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Ciao Ristorante
10296 S 78th Ave
Palos Hills, IL 60465
Uber
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Dinner Menu
Antipasti - Appetizers
Calamari Fritti
$6.95
lightly floured and deep-fried. served with lemon and cocktail sauce.
Gamberi Veneto
$9.50
shrimp, baked and topped with four cheeses and a spicy white wine sauce.
Salsiccia Alla Calabrese
$6.25
sausage and peppers sautéed in garlic, olive oil and a touch of spicy marinara.
Bruschetta
$4.95
fresh tomatoes, onions, and basil served on toasted italian bread.
Mussels
$8.95
fresh steamed mussels sautéed with spicy marinara or a white wine garlic sauce.
Portobello Tessuto
$7.95
marinated grilled portobello mushroom topped with roasted peppers, artichoke hearts, and gorgonzola cheese.
Insalata - Salads
Insalata Caprese
$6.95
fresh sliced mozzarella, tomatoes, basil, and olive oil.
Pollo Chopped Salad
$9.95
grilled chicken breast, avocados, corn, scallions, pasta, bacon, and blue cheese tossed with basil vinaigrette.
Pollo Caesar
$9.95
classic chicken caesar salad with romaine, red onions, croutons, and parmesan.
Bistecca Di Sila
$9.95
grilled ribeye steak served on a bed of lettuce, sun-dreid tomatoes, roasted peppers, artichoke hearts, and fresh mozzarella with a basil vinaigrette.
Frutti Di Mare - Fruits Of The Sea
includes a soup or salad
Linguine, Gamberi & Broccoli
$16.95
shrimp and broccoli sautéed in white wine and garlic served over linguini.
Ciao Speciale
$16.95
sautéed shrimp, mushrooms, and artichoke hearts tossed in angel hair pasta with a touch of marinara.
Tilapia Picatta
$17.95
tilapia filet pan-sautéed with capers and mushrooms in a white wine lemon sauce. served with sautéed escarole.
Gamberi Diavolo
$16.95
shrimp sautéed with mushrooms, onions, white wine, and a spicy marinara sauce. tossed in linguini.
Salmone Tgbo
$17.95
pan –seared salmon filet, topped with tomato, basil, garlic, and onion relish served with capellini aglio olio.
Bistecca, Vitello, E Agnello Specialita - Steak, Veal, & Lamb Specialties
includes soup or salad, choice of seasonal vegetables and potatoes, escarole, or pasta marinara or aglio olio .we serve only usda choice meats.
Costoletta Di Maialle
$21.95
16 oz .double french bone-in pork chop, tender, juicy, grilled, and topped with sauteed peppers and vesuvio sauce.
Vitello Picatta
$19.95
veal cutlet sautéed with lemon and capers.
Vitello Parmesan
$17.95
veal parmesan served over a bed of spaghetti.
Arrosto D'agnello
$22.95
rack of spring lamb grilled and served with a garlic rosemary red wine sauce.
Bistecca Naturale
$23.95
aged, tender, prime boneless rib eye grilled and topped with sauteed mushrooms served in its natural juices with garlic mashed potatoes.
Filleto Di Manzo
$25.95
10 oz. filet mignon, grilled to perfection, and topped with fresh mozzarella over an artichoke, mushroom red wine sauce.
Pollo - Chicken
includes a soup or salad
Pollo Vesuvio
$16.95
chicken breast sautéed with olive oil, garlic, and artichoke hearts. served with roasted potatoes.
Pollo Parmesan
$16.95
chicken parmesan served over a bed of spaghetti.
Pollo Maria
$16.95
house favorite. chicken breast sautéed with mushrooms, cream, marsala wine, and marinara tossed in farfalle pasta.
Pollo Pignollo
$16.95
chicken breast lightly breaded and sautéed in lemon butter and pine nuts. served with escarole.
Pollo Arrostito
$14.95
tender natural juicy half chicken slowly roasted in olive oil and garlic seasoned with fresh italian herbs and seasonings, served with garlic mashed potatoes. like nonna made.
Specialita Casalinghe - House Specialties
includes a soup or salad. availible sauces:aglio olio, marinara, alfredo, bolognese, pesto, red or white clam.
Ravioli
$13.95
fresh pasta pillow filled with ricotta and italian cheeses.
Stuffed Shells
$13.95
pasta shells hand-filled with ricotta and a blend of italian cheeses.
Gnocchi
$14.95
italian dumplings made the old- fashioned way with potatoes and flour.
Homemade Lasagna
$14.95
ask server for today's selection.
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General Info
Cuisine
Italian