Chilled Red Valdiguie, J. Lohr, Wildflower, Monterey, CA
$11.00
$44.00
Montepulciano, La Fiera, Abruzzo, IT
$10.00
$40.00
Pinot Noir, Montes Alpha, Malleco, Aconcagua Costa, CL
$15.00
$60.00
Chianti, Antinori, "Pèppoli", San Casciano, IT
$15.00
$60.00
Cabernet Sauvignon, The Critic, Napa Valley, CA
$14.00
$56.00
Beer
On Draft
Michelob Ultra
$7.00
Wicked Weed, Pernicious IPA
$8.00
Kona, Big Wave Golden Ale
$8.00
Holy City, Pilsner
$8.00
Cooper River, Orange Infused Blonde Ale
$9.00
Commonhouse, Park Circle Pale Ale
$9.00
Craft Cans
Allagash, White Belgian-Style Wheat
$8.00
Austin Eastciders, Blood Orange Cider
$8.00
Wicked Weed, Perni-Haze Hazy IPA
$8.00
Commonhouse, Looking East American IPA
$9.00
Estuary, Cabrinha Drifter Lager
$9.00
Estuary, Noche de Lima Mexican Lager
$9.00
Sycamore, Mountain Candy IPA
$8.00
Tipsy Wine Spritzer, Blackberry or Grapefruit
$8.00
Domestic / Imported
Yeungling
$6.00
Budweiser
$6.00
Bud Light
$6.00
Miller Light
$6.00
Miller High Life
$4.00
Coors Lite
$6.00
Corona
$6.00
Heineken
$6.00
*These items are cooked to order. Consuming raw or under cooked meats may increase your risk of food born illness, especially if you have certain medical conditions
With laid back Lowcountry style, COAST serves up Charleston's freshest seafood. Established in 2002, and housed in what was originally an indigo warehouse, this Charleston fish house redefines "fresh" from the menu to the decor. COAST features 40-ft ceilings, rustic tin roofs, and paintings from around the world, creating an atmosphere reminiscent of an eclectic beach bar. Enjoy a Peach Blanco Sangria outside on the patio, or a delicious bottle of wine in the spacious bar lined with preserved palm trees.COAST's chefs meet daily with local farmers and fishermen to procure the freshest seafood and produce in the Lowcountry. At the heart of the restaurant is the hickory and oak custom made wood burning grill, a feature you will only find at COAST. The menu incorporates Charleston Classics with our chefs' unique creations. Local favorites include the selection of wood-grilled fresh fish, Seared Rare Tuna, Fish Tacos and the full raw bar. Additional original plates are offered nightly to take full advantage of our city's bountiful local ingredients.
Now offering WiFi!