served with choice of home fried seasoned potatoes or southern grits
Sea Oats Breakfast*
$18.00
Two cage-free eggs any style with choice of applewood smoked bacon or country style pork sausage
B.E.L.T.*
$20.00
Two cage-free eggs scrambled or fried, applewood smoked bacon, romaine, and vine-ripened tomatoes on a croissant
House Omelet
$19.00
Three cage-free eggs with your choice of three toppings: mushrooms, tomatoes, onions, roasted red peppers, spinach, jalapeños, ham, applewood smoked bacon, country-style pork sausage, or chorizo. Add Cheese +$2: Cheddar, Swiss, Pepper Jack
Belgian Pearl Waffles
$18.00
Three sugar pearl waffles with whipped cream, fresh berries, maple syrup, and country style pork sausage
Breakfast Burrito
$18.00
Flour tortilla filled with scrambled eggs, choice of applewood smoked bacon, country style pork sausage, or chorizo, pico de gallo, cheddar cheese, and home fried seasoned potatoes
Avocado Toast*
$14.00
Two slices of wheat toast with fresh avocado spread, pico de gallo, and eggs your way
Add Smoked Salmon
$8.00
Breakfast Sandwich
$16.00
Scrambled eggs with cheese on Texas toast with choice of applewood smoked bacon or country style pork sausage
Parfaits
served with vanilla yogurt and granola
First Ligh
$8.00
Strawberries and bananas
vegetarian
Tropical Tide
$10.00
Kiwi, strawberries, and pineapple
vegetarian
Island Grove
$10.00
Mango, strawberries, and blueberries
vegetarian
Skillets
served with two eggs your way and home fried seasoned potatoes with sautéed peppers and onions
Southern Sunrise*
$15.00
Ham and cheddar cheese
Southwestern*
$16.00
Chorizo, cheddar cheese, pico de gallo, and sliced avocado
Garden Fresco*
$18.00
Spinach, mushrooms, feta, egg whites, and diced tomatoes
vegetarian
French Toast
custard-soaked Texas toast, griddle fried and dusted with powdered sugar
Classic
$14.00
Served with maple syrup
vegetarian
Berry Bliss
$18.00
Topped with mixed berry compote, fresh seasonal berries, and whipped cream
vegetarian
Island Indulgence
$18.00
Topped with Nutella and fresh bananas
vegetarian
A la Carte
Two Eggs Your Way*
$7.00
vegetarian
Applewood Smoked Bacon
$8.00
Country Style Pork Sausage
$8.00
Home Fried Seasoned Potatoes
$6.00
Southern Grits
$6.00
Oatmeal
$6.00
vegetarian
Toast
$4.00
white or wheat
vegetarian
Bagel
$5.00
with cream cheese
vegetarian
Yogurt
$6.00
plain or strawberry
vegetarian
Seasonal Fruit
vegetarian
Cup$5.00
Bowl$10.00
Morning Spirits & Beverages
Mimosa
$10.00
Choice of Orange, Cranberry, Peach, or Guava
Bloody Mary
$12.00
Vodka, Spicy Green Beans, Olives, and Lime
Islander Sangria
$14.00
Choice of Red or White with Fresh Seasonal Fruit
Espresso Martini
$16.00
Tito's Vodka, Crème de Cacao, Crème de Café, Vanilla Syrup, Espresso
Coffee
$4.00
Espresso
$6.00
Latte
$7.00
Cappuccino
$7.00
Mocha
$8.00
Add Flavors
$1.00
vanilla, caramel, or hazelnut
Black Tea
$4.00
iced or hot
Hot Chocolate
$6.00
Milk
$5.00
Juice
$5.00
orange, cranberry, or apple
Soda
$4.00
Coke, Diet Coke, Sprite, or Dr. Pepper
*Consumer advisory: consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
For the Table
Peach & Jalapeño Hushpuppies
$12.00
Whipped sweet sorghum butter
vegetarian
Black-Eyed Pea Hummus
$13.00
Warm potato chips, olive oil, and vegetable crudites
vegetarian
dairy-free, gluten-free
Pimento Cheese
$13.00
Saltine crackers, pickled green beans, cucumber
vegetarian
Appetizers
Conch Fritters
$18.00
Deep fried Caribbean conch fritters served with mango-citrus aioli
Allergens
shellfish
Gulf Shrimp and Oyster Fry Up
$21.00
Crispy gulf shrimp & local oysters, island slaw, and Meyer lemon tartar sauce
Allergens
shellfish
Oysters Tabasco
$19.00
Baked fresh local oysters, whipped Tabasco herb butter, Gorgonzola cream, and saltine cracker crust
Allergens
shellfish
Lump Crab Cakes
$12.00
Lump crab cakes with pork rind crumb, petite salad, and Meyer lemon tartar sauce
dairy-free
Allergens
shellfish
Fried Green Tomatoes
$16.00
Deep fried green tomatoes layered with housemade pimento cheese, over citrus aioli & crispy collards
vegetarian
Soup & Salads
Add Protein to Any Salad: Shrimp (Shellfish) $14, Blackened Redfish $14, Chicken $12, Wagyu Strip Steak* $22
Island Seafood Gumbo
$16.00
Dark roux gumbo with shrimp, crab, and fish served with white rice & bread
Allergens
shellfish
Wedge Salad
$15.00
Baby iceberg wedges with candied bacon, roasted tomatoes, Gorgonzola crumbles, hard boiled egg, cornbread croutons, and housemade buttermilk Ranch dressing
Southern Caesar Salad*
$16.00
Chopped romaine and kale tossed with Caesar dressing, praline pecans, grilled corn, Gorgonzola, watermelon radish, and cornbread croutons
Roasted Beet Salad
$14.00
Roasted red and gold beets, frisée, and arugula with sorghum Vidalia vinaigrette, lemon, farm cheese, and crumbled pistachios
Dank Side of the Moon | New England IPA | Florida | 6.2%
$10.00
Tequila Selections
With over 50 selections, our tequila collection showcases the diversity of Mexico's celebrated spirit. Tequilas offer a wonderful and surprising range of flavors. Aging imparts different profiles, as do the highly guarded techniques that Mexico's tequila distilling families have used for centuries. Our tastings offer numerous ways to experience the distinct flavors of tequila, mezcal, and sotols
The Island Resort Signature Selection
The Island "Barrel Select" Patron Reposado
This exclusive Reposado tequila was hand-selected specifically for our Island Resort, ensuring guests enjoy a truly unique experience. Aged for 16 months in used American oak barrels, it develops a smooth, refined character with elegant hints of vanilla and toasted oak. Every bottle reflects the craftsmanship and care that went into its creation-made to complement the relaxed sophistication of the island setting
Blancos
Made from 100% agave, our blancos are aged less than two months-often entirely unrested- resulting in a bright, crisp tequila that highlights pure agave flavor with none of the woody notes found in longer-aged varieties
Casamigos
$16.00
citrus | oak | wood | baked agave
Cazadores
$10.00
sweet nose | sharp pepper
Clase Azul
$22.00
vanilla | green apple | green tea
Corazon
$10.00
soft | creamy | nutty
Don Julio
$15.00
spicy | white pepper | hints of salt
Espolon
$10.00
agave | fruit | light finish
Herradura "Silver"
$12.00
agave nose | peppery | salt
Hornitos
$10.00
floral nose | citrus | clove
Partida
$13.00
agave nose | earthy finish
Patrón
$14.00
peppery nose | orange peel
Siete Leguas
$14.00
agave | mint | white pepper
Tres Agaves
$10.00
smooth | agave | fruit body
Herradura "Blanco"
$14.00
smooth | peppery | clean
Tres Generacion by Sauza
$14.00
smooth | peppery | smoke | floral
Reposados
Translating to "rested," this category of tequila is aged for two months to a year, allowing it to develop layered notes of oak and spice that create a richer, more nuanced flavor profile than its younger blanco counterpart
Casamigos
$19.00
cocoa | toasted oak | premium agave
Cazadores
$12.00
intense pepper | dried citrus
Clase Azul
$24.00
vanilla | hazelnut | clove
Corazon
$11.00
woody | toasty | caramel | slight fruit
Don Julio
$16.00
slight smoke | light vanilla
Espolon
$11.00
vanilla | mild oak | spice
Herradura
$12.00
floral nose | sweet | oak | pepper
Hornitos
$11.00
floral nose | strong citrus | caramel
Partida
$15.00
sweet nose | vanilla | buttery finish
Patrón
$15.00
citrus | pepper | salt
Siete Leguas
$17.00
smoky | spicy agave | long finish
Tres Agaves
$13.00
citrus peel | toasted oak | white pepper
Tres Generacion
$16.00
mild honey | short finish
La Gritona
$15.00
dry | light caramel | green apple
Añejos
The word "añejo" means connected, to describe the flavors which are infused and developed over time by resting this category of tequila for one to three years. Of the three primary groups of tequilas, this group often has the most intricate of flavor profiles, and often the most woody flavor profiles you'll ever find in a distilled spirit
Casamigos
$21.00
caramel | butterscotch | cinnamon
Cazadores
$14.00
citrus nose | vanilla | orange
Clase Azul
$26.00
nutmeg | clove | orange | marmalade
Corazon
$12.00
full body | caramel | sweet oak
Don Julio
$17.00
smooth | vanilla | buttery | honey
Espolon
$14.00
toasted oak | roasted agave | spice
Herradura
$16.00
sweet | oak | pepper | vanilla | floral
Hornitos
$12.00
vanilla | toasted oak | chocolate
Partida
$16.00
oak nose | vanilla | caramel
Patrón
$16.00
complex | earthy | floral | smooth
Siete Leguas
$19.00
dried fruit | honey | clove
Tres Agaves
$14.00
pepper | butterscotch | oak
Tres Generacion
$16.00
vanilla | butterscotch | oak
Extra Añejos + Ultra Premiums
Aged for three to five years, this category of tequila produces some of the most complex flavor profiles you'll ever find in a distilled spirit
Don Julio 1942
$25.00
caramelized agave | toffee | oak
Don Julio Reposado Rosado
$22.00
strawberries and cream | spice | vanilla
Clase Azul Gold
$56.00
baked agave | butterscotch | roasted nuts
Patron Cristalino Anejo
$22.00
silky | vanilla | crisp
Patron El Alto
$24.00
almond | stone fruit | oak
Patron Anejo Sherry Cask Finish
$22.00
apricots | walnuts | vanilla
Herradura Legend
$24.00
warm vanilla | honey | charred oak
Mezcals
This traditional Mexican spirit is distilled using the hearts of the maguey plant, which is another cousin of the tequila-producing agave. Primarily crafted in Oaxaca, Mexico, mezcals are the single-distilled smokey cousin of tequila
Del Maguey Vida
$19.00
ginger | sandalwood | tangerine
Illegal Joven
$13.00
coconut | sage | butterscotch | pepper
Pierde Almas Espadin
$17.00
wild flower | earth | toasted oak
Del Maguey Pechuga
$28.00
apple | plum | meat | plantain | rice
Casamigos Mezcal Joven
$19.00
tamarind citrus zest | black pepper
Clase Azul Mezcal Joven San Luis Potos
$61.00
caramel | green chile | clove
Sotols
Literally meaning "dessert spoon," this spirit is named after the plant used during its distillation process. The sotol plant is a cousin of the agave plant used to make tequila. Sotol plants take 15 years to mature and each plant produces a single bottle of the final product below
Nocheluna Sotol Blanco
$17.00
earthy | green pepper | mint
Desert Door Texas Sotol
$13.00
toffee | sage | vanilla
*Contains Gluten
Appetizers
Fried Pickles
$10.00
Pickle Chips Fried in our House Breading, Served with Remoulade Sauce
Smoked Jalapeno Ranch Tuna Dip
$14.00
Hot Smoked Yellowfin Tuna Mixed with Fresh Jalapenos and Seasoning Blend, Served with Fried Pita Chips
Loaded Potato Skins
$14.00
Potato Skins Fried and Topped with Cilantro Cream Cheese, and our Sweet and Spicy Pork Belly
Garlic Parmesan Truffle Fries
$10.00
French Fries Tossed in our White Truffle Garlic Parmesan Sauce
Salads
House
$13.00
Arcadian Mix, Cherry Tomato, European Cucumber, Shaved Carrot, Ranch Dressing
Caesar
$13.00
Romaine Lettuce, Shaved Parmesan, Garlic Crouton, Tuscan Caesar Dressing
Main
Chicken Wings
$22.00
Seasoned, Served With Celery and Carrots, and Your Choice of Ranch or Blue Cheese Dressing; BBQ, Buffalo, Mango Habanero, Korean BBQ, Lemon Pepper Rub, Mango Habanero Rub
Burger
$22.00
Steak Blend Hamburger Patty, Brioche Bun, Leaf Lettuce, Tomato, Garlic Truffle Aioli, Applewood Smoked Bacon, Smoked Gouda Cheese. Served With French Fries
Fried Chicken Sandwich
$19.00
House-Breaded Chicken Breast, Brioche Bun, Leaf Lettuce, Tomato, Sriracha Aioli, Cheddar Cheese. Served With French Fries
Pizza
Personal Size or Large
Margarita
Basil, Fresh Mozzarella, Roma Tomato, Basil Pesto
Personal$12.00
Large$23.00
Buffalo Chicken
Grilled Chicken, Buffalo Sauce, Red onion, Ranch Dressing
Personal$12.00
Large$23.00
Meat Lovers
Pepperoni, Ham, Italian Sausage, Bacon, Chicken Breast