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Chutney's
938 110th Ave NE
Bellevue, WA 98004
Uber
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Main Menu
Appetizers
Meat Samosas
$5.95
Golden fried minced filled flaky pastry
Vegetable Samosas
$5.95
Golden fried, filled with potatoes and veggies, flaky pastry served with our mint, yogurt and tamarind chutney
Combo Tandoori Bites
$8.95
A trio marinated, tandoori baked, boneless breast of chicken, lamb and prawns
Paneer Pakoras
$6.95
Homemade cheese cubed, wrapped in chick pea batter and deep fried
Chick Pea Veggie Fritters
$5.50
Chick pea crumb fried, seasonal veggie fritters, served with a trio of assorted chutneys
Coriander Mari
$6.95
Tossed coriander and paprika, dusted calamari, flash fried and served with our coconut tamarind chutney
Bombay Potato Tikki
$5.95
Potatoes with ginger, onion and jalapenos, pan seared
Curried Mussels
$7.95
Steamed mussels severed in our own ginger, garlic, cashew curry wine sauce. (This sauce is awesome! We recommend Nan for dipping.)
Chicken Pakoras
$8.95
Cubes of chicken wrapped in chick pea flour batter and cooked
Soup and Salad
Mulligatawny Soup
$5.75
A popular chicken based soup with vegetables and apples
Chutneys Greens
$6.95
Mixed greens with red onion, chick peas, cucumbers and carrots mixed with our house mango vinaigrette, then topped with shaved farmer's cheese
Dinner Salad
$7.95
Organic wild greens tossed with a champagne star fruit vinaigrette topped with spiced almonds and herb marinated paneer cheese
Soup du Jour
$5.75
Call restaurant for soup of the day
Tandoori Caesar Salad
$8.95
Romaine hearts tossed in Caesar dressing with saffron herb croutons and topped with tandoori breast of chicken
From the Tandoor
Tandoori Chicken
$13.95
Savory, yogurt marinated chicken baked to perfection in our clay oven
Saffron Lamb Medallions
$14.95
Saffron-yogurt marinated medallions of succulent lamb, tandoori baked
Tandoori Prawns
$16.95
Delicately spiced jumbo prawns roasted in the tandoor
Chicken Tikka
$14.95
Boneless cubes of chicken, marinated and roasted in our tandoori oven
Ground Seekh Kababs
$13.95
Coriander, garlic and ginger spiced ground sirloin skewered and grilled to perfection
Chicken Entrees
Chicken Biryani
$13.95
hicken poached in a coconut-tomato curry sauce cooked with basmati rice and accompanied by a cucumber raiti
Chicken Tikka Masala
$14.95
Sliced tandoor baked boneless chicken simmered in our signature tomato butter cream sauce
Chicken Coconut Curry
$13.95
Chicken in a unique combo of coconut, cream and fresh cilantro
Chicken Pomegranate
$13.95
Tandoor roasted breast of chicken smothered with pomegranate curry sauce
Kabuli Chicken
$13.95
Chicken medallions simmered in our ginger-cummin-tomato-sauce and finished with an assorted nut puree
Chicken Vindaloo
$13.95
Chicken and potatoes in a zesty spicy hot curry sauce
Mango Chicken
$13.95
Boneless breast of chicken simmered in a tangy Alphonso mango curry sauce
Chicken Stir Fry
$13.95
Seasonal vegetables and boneless chicken breast sauteed and finished in our kashmiri tomato onion sauce
Murgh Bahar
$13.95
Marinated boneless breast of chicken sauteed with seasonal spinach mushroom shredded paneer folded in our mouth watering curried sauce
Chutney Specialties
Mixed Grill
$17.95
Rack of lamb, tandoor chicken tikka and ground sirloin kabab
Tandoori Vegetables
$13.95
An assortment of onions, zucchini, red and green peppers, yellow squash and home made farmers cheese, flamed in our clay oven
Rack of Lamb
$23.95
Delicately spiced and marinated rack of lamb, flamed in our clay oven
Lamb Entrees
Lamb Vindaloo
$14.95
Lamb and potatoes in a zesty, spicy and hot curry sauce
Lamb Cashew
$14.95
ender lamb simmered in our curried cashew wine sauce
Lamb Tikka Masala
$14.95
Tender lamb simmered in our signature tomato butter cream sauce
Cumin Spinach Lamb
$14.95
A quick tempering of roasted cumin with tender medallions of lamb, folded into a spinach curry
Lamb Coconut Delight
$14.95
Tender medallions of lamb sauteed in our almond-coriander-coconut cream sauce with golden raisins
Lamb Biryani
$13.95
Lamb poached in a coconut-tomato curry sauce cooked with basmati rice and accompanied by a cucumber raiti
Seafood Entrees
Seafood Biryani
$17.95
Wild salmon, Alaskan halibut, prawns and Penn cove mussels poached in a coconut-tomato-curry sauce cooked with basmati rice and accompanied by a cucumber raiti
South Indian Masala
$16.95
Small halibut fillets, sauteed in crackling of fresh curry leaves, mustard seeds and fenugreek, simmered in a tomato-ginger-garlic-sauce
Ginger Prawn Masala
$16.95
Jumbo prawns sauteed with fresh ginger and garlic, finished in a tomato and onion sauce
Vegetarian Delight
Paneer Tikka Masala
$13.95
Cubed farmer cheese simmered in our signature tomato butter cream sauce
Kashimir Kofta
$12.95
Vegetable and cheese dumplings simmered on a tomato cashew cream sauce
Spinach with Cubed Farmers Cheese
$13.95
Cubed farmers cheese cracked with cumin folded into our spinach curried sauce
Potato and Garbanzo Bean Curry
$12.95
Yukon gold potatoes and garbanzo beans cooked with fresh ginger, coriander and tomatoes
Okra Curry
$12.95
With chopped onions, fresh ginger, coriander and tomatoes
South Indian Style Potato and Cauliflower
$12.95
Braised potatoes and cauliflower crackled with mustard seed, fenugreek, dried red chilies and cumin sees, mixed fragrant tomato coulis
Daal Makhani
$11.95
Delicately spiced and gently simmered lentils
Vegetable Biryani
$12.95
Freshly cut vegetables steamed and cooked with basmati rice in a garlic ginger onion sauce
Braised Seasonal Vegetables, Gujaratie Style
$12.95
Vegetables sauteed in mustard oil cracked curry leaves, mustard seeds and fenugreek mixed into our tomato cumin sauce
Muttar Paneer
$12.95
Homemade cubes of cheese, cooked with peas in a delicious sauce
Fire Roasted Eggplant Bharta
$12.95
Roasted and pureed eggplant sauteed fresh ginger, garlic, coriander and onions in our onion-tomato sauce
Indian Pakora Curry
$12.95
Baked chick pea flour and vegetable dumplings simmered in our chick pea curry sauce
Vegetable Korma
$13.95
Mixed vegetables sauteed and finished in a delicate korma sauce with nuts
Daal Tadka
$11.95Indian Breads
Garlic and Basil Naan
$4.20Naan
$3.90
Royal Indian leavened bread
Tandoori Roti
$2.95
Unleavened wheat flour pancakes cooked in the tandoor
Paneer Naan
$4.50
Layered bread stuffed with homemade farmers cheese
Poppy Seed Naan
$3.90Tava Paratha
$4.25Mint Paratha
$4.50
Multi-layered bread flavored with mint
Stuffed Potato Naan
$4.50
Leavened bread stuffed with delicately spiced potatoes and peas
Stuffed Kabuli Naan
$4.95
Leavened bread with nuts, raisins and cherries
Onion Cilantro Naan
$4.20Rosemary Naan
$3.90Tandoor Baked Paratha
$4.50
Multi-layered tandoor baked bread
Tava Potato Paratha
$4.95Browse Nearby
General Info
About Us
In the early 1990s Bill Khanna had the vision of bringing high quality Moghul cuisine to the Seattle metropolitan area. He opened three Chutney’s restaurants in Seattle: in lower Queen Anne near the Seattle Center, on Capital Hill, and in Wallingford. He consistently attracted the highest quality chefs and wait staff to his restaurants. All the Chutneys restaurants were reviewed by the key Pacific Northwest’s dining critics. Each one received accolades for their authentic menus, fine preparations, and extensive wine lists.