$20.00Etna Rosso Femina {atria Organic 2022
$18.00Montepulciano Riserva, Valle Reale 2017
$18.00Cabernet Sauvignon, Palazzotto, Maculan 2020
$27.00Brunello Di Montalcino, Ventolaio 2018
$35.00Birra
Peroni
$8.00Moretti
$8.00Dolomiti Rosso
$10.00Dolomiti Pils
$10.00Heineken
$7.00Amstel Light
$7.00Three Floyds Zombie Dust
$10.00Revolution Anti-Hero
$9.00Heineken Non Alc
$7.00
*This item may be raw or undercooked [These food items are cooked to order. Consuming meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne-illness, especially if you have certain medical conditions]
Desserts
Panna Cotta
$14.00
Eggless vanilla bean custard, berry sauce, fresh berries
Profiteroles
$14.00
House baked pastry, vanilla gelato filled, Valrhona chocolate & strawberry sauce
Crostata di Mele
$14.00
Rustic apple tart, cinnamon gelato, salted caramel sauce
Cioccolato Fondente
$14.00
Warm flourless chocolate cake, cappuccino gelato, caramel balsamic sauce.
Biscotti Assortiti
$10.00
Assorted cookies
Gelati e Sorbetti
$10.00
House-spun gelato & sorbet
Formaggi
$14.00
Trio of Italian cheeses, Chef's daily accompaniments.
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General Info
Payment Types
All Major Cards
Cuisine
Italian
Pizza
Seafood
Steakhouse
Vietnamese
Meals
Lunch
Dinner
Hours
Monday:
5:00pm - 8:30pm
Tuesday:
5:00pm - 8:30pm
Wednesday:
5:00pm - 8:30pm
Thursday:
5:00pm - 8:30pm
Friday:
5:00pm - 9:30pm
Saturday:
5:00pm - 9:30pm
Sunday:
5:00pm - 8:30pm
About Us
Coco Pazzo Restaurants are Chicago’s authority on Tuscan inspired Italian dining. Encompassing both traditional and contemporary ingredients and techniques, you’ll find our seasonal dishes a pleasure to experience.