fresh seasonal fish, salmon & prawns dusted in fresh herbs, marinated in indian spices & baked in our clay oven
Tandoori Ribeye
$16.00
prime aged 12-ounce ribeye, seasoned in a zesty marinade. cooked to order.
Mixed Grill
$16.00
for those who can't decide, have it all with a combination of boti kabob, malai kabob, tandoori chicken & sirloin kabob
Tandoori Vegetables
$11.00
broccoli, zucchini, bell peppers, paneer, pineapple & red onion gently seasoned & baked in the tandoor
Mixed Grill
$16.00
for those who cant decide, have it all with a combination of: tandoori chicken, boti kebob, malai kebob & sirloin kebob
Curry House
Tikka Masala
$10.00
everyones favorite! a tomato-based butter cream sauce seasoned with herbs & spices
Vindaloo
$10.00
a zesty curry sauce cooked with onions, bell peppers & potatoes, infused with paprika & tamarind chutney
Jeera Saag
$10.00
pureed spinach cooked with roasted cumin & spices. an indian classic.
Coconut Curry
$10.00
an onion curry with coconut milk, roasted whole spices & bay leaves
Korma
$10.00
sinfully rich cashew-almond-pistachio cream sauce with garlic, shredded coconut & a touch of lemon
Mirch Masala
$10.00
a spicy stir fry of jalapenos, garlic, ginger, mushrooms & onions, with a touch of tomato & onion sauce
Lunch Menu - Curry House
Lunch Tikka Masala
$5.00
a tomato-based butter cream sauce seasoned with herbs and spices
Lunch Jeera Saag
$5.00
pureed spinach cooked with roasted cumin & spices. an indian classic.
Lunch Korma
$5.00
sinfully rich cashew-almond-pistachio cream sauce with garlic, shredded coconut & a touch of lemon
Lunch Vindaloo
$5.00
a zesty curry sauce cooked with onions, bell peppers & potatoes, infused with paprika & tamarind chutney
Lunch Coconut Curry
$5.00
an onion curry with coconut milk, roasted whole spices & bay leaves
Lunch Mirch Masala
$5.00
a spicy curry sauteed with jalapenos, garlic, ginger, mushrooms & onions, simmered in an onion gravy
Lunch Menu - Naan Wraps
Marinated, Clay Oven Grilled Fillings Wrapped In Fresh Naan, With Basmati Rice, Grated Paneer, Tomatoes, Lettuce, Raita, Sauteed Onions & Bell Peppers (add Goat Cheese - $1.00)
Grilled Vegetables
$5.50
Grilled Paneer
$6.50
Chicken Breast
$6.50
lamb
$7.50
sirloin
$7.00
fish
$7.00
Grilled Prawns
$8.00
Lunch Menu - Specialties Of The House
Lunch Bengan Bartha
$7.00
indian classic! roasted eggplant, cooked with onion, tomatoes, ginger & spices
Goat Curry (halal Meat)
$9.00
bone-in goat, slow cooked with ginger, garlic, cumin & coriander, in a tangy tomato & onion gravy with a touch of nutmeg
Lunch Khuroos-e-tursh
$8.00
medallions of chicken-breast stuffed with seasoned spinach, mushrooms, onions & cheese, simmered in a rich cashew-almond cream sauce
Lunch Rasoi Tandoori
tandoor-grilled kabobs cooked on skewers with zucchini, bell peppers & onions, served over long-grain basmati rice with chutneys & a house green salad
Lunch Vegetable Ayam
$7.00
garden fresh vegetables prepared with fresh garlic & herbs in delicious yellow goan curry
Lunch Kothmir Salmon
$8.00
fresh salmon rubbed with garlic & ginger, pan-seared in a flavorful marinade and topped with korma, tikka masala, or yellow curry sauce
Seafood
Goan Yellow Curry
$15.00
marinated shrimp sauteed in fresh garlic & herbs cooked in spiced goan curry
Mheen Curry
$16.00
fresh seasonal fish simmered in a yellow curry with whole coriander, curry leaves & coconut milk
Tamarind Coconut Shrimp
$15.00
jumbo shrimp sauteed with garlic, ginger & cumin, simmered in a sweet & tangy coconut milk & tamarind chutney sauce
Seafood In Garlic & Red Wine
$16.00
fresh seasonal fish, shrimp, mussels & calamari cooked in an aromatic garlic & red wine curry sauce
Sides
Side Of Rice
$2.00
Riata
$2.00
Achar (mixed Pickles)
$1.50
Extra Sauce
$3.00
Specialties Of The House
Lamb Roganjosh
$16.00
tender morsels of lamb cooked in true kashmiri style, creamy onion sauce with a unique blend of spices
Khuroos-e-tursh
$15.00
medallions of chicken-breast stuffed with seasoned spinach, mushroom, onions & cheese, simmered in a rich cashew-almond cream sause. served with basmati rice
Goat Curry (halal Meat)
$16.00
bone-in goat marinated in yogurt, ginger, garlic, cumin & coriander, cooked in a tangy tomato & onion gravy with a touch of nutmeg
Rack Of Lamb
$19.50
tender lamb, delicately spiced & marinated in our yogurt-spice paste, cooked to order & served with onions & bell peppers, rice pilaf & mango chutney
Kabuli Chicken
$13.00
boneless chicken cooked in our korma sauce from the curry house & infused with a paste made with pureed nuts, raisins & cherries
Kothmir Salmon
$16.00
fresh salmon rubbed with garlic & ginger, pan-seared in a marinade of mint chutney, paprika, lemon juice & olive oil
Goat Saag (halal Meat)
$17.00
perfectly spiced bone-in goat curry, slow cooked with ginger, garlic, cumin & coriander combined with pureed spinach
Vegetarian Delight
Malai Kofta
$11.00
paneer-stuffed vegetable rounds simmered in an onion curry with coconut
Kashmiri Kofta Korma
$11.00
potato & paneer rounds cooked in a rich cashew-almond-cream sauce
Paneer Bahuna
$11.00
cubes of homemade cheese, stir-fried with bell peppers & red onions, braised with a tomato-onion sauce
Dhingri Mattar Paneer
$10.00
fresh mushrooms, cooked with mild spices, baby green peas, spring onions and paneer