a sampler of all our homemade salsas (pico, melon, mango/cucumber, black bean & corn, grape & pineapple/kiwi, mex and guac) served with corn chips.
$7.50
Add Cheese Dip$2.50
Add Sc$0.50
Simple Nachos
cheese, ground beef or chicken, sour cream & mexican salsa.
$8.75
Add Jalapenos$0.50
Sweet Potato Fries
$7.00
a chicora alley favorite. served with honey butter & ketchupeno.
Chicken Finger Basket
$9.00
served with fries, slaw & choice of honey mustard, bbq sauce or ranch.
Deep Fried Pickled Jalapenos
$6.50
super spicy served with ranch for dipping.
Conch Fritters
$10.50
served w/ tangy tarter sauce.
Bens Cheese & Grapes
$8.00
queso cheese dip and a large side of grape salsa. served w/ corn chips.
Chicoras Queso Cheese Dip
$7.00
chefs favorite. a blend of three cheeses & spices. served with chips.
Coconut Shrimp
$10.00
crispy shrimp, lightly breaded served w/ an orange-habanero dipping sauce.
Caribbean Crab Cakes
$12.95
chicora chefs famous recipe! fresh blue lump crab meat accompanied by an out-of-this-world roasted red pepper cream sauce & small salad.
Black Bean & Roasted Red Pepper Hummus
$8.00
served with pita bread & chips.
Fried Mac & Cheese Appetizer
$6.50
served with moms dressing.
6 Layer Bean Dip
$7.50
black beans, pico, guac, sour cream, cheese & jalapenos. served with chips.
Appetizers - Nachos
Simple Nachos
cheese, ground beef or chicken, sour cream & mexican salsa.
$8.75
Add Jalapeños$0.50
Original ‘mile High’ Loaded Nachos
topped with melted queso cheese, with all of our salsas, guac & pickled jalapeños.
$12.00
Add Chicken, Beef Brisquet Or Ground Beef$2.50
Add Shrimp Or Fish$3.50
1/2 Order Of Nachos$8.50
Soup & Salads
house dressing is a creamy honey balsamic vinaigrette. also available - ranch, "mom's dressing"(similar to thousand island), honey mustard, vegan vinaigrette & spicy sriracha ranch.
Homemade Soup Of The Day
meat or veggie.
Cup$5.00
Bowl$6.50
Taco Salad
$10.25
shredded iceburg lettuce, black angus ground beef, colby jack cheese, pico, sc, guac, mex salsa & chips w/ choice of ranch or moms dressing.
Moms Mexican Salad
$11.50
lettuce blend piled high w/ beans, sour cream, guac, cheese, jalapenos, all of our salsas, corn chips & a side of moms dressing. choice of chicken, beef brisquet or ground beef. gluten free w/o meat.
Fried Chicken Salad
$10.25
breaded chicken tenders, colby jack cheese, bacon, tomatoes, cucumbers & onions served w/ honey mustard dressing.
Shrimp Salad
$12.00
jerked shrimp on a bed of lettuce. topped w/ mango salsa, goat cheese, pico & a side of house dressing.
Jerked Chicken Salad
$10.50
jerked chicken on a bed of lettuce. topped w/ mango salsa, pico & a side of house dressing. (may sub tofu)
Pork
Roasted Pork Tenderloin Quesadilla
$9.25
our 3 cheese blend, roasted red peppers & spinach. served with small salad, sc & pico.
Roasted Pork Tenderloin Burrito
$11.00
sweet potatoes, curried collards, roasted red peppers, onions, our 3 cheese blend. served with small salad, rice & beans, sc, pico & fruit salsa.
Roasted Pork Tenderloin Medallions
$18.50
served with honey soy glaze, choice of garlic or sweet mashed potatoes & curried collards.
Seafood
Chicoras Shrimp & Grits
$16.00
jerked shrimp, roasted red pepper cream sauce, bacon & mango salsa. served over our southern style cheese grits.
Shrimp Quesadilla
$10.75
colby jack cheese, roasted red peppers, spinach & goat cheese. served w/ small salad, pico, sc & guac.
Fish Tacos
$10.00
pan-seared tilapia topped w/ lettuce blend, colby jack cheese & pico. served w/ small salad, rice & beans, pico, sc & guac. choice of flour, soft corn or hardshell.
Shrimp Tacos
$10.00
sweet jerked shrimp, topped w/ lettuce blend, mango salsa & goat cheese. served w/ small salad, rice & beans, pico, sc & guac. choice of flour, soft corn or hardshell.
Shrimp Burrito
$11.50
jerked shrimp, eggplant, plantains, spinach, goat cheese, roasted red peppers & sauteed mushrooms. served w/ small salad, rice & beans, pico, sc & fruit salsas.
Fire Fish
$16.50
pan seared tilapia served over pineapple rice. topped w/ small crab cake & roasted red pepper cream sauce. served w/ a side salad.
Caribbean Crab Cake Entree
$23.00
two of our famous crab cakes (generously portioned) & topped w/ our roasted red pepper cream sauce. served w/ garlic mashed potatoes & curried collards.
Surf & Turf
$25.00
one crab cake & one fresh beef tenderloin medallion topped w/ our roasted red pepper cream sauce. served w/ vegetable medley & choice of potato.
Jerked Seafood Plate
$13.00
your choice of jerked shrimp or fish, topped w/ mango salsa, served over rice & beans w/ a side salad & fried plantains.
Extra
Chicken
$3.00
$3.50
Beef Brisquet
$3.00
Ground Beef
$2.75
Shrimp
$4.00
Fish
$4.00
White Cheese
$0.75
Monterrey Jack Chz
$0.75
Cheese Dip
L$4.00
S$1.50
Side Side Salad
$2.00
Fried Plantains
L$3.00
S$1.00
Jalapenoes
$0.75
Rr Pepper
$1.00
Cream Sauce
$0.75
Sides
Granny Smith Cole Slaw
$3.00
French Fries
$3.00
Sweet Potato Fries
$3.00
Sweet Mash Potatoes
$3.00
Fried Mac And Cheese
$3.50
Curried Collards
$3.00
Desserts
Ice Cream Taco Bowl
$7.50
3 scoops of ice cream in a fried flour tortilla bowl sprinkled with sugar and cinnamon and topped with chocolate sauce and a cherry on top. try with berts bangin habenero chocolate sauce.
Chicora Alley is one of Greenville's freshest and finest restaurant & bar establishments. Owned by brothers Adam and Ben Dixon, we are located in the West End of downtown Greenville at 608B S Main Street. We have an entrance directly beside Spill the Beans on Main Street and another one at the back of our building across from Crosby Stills.