What's wrong with this menu?
Chart House Restaurant - Daytona Beach
1100 Marina Point Drive
Daytona Beach, FL 32114
Uber
MORE PHOTOS
more menus
Dinner Menu
Happy Hour
Gluten Free Menu
Dinner Menu
Cold Appetizers
East Meets West Tuna*
$15.99
zesty tuna tartare drizzled with wasabi cream paired with seared peppered tuna & avocado, with kim chee slaw & plantain chips
Oysters on the Half Shell*
- $14.50
- 1/2 Dozen, Baker's Dozen $25.50
Hummus Trio
$8.50
a classic combination of traditional, roasted red pepper & edamame served with grilled pita & plantain chips
Shrimp Cocktail
$14.99
5 large shrimp chilled, accompanied by cocktail sauce
Lobster & Shrimp Spring Rolls
$13.50
chilled & hand rolled in rice paper with cabbage, cucumber & capellini, served with citrus chili dipping sauce
Shrimp, Crab, Avocado & Mango Stack
$15.50
shrimp and crab meat tossed in remoulade, layered with avocado & mango
Hot Appetizers
Chevre & Wild Mushroom Bruschetta**
$8.50
truffle vinaigrette and balsamic glaze
Calamari & Friends
$13.50
lightly fried calamari & more, served with citrus chili sauce & marinara
Crab, Shrimp & Vegetable Fritters
$13.99
with roasted corn avocado salsa & kim chee sauce
Coconut Crunchy Shrimp
$10.99
served with citrus chili sauce
Duck Confit Spring Rolls**
$13.50
sweet fig sauce
Crab Cake
$14.99
avocado corn relish with lemon butter
Shrimp, Brie & Artichoke Melt
$12.99
baked to perfection with a creamy cheese blend, bacon and artichokes, with crispy crostinis for dipping
Soups
Lobster Bisque
$8.50
laced with sherry
Clam Chowder
$7.50
award-winning, new england style chowder
Gazpacho
$7.50
chilled tomato soup with crisp fresh vegetables & sour cream
Best of Soup
$8.50
sampling of each: clam chowder, lobster bisque & gazpacho
Salads
Caesar Salad
$7.99
crisp romaine, shaved parmesan, croutons & our own caesar dressing
Chopped Salad
$7.50
mixed greens, cucumbers, tomatoes, red onions, radishes, hearts of palm, pepperoncinis & croutons in balsamic vinaigrette
Savory Wild Mushroom**
$8.50
red and yellow teardrop tomatoes, arugula, goat cheese in a lemon vinaigrette
Chopped Spinach Salad
$8.50
with warm bacon dressing, chopped egg, bacon, radishes & mushrooms
Beefsteak Tomato Salad
$8.99
on a bed of fresh spinach, tossed in lemon vinaigrette with chopped smoked bacon, blue cheese crumbles, tempura fried onion rings & balsamic drizzle
Chart House Salad Bar
- $16.99
- With an Entree $8.50
Signature Sides
Sizzling Mushrooms
$7.50Asparagus
$6.99Baked Potato
$5.99Creamed Spinach
$6.99Skinny Fries & More
$5.99Asian Green Beans
$6.99Fall Vegetable Roast
$7.50Gorgonzola Risotto
$6.99Today's Fresh Fish
all fish may be prepared simply grilled with olive oil, baked or blackened and finished with lemon shallot butter
Mahi
$31.99Snapper
$26.99Grouper
$32.99Swordfish
$28.99Ahi Tuna*
$32.99Tilapia
$21.99King Salmon
$33.99Salmon
$25.99Signature Fish
Blood Orange Lacquered King Salmon**
$36.99
roasted fall vegetables layered with dried cranberries & arugula
Snapper Hemingway
$32.99
parmesan encrusted, topped with lump crab & lemon shallot butter, served with coconut ginger rice
Miso Glazed Salmon
$28.99
wrapped in prosciutto with miso maple glaze, finished with a mango & balsamic glaze drizzle, served with lemon shallot butter & asian green beans
Spiced Yellowfin Ahi
$34.99
seared to perfection with a ginger soy sauce, wasabi cream & wasabi mashed potatoes
Port Wine Glazed Grouper**
$35.99
gorgonzola risotto and cranberry port wine relish
Macadamia Crusted Mahi
$34.99
warm peanut sauce with mango relish, soy glaze drizzle & served with asian green beans
Stuffed Tilapia
$27.99
each delicious bite filled with lump crab drizzled with lemon butter & served with yukon gold mashed potatoes
Seafood
Best of Shrimp
$27.99
crab stuffed shrimp, shrimp scampi & coconut crunchy shrimp
Pan Seared Scallops
$30.99
ginger soy sauce & wasabi cream, served with wasabi mashed potatoes & asian green beans
Coconut Crunchy Shrimp
$25.50
coconut ginger rice & citrus chili sauce
New Wave Surf & Turf
$31.50
fork tender short ribs with cabernet demi-glace, paired with your choice of seared scallops in ginger soy sauce or grilled citrus salmon, served with yukon gold mashed potatoes
Alaskan King Crab
steamed to perfection & served with a baked potato
- Market
Shrimp & Artichoke Linguini
$28.99
grilled shrimp served over linguini tossed with sauteed spinach, artichokes, tomatoes and garlic herb butter, sprinkled with feta cheese
Crab Cakes
$29.99
avocado corn relish with lemon butter, served with toasted vegetable orzo
Lobster Tail 7 Oz.
$41.99
cold water lobster, served with toasted vegetable orzo
Baked Stuffed Shrimp
$26.99
crab-stuffed shrimp, served with toasted vegetable orzo
Steaks, Poultry, Prime Rib
Prime Rib
- Chart House Cut 10 Oz* $29.50
- Captain's Cut 14 Oz* $34.50
- Callahan's Cut 18 Oz* $39.50
Filet Mignon
- 8 Oz* $32.99
Ny Strip
- 14 Oz* $34.99
Teriyaki Top Sirloin*
$28.99
12 oz. certified angus beef sirloin marinated & fire grilled, served with roasted fingerling potatoes, grilled pineapple & coconut fried onion ring
Brandy Peppercorn Medallions & Shrimp*
$33.99
filet medallions topped with a brandy and green peppercorn demi glace; accompanied by grilled, scampi or coconut crunchy shrimp
Mustard Braised Pork Medallions**
$26.99
grilled apples, gorgonzola risotto & baby carrots
Chicken Romano
$20.50
romano panko encrusted, artichoke tomato bruschetta, lemon butter
Signature Dessert
Hot Chocolate Lava Cake
$10.99
a rich chocolate cake with molten center, made with godiva liqueur. served warm, topped with chocolate sauce, heath bar crunch and vanilla ice cream
*consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. ** Spice Up Autumn-Seasonal Chef Selections
Main
Hummus Trio
$4.00
traditional, roasted red pepper, edamame, grilled pita, plantain chips
Fried Artichokes
$4.00
lemon basil aioli
Truffle Skinny Fries & Friends
$4.00
truffle shoestring fries, fried plantains, sweet potatoes
Calamari & Friends
$5.00
lightly fried, citrus chili sauce, marinara
Lettuce Wraps
$5.00
wok-seared chicken, cucumbers, carrots, crispy rice sticks, sweet soy glaze
Spinach & Artichoke Dip
$5.00
tomatoes, basil, crostinis
Ahi Nachos*
$6.00
seared atop fried wontons, pickled ginger, wasabi cream
Mediterranean Chicken Pita
$6.00
grilled branzino herb chicken, shaved lettuce, tomatoes, cucumbers, tzatziki sauce
Firecracker Shrimp
$6.00
tempura fried, tossed in a spicy kim chee sauce
Fish Tacos
$7.00
mahi blackened, warm tortilla, cabbage, jack cheese, pico de gallo, ranch dressing
Prime Rib Sliders
$7.00
caramelized onions, jack cheese, horseradish sauce
Shrimp Tacos
$7.00
lightly fried, warm tortilla, cabbage, jack cheese, pico de gallo, kim chee
Wines by the Glass
Lindemans Bin 65 Chardonnay
$5.00Chateau Ste, Michelle Riesling
$5.00Beringer White Zinfandel
$5.00Snap Dragon Cabernet Sauvignon
$5.00Concannon Merlot
$5.00
*NOTICE: Consuming raw or undercooked seafood may increase your risk of food borne illness
Appetizers
Shrimp Cocktail
$14.99
5 large shrimp chilled, accompanied by cocktail sauce
Hummus Trio
$8.50
a classic combination of traditional, roasted red pepper & edamame served with plantain chips
Oysters on 1/2 Shell*
$14.50Shrimp, Crab Avocado & Mango Stack
$15.50
shrimp and crab meat tossed in remoulade, layered with avocado & mango
Salads
balsamic vinaigrette, blue cheese, caesar, 1000 island & hot bacon dressing
Chicken Cobb Salad
$14.99
chopped mixed greens, blue cheese dressing, chicken, bacon, avocado, tomatoes & eggs
Chopped Spinach Salad
$8.50
with warm bacon dressing, chopped egg, bacon, radishes & mushrooms
Caesar Salad
$7.99
crisp romaine, shaved parmesan & our own caesar dressing
Chopped Salad
$7.50
mixed greens, cucumbers, tomatoes, red onions, radishes, hearts of palm & pepperoncinis in balsamic vinaigrette
Signature Sides
Yukon Gold Mashed Potatoes
$5.99Baked Potato
$5.99Steamed Fresh Vegetables
$4.99Sauteed Mushrooms
$7.50Grilled Asparagus
$6.99Today's Fresh Fish
all fish may be prepared simply grilled with olive oil, baked or blackened
Salmon
Ahi Tuna*
Snapper
Mahi
Grouper
Swordfish
Halibut
Tilapia
King Salmon
Signature Fish
Mahi Mahi Del Mar
$35.99
topped with grilled tomato pico de gallo, avocado and served with yukon gold mashed potatoes
Bronzed Tilapia
$27.99
pan seared, savory balance of sweet & spicy, topped with lump crab, diced fresh tomatoes & lemon shallot butter, served with steamed vegetables
Seafood
King Crab
steamed to perfection & served with a baked potato
- Market
Lobster Tail
$41.99
cold water lobster, served with steamed vegetables
Steaks, Poultry, Prime Rib
Prime Rib
- Chart House Cut 10 Oz* $29.50
- Captain's Cut 14 Oz* $34.50
- Callahan's Cut 18 Oz* $39.50
New Wave Surf & Turf
$31.50
fork tender short ribs with cabernet demi-glace paired with bronzed mahi
Grilled Chicken
$19.50
with yukon gold mashed potatoes & grilled asparagus
Oscar Medallions*
$36.99
filet medallions topped with jumbo lump crab, bearnaise and asparagus
Short Ribs
$26.50
fork tender with cabernet demi glace, yukon gold potatoes and asparagus
Filet Mignon*
$32.99
served with yukon gold mashed potatoes
Ny Strip*
$34.99
14 oz. served with yukon gold mashed potatoes
Prime Rib & Grilled Shrimp*
$34.99Filet & Grilled Shrimp*
$37.99
*consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
Browse Nearby
General Info
Hours
Monday:
4:30pm - 9:30pm
Tuesday:
4:30pm - 9:30pm
Wednesday:
4:30pm - 9:30pm
Thursday:
4:30pm - 9:30pm
Friday:
4:30pm - 10:00pm
Saturday:
4:30pm - 10:00pm
Sunday:
4:30pm - 9:30pm
About Us
From top-of-the-catch seafood, succulent steaks and decadent desserts, our renowned chefs have tailored a menu to complement local cuisine while introducing a hint of the exotic.