All pizzas can be prepared with gluten free flatbread. We will make every effort to avoid flour while making your gluten free pizza, however because of the nature of the preparation and the proximity of all of the ingredients to flour these cannot be claimed as 100% gluten free.
Classic Margherita
$13.00
Tomato sauce, fresh Mozzarella, extra virgin olive oil, basil. Would you prefer gluten bread?: Gluten-Free Flatbread.
Truffled Gratin
$15.00
White sauce, scalloped rosemary potatoes, Mozzarella, gruyere, truffle oil. Would you prefer gluten bread?: Gluten-Free Flatbread.
Plates (Dinner)
These items have been prepared with gluten-free ingredients and preparations. Gluten-free flatbread or buns will be substituted where applicable. We use gluten free soy sauce for all preparations requiring soy sauce.