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Clary's Seafood Restaurant
8509 Teichman Rd
Galveston, TX 77554
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Main Menu
Appetizer
Crab Meat Cocktail
- Seasonal Price
Shrimp Cocktail
$9.50Fish Fingers
strips of fish filets, lightly breaded & deep fried
- Full $16.25
- Half $9.00
Crab Balls
a crabmeat mixture breaded & fried golden brown (crawfish used seasonally).
- Full $16.25
- Half $9.00
Spicy Boiled Shrimp
served louisiana style in shell hot or cold.
- Full $16.25
- Half $9.00
Crab Claws
fresh from the gulf, lightly breaded & deep fried.
- Full $16.25
- Half $9.00
Hors D' Oeuvre Plate (for Two)
$14.50
includes grilled oysters, fried fish fingers, fried crab claws, & hot boiled shrimp.
Clary's Platter (for Four)
$22.50
includes fried crab claws, fried fish fingers, fried crab balls, grilled oysters, & flame broiled shrimp
Main Courses
Fried Gulf Shrimp
$22.75
seasoned, lightly battered, deep fried, crisp & golden.
Baked Shrimp
$23.75
marinated in garlic & spices, lightly breaded in cracker meal & baked in butter.
Flame Broiled Shrimp
$22.75
broiled in seasoned butter.
Shrimp Au Seasoned
$21.50
shrimp simmered slowly with fresh vegetables in a seasoned butter sauce from an old family recipe, served over rice.
Stuffed Shrimp
$22.75
stuffed with our crabmeat dressing & fried golden brown.
Soft Shelled Crab
served grilled or fried.
- Market Price
Crab Balls
$20.50
our spicy crabmeat mixtures formed & fried to perfection (crawfish served seasonally).
Seasoned Baked Crab
$22.50
crab smothered with a spiced butter sauce & baked.
San Francisco Biagas Platter
$32.50
6 oz. filet, lump crabmeat, flame broiled shrimp, lyonnaise potatoes, grilled tomatoes, vegetable and salad.
Fish Fingers
$20.75
strips of fish filet lightly breaded & deep fried.
Broiled Flounder
$25.75
individual, chef selected flounder, oven-broiled in a lemon butter sauce.
Grilled Or Fried Oysters
$22.25
fresh oysters lightly seasoned & battered, served grilled or deep fried.
Fried Or Broiled Scallops
$18.50
tender scallops lightly battered & deep fried or broiled in seasoned butter.
Chicken Vigil
$18.75
charcoal grilled chicken breast, topped with a mushroom & cheese sauce.
T-bone Steak
$22.75
16-ounce steak
Ribeye
choice cut of ribeye for any size appetite.
- 8oz $22.50
- 12oz $25.50
Filet Mignon
$32.50
10-ounces of tender bacon wrapped beef.
Chopped Sirloin
$18.75
8-ounces of choice chopped steak seasoned & topped with sautéed onions.
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General Info
Cuisine
Seafood