Applewood smoked bacon-wrapped date, oven-roasted with maple balsamic glaze.
gluten-free
Calamari
$13.00
Fresh calamari lightly breaded and fried, topped with zucchini, carrot and onion. Served with lemon caper aioli and warm marinara.
Soup
Minestrone Soup
A light but hearty soup filled with vegetables and beans.
Cup$5.00
Bowl$6.00
Soup of the Day
Chef Paul's daily soup prepared from the freshest ingredients.
Cup$5.00
Bowl$6.00
Dinner | Pizza
Margherita Pizza
$12.00
Traditional preparation. Fresh tomato sauce, house-made Mozzarella cheese and fresh basil on freshly prepared handmade dough.
vegetarian
Pepperoni Pizza
$12.00
Traditional preparation. Fresh tomato sauce, pepperoni and Mozzarella cheese on freshly prepared handmade dough.
Dinner | Pasta
Fettucine Alfredo
$14.00
Fettuccine tossed with our housemade alfredo and Asiago cheese.
vegetarian
Spaghetti & Meatballs
$15.00
Housemade meatballs, marinara, fresh basil and spaghetti pasta.
Dessert
Tiramisu
$6.00
Made in-house. Light and fluffy ladyfingers soaked with coffee and spiced rum topped with sweet mascarpone mousse. Dusted with Dutch cocoa and chocolate shavings.
gluten-free
Lemon Ricotta Cookie
$8.00
Made in-house. Soft ricotta cookie with vanilla bean glaze topped with a tart lemon curd and seasonal fresh berries.